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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Innkeepers Eduard and Florence Knechtl combine their gift for hospitality with domestic and international experiences. Hailing from Austria and Singapore but learning their trade in London, they offer you a truly one-of-a-kind story, so be sure to catch a conversation, you won’t regret it! After falling in love while working at the Holiday Inn Hotel on the picturesque island of Bermuda they spent years working in four and five-star hotels. From Viennese hotels to the Italian Alps to the best Philadelphia and Wilmington have to offer, they have spent a lifetime crafting their hospitality to bring a unique international blend.
Comfortable eatery serving creative American cuisine plus familiar steak & seafood dishes.
Address and Contact Information
Address: 508 Old Skippack Rd, Lederach, PA 19450
Phone: (215) 256-6565
Website: http://www.bayponyinnpa.com/
Order and Reservations
Reservations: bayponyinnpa.com
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Bay Pony Inn – Updated 2026, American Restaurant in Lederach, PA
Not available on OpenTable. Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly. … Is …
Reviews
Colleen Skowronski
I just had my baby shower here and I loved it! The staff were very kind and helpful, they even helped bring our items to our cars. Food was very good and the room was beautiful! They were very accommodating allowing me to come early to decorate and not making me feel rushed at the end. I highly recommend it here for an event, it’s a beautiful unique place!
… moreCindy Jones
We recently hosted my daughter’s baby shower at Bay Pony Inn, and everything was absolutely wonderful from start to finish. The entire event went off without a single snag, and our guests were so happy with the experience.
The food was delicious — especially the chicken and salmon, which everyone raved about. Everything was fresh, well-prepared, and beautifully presented.
The staff truly made the day extra special. The bartender and servers were incredibly friendly, attentive, and accommodating. The bartender was very in tune with what guests wanted and made sure everyone felt taken care of. The servers even went above and beyond by helping us load and unload gifts, which we greatly appreciated.
We were extremely satisfied with the entire experience and would absolutely recommend Bay Pony Inn to anyone looking to host a special event. It was the perfect place to celebrate such a meaningful day for our family and friends!
… moreThe food was delicious — especially the chicken and salmon, which everyone raved about. Everything was fresh, well-prepared, and beautifully presented.
The staff truly made the day extra special. The bartender and servers were incredibly friendly, attentive, and accommodating. The bartender was very in tune with what guests wanted and made sure everyone felt taken care of. The servers even went above and beyond by helping us load and unload gifts, which we greatly appreciated.
We were extremely satisfied with the entire experience and would absolutely recommend Bay Pony Inn to anyone looking to host a special event. It was the perfect place to celebrate such a meaningful day for our family and friends!
Chef Cherryl Lemi
I was there for a Bridal Shower this past weekend 3.15.25
I guess it was a buffet. The food it’s ok I had better food selection 4 stars because the salmon was cooked perfectly. The servers cleared plates. I just wished they bring some pitchers of soda in the table so I don’t have to go get it myself.
I was not sure if they did serve the poundcake – it was delish nice and soft.
… moreI guess it was a buffet. The food it’s ok I had better food selection 4 stars because the salmon was cooked perfectly. The servers cleared plates. I just wished they bring some pitchers of soda in the table so I don’t have to go get it myself.
I was not sure if they did serve the poundcake – it was delish nice and soft.
Jessie J
First time to this restaurant and we will definitely be going back to try some other options from the menu. It was nice having live music on a Saturday night. Plenty of parking and our waitress Lori was wonderful, very pleasant and attentive which is hard to find these days!
Food was great, we started off with the arugula salad (I’d prefer more dressing on it) but still good. (Fresh rolls served with butter- but just wish they were served warm)
My husband got the duck (pictured) and I got the butternut squash ravioli which was one of the best I ever had, being the foodies we are that says a lot about that dish!
Finished with the chocolate molten cake with vanilla ice cream, this was very good as well as you can taste it was made fresh. Had a lot of the chocolate in the middle which was wonderful!
Drinks: We got the dogfish head IPA,
Old fashion with the big cube (pictured) and my favorite Chardonnay (Kendall Jackson)
Keep it up Bay Pony Inn! Certainly worth another trip back here:) God bless and cheers
… moreFood was great, we started off with the arugula salad (I’d prefer more dressing on it) but still good. (Fresh rolls served with butter- but just wish they were served warm)
My husband got the duck (pictured) and I got the butternut squash ravioli which was one of the best I ever had, being the foodies we are that says a lot about that dish!
Finished with the chocolate molten cake with vanilla ice cream, this was very good as well as you can taste it was made fresh. Had a lot of the chocolate in the middle which was wonderful!
Drinks: We got the dogfish head IPA,
Old fashion with the big cube (pictured) and my favorite Chardonnay (Kendall Jackson)
Keep it up Bay Pony Inn! Certainly worth another trip back here:) God bless and cheers
Lorra Seymour
On Dec.12 we had our Ladies Holiday Luncheon in the Salford Ballroom. 42 ladies from Spring Valley Village in Bechtelsville attended. Food was delicious, service wonderful and we had our own bar and bartender. We had our fun gift exchange and all shared an especially nice time together. Thank you from all of us for your wonderful service.
Sincerely, Lorra Seymour
SVV Ladies Luncheon
Coordinater
… moreSincerely, Lorra Seymour
SVV Ladies Luncheon
Coordinater
Edward Korchok
Sadly, the Bay Pony Inn (BPI) is no longer the fine dining restaurant that it used to be!
BACKGROUND: In August, 2025, my partner, Patricia, & I enjoyed a delicious, quality birthday dinner @ BPI. However, in early October, 2025, we dined again @ BPI for an anniversary but the meal was disappointing. As 25+ years satisfied customers, we requested & met privately w/the new owner of BPI in mid-October, 2025, & expressed our concern about the decline in food quality that could drive customers away. Supporting our accusations were photos that were given to the owner & were taken of the August & October meals, which were the same meal. Shown was a notable difference in the 2 meal presentations that projected an image of unsatisfactory quality; the food quality was indeed also disappointing. Each of the 2 mentioned dinners cost ~ $175 each for 2 people, a normal amount for a fine dining restaurant.
Last night (NY eve) we went to the BPI w/3 friends to celebrate 2026. (We have dined @ BPI the 2 previous NY’s eve). The comradery was very good but the dinner was disappointing. My appetizer (fried oysters) were overcooked & crusted. My entree (Jumbo Crab Cakes) had minimal crab meat & was very dry, necessitating a request for sauce to moisten the cakes. The dessert (bread pudding) was also crusty. Although I ordered decalf coffee, I believe that what was served was regular coffee because I couldn’t fall asleep until 3:30 AM the next day. Further, the cost for our 2 dinners, which was similar to the mentioned meals, was $208, which is an increase of 19% since October.
A review of BPI’s website showed that 2 other customers submitted an unfavorable review in the past 6 months. There is a management belief that for every customer that submits a negative review that there are ~ 20+ others who are dissatisfied but do not voice their opinion. Therefore, are there really ~ 40 more dissatisfied customers??
Will we return to our once favored restaurant? Probably NOT since there are many other fine dining restaurants to enjoy a good dinner.
… moreBACKGROUND: In August, 2025, my partner, Patricia, & I enjoyed a delicious, quality birthday dinner @ BPI. However, in early October, 2025, we dined again @ BPI for an anniversary but the meal was disappointing. As 25+ years satisfied customers, we requested & met privately w/the new owner of BPI in mid-October, 2025, & expressed our concern about the decline in food quality that could drive customers away. Supporting our accusations were photos that were given to the owner & were taken of the August & October meals, which were the same meal. Shown was a notable difference in the 2 meal presentations that projected an image of unsatisfactory quality; the food quality was indeed also disappointing. Each of the 2 mentioned dinners cost ~ $175 each for 2 people, a normal amount for a fine dining restaurant.
Last night (NY eve) we went to the BPI w/3 friends to celebrate 2026. (We have dined @ BPI the 2 previous NY’s eve). The comradery was very good but the dinner was disappointing. My appetizer (fried oysters) were overcooked & crusted. My entree (Jumbo Crab Cakes) had minimal crab meat & was very dry, necessitating a request for sauce to moisten the cakes. The dessert (bread pudding) was also crusty. Although I ordered decalf coffee, I believe that what was served was regular coffee because I couldn’t fall asleep until 3:30 AM the next day. Further, the cost for our 2 dinners, which was similar to the mentioned meals, was $208, which is an increase of 19% since October.
A review of BPI’s website showed that 2 other customers submitted an unfavorable review in the past 6 months. There is a management belief that for every customer that submits a negative review that there are ~ 20+ others who are dissatisfied but do not voice their opinion. Therefore, are there really ~ 40 more dissatisfied customers??
Will we return to our once favored restaurant? Probably NOT since there are many other fine dining restaurants to enjoy a good dinner.
Brian Anderson
Sunday brunch crowd was not bad. Seated right away. The buffet had fruit, bacon, sausage, potatoes, waffles, breads, fish and chicken. For $21.99 each all you could eat plus eggs cooked to order, omlets or eggs Benedict. Coffee, juice or soda was also included. Mimosas were extra. The restaurant was clean and had plenty of help. The food was good but not remarkable. The server appeared to be in a hurry to move us along as the noon day crowd was filling up.
… moreCarol VanDyken
What a lovely gem! Had a family dinner here for my mother’s 90th birthday and everything was amazing. All of us were more than happy with our meal. Tasty and beautifully presented. Great service and atmosphere.
… moreJoyce S
Always an excellent meal.
Our server, Deb is so wonderful!
Chicken piccata was so tender! And potatoes Lyonnaise are the best!!!
… moreOur server, Deb is so wonderful!
Chicken piccata was so tender! And potatoes Lyonnaise are the best!!!
Beth H
The new owners are doing a great job of continuing the wonderful service and food. The food was lovely and the servers were very attentive.
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