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French-inspired spot offering house-baked breads & pastries, plus light breakfast & lunch fare.
Hours
| Friday | 7 AM–3 PM |
| Saturday | 8 AM–3 PM |
| Sunday | 8 AM–3 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 7 AM–3 PM |
| Thursday | 7 AM–3 PM |
Address and Contact Information
Address: 1218 Mifflin St, Philadelphia, PA 19148
Phone: (215) 271-4688
Website: https://www.instagram.com/artisianbakeryphilly/?hl=en
Menu Photos
Photo Gallery
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Reviews
Dave Malaca
Absolutely delicious and I will be adding this to places I need to take out of towners to.
Artisan Boulanger makes their banh mi breads and croissants in house. They smell and taste fresh. I also recommend the Vietnamese iced coffee. It is pre-prepped, so you cannot adjust the condensed milk amount. But it did not disappoint! I was afraid it was going to be too sweet and lose the coffee flavor, but they added just the right amount.
This is a small owned business and the owners here are sweet & build a community around their shop. There are a couple tables inside, but you cannot also take it to passyunk and sit on the benches
… moreKatie
The server was kind and let me finish eating my pork belly banh mi. The bread had a nice crunch. I think the fresh veggies complimented the oily pork belly. I wish there was more sauce on the banh mi, it was pretty faint.
… moreCaleb Kellicutt
I got a chocolate croissant and it was $4 and great and the worker gave me a cup of water when I asked. Unfortunately I can’t look past a couple sins so I’m dropping a 4 star instead of a 5 star review:
1. This place is cash only, but it is almost impossible to tell until you’ve already ordered and are going to pay. Size 24 font on a piece of paper at the register area, and on one of the windows front windows in similarly tiny font on a little piece of paper.
2. Prices are not put next to items on the menu on the wall, and I didn’t see another place to look at the menu though they may have paper menus somewhere. This ones simple for me, I want price transparency so I know how much I’m paying for what.
Sins being laid out, I’d still definitely go back. I want to try a croissant sandwich, they looked amazing, and now I’ll be prepared for cash only
… more1. This place is cash only, but it is almost impossible to tell until you’ve already ordered and are going to pay. Size 24 font on a piece of paper at the register area, and on one of the windows front windows in similarly tiny font on a little piece of paper.
2. Prices are not put next to items on the menu on the wall, and I didn’t see another place to look at the menu though they may have paper menus somewhere. This ones simple for me, I want price transparency so I know how much I’m paying for what.
Sins being laid out, I’d still definitely go back. I want to try a croissant sandwich, they looked amazing, and now I’ll be prepared for cash only
joe song
5/24/25 Very nice staff and cash only!
When walking in you’re greeted by a very enthusiastic older gentleman who will walk you thru whats good if you’ve never been on what may be good. And everything he recommends does look tasty lol.
They do have atm on site and this is one of best spots to come by, one of my fave pork banh mi I’ve recently had and that day it seemed on par with the ones from cafe cuong and ba lê. the pistachio croissant is good but need to try the other ones and I like the Vietnamese coffee
I had to also go with this apple tart thingy which I was told was made with love , it’s good lol
This place also has good breakfast sausage egg and cheese sandwich and worth getting if in area.
They do have some juice and pre made rival bros items and the ham and cheese croissant may be next lol.
I’ll be back for sure to try some other items!
… moreWhen walking in you’re greeted by a very enthusiastic older gentleman who will walk you thru whats good if you’ve never been on what may be good. And everything he recommends does look tasty lol.
They do have atm on site and this is one of best spots to come by, one of my fave pork banh mi I’ve recently had and that day it seemed on par with the ones from cafe cuong and ba lê. the pistachio croissant is good but need to try the other ones and I like the Vietnamese coffee
I had to also go with this apple tart thingy which I was told was made with love , it’s good lol
This place also has good breakfast sausage egg and cheese sandwich and worth getting if in area.
They do have some juice and pre made rival bros items and the ham and cheese croissant may be next lol.
I’ll be back for sure to try some other items!
Vi Do
First time there, didn’t know it was cash only until it was time to pay. No prices on menu.
Had to run to car to scramble for cash and was short so wasn’t able to afford my 3 items, only got coffee and chocolate croissant and had to forfeit the other coffee.
The gentleman at the register gave my forfeited coffee to his female coworker and when she asked if he made an extra, he announced that the customer (me) didn’t have enough money to pay for it. Super embarrassing considering other people were around. I know I didn’t have enough money and it’s my fault for the oversight and not looking up this place before going, but I wished he hadn’t said it so loudly.
Came late into day so most items were out of stock. Only had chocolate croissant and plain croissants left, didn’t have any straw for the coffee until I asked for it. Chocolate croissant was hard and chocolate filling was sparse and still cold. They also added milk to Vietnamese iced coffee which made it taste not authentic. Overall, didn’t have the best experience!
… moreHad to run to car to scramble for cash and was short so wasn’t able to afford my 3 items, only got coffee and chocolate croissant and had to forfeit the other coffee.
The gentleman at the register gave my forfeited coffee to his female coworker and when she asked if he made an extra, he announced that the customer (me) didn’t have enough money to pay for it. Super embarrassing considering other people were around. I know I didn’t have enough money and it’s my fault for the oversight and not looking up this place before going, but I wished he hadn’t said it so loudly.
Came late into day so most items were out of stock. Only had chocolate croissant and plain croissants left, didn’t have any straw for the coffee until I asked for it. Chocolate croissant was hard and chocolate filling was sparse and still cold. They also added milk to Vietnamese iced coffee which made it taste not authentic. Overall, didn’t have the best experience!
David DiLuzio
Despite the untimely passing of the great Andre, who was the co-owner with his wife, this pastry and cafe’ has not lost any quality. Its beignets, chocolate almond pastry and sausage, egg and cheese croissants are absolutely divine. Andre’s wife very wisely hired a old neighborhood guy, Thomas, as the front man. What he forgot about interpersonal skills, I will never know and I’m quite good at it. The newbie clientele are not my favorite folks by any stretch of the imagination but this place IS as it has always been, a true gem of our neighborhood.
… moreBen
Best pastrys i’ve ever had in my life. i’m serious it changed my life. so so good. if you’re a pastry fan you gotta go.super friendly service, but CASH ONLY.
… moreAhmad Rahim
I was researching the best breakfast sandwiches in Philly, and this spot came up consistently in several convos, so I knew I had to stop by!
To be quite honest- the highlight of my trip here was interacting with the elderly gentleman, who is the initial point of contact when you enter. He’s super welcoming, friendly, and, overall, extremely passionate about the tasty products they offer. He asked if it was our first time here, which it was, and then went on to passionately explain every available item.
I’ll make it a point to return here, specifically so I can interact with this amazing gentleman who treats you better than family, with the most genuine vibe
Let’s get to the food:
– The egg and cheese on croissant was tasty and perfectly made.
– The pistachio croissant has a unique and tasty flavor profile. Highly recommend trying it out.
– I personally wasn’t a fan of cronut, so I wouldn’t order it again. It just felt heavy and bland.
… moreTo be quite honest- the highlight of my trip here was interacting with the elderly gentleman, who is the initial point of contact when you enter. He’s super welcoming, friendly, and, overall, extremely passionate about the tasty products they offer. He asked if it was our first time here, which it was, and then went on to passionately explain every available item.
I’ll make it a point to return here, specifically so I can interact with this amazing gentleman who treats you better than family, with the most genuine vibe
Let’s get to the food:
– The egg and cheese on croissant was tasty and perfectly made.
– The pistachio croissant has a unique and tasty flavor profile. Highly recommend trying it out.
– I personally wasn’t a fan of cronut, so I wouldn’t order it again. It just felt heavy and bland.
Joseph Meloni
One of my favorite places to go, when I am in South Philadelphia. I have been going there from when there original bakery was on Passyunk Avenue and Morris Street. The pastries there are amazing and the owner Amanda is one of the nicest people you will ever meet.
… moreSean B
Friendly staff members with a local feel. The bread is top tier quality. Their cinnamon rolls and Pork Belly Banh Mi rank among the best I’ve had – the bread texture, the taste, everything works together well. This bakery has a high rating and deservedly so!
… more