Menu Photos
Photo Gallery
Related Web Results
Sangalli’s Court Street Steakhouse | Pekin IL – Facebook
Sangalli’s Court Street Steakhouse · Friday special: Walleye small catch $10 or large $13 all day!!! · Sunday Breakfast 7-1 ! · Sunday lunch and dinner feature.
Sangalli’s Court Street Steakhouse reopens in Pekin, Illinois,
PEKIN — After a three-year hiatus, Sangalli’s Court Street Steakhouse in Pekin has reopened. The restaurant closed in June 2022 because of …
Sangalli’s Court Street Steakhouse – Pekin – MapQuest
Get more information for Sangalli’s Court Street Steakhouse in Pekin, IL. See reviews, map, get the address, and find directions.
Reviews
Todd LaDage
We enjoyed our meal at Sangalli’s! The Steak Tortellini had a LOT of ribeye on it and tasted very good. The Pecan Herb Crusted Chicken (I think is what its called) was sweet tasting and good. We were in and out of there in 30 minutes. Fast service. Chloe was very good for us. Welcome back Sangalli’s
… moreChris Hill
This is not a steak house and needs to be changed. We both ordered ribeye with baked potatoes. By far the worst steaks we have ever had. They were maybe 1/8 of an inch thick like they were supposed to be on a steak sandwich. The potatoes were cold and undercooked. On top of that the bill was 92.00 when it was a 30 meal. Steakhouse lol false advertisement
… moreJust a dude who loves food
First time back since 2018. Forgot how much we missed this place. Welcome back Sangallis!!
The homemade house chips are still remember the flavor of the chips from way back when. Them taste buds don’t forget had the which was solid.
My other party members had the jumbo shrimp, salad and baked potato.
Jeni our waitress- very personable, knowledgeable, cares about her customers!! ⭐ ⭐ ⭐ ⭐ ⭐
Nicely remodeled restaurant.
Would come back!
… moreThe homemade house chips are still remember the flavor of the chips from way back when. Them taste buds don’t forget had the which was solid.
My other party members had the jumbo shrimp, salad and baked potato.
Jeni our waitress- very personable, knowledgeable, cares about her customers!! ⭐ ⭐ ⭐ ⭐ ⭐
Nicely remodeled restaurant.
Would come back!
Donna Goodwin
Went in for lunch. I had fettuccine Alfredo with chicken. My husband had steak tortellini. Both were amazing.
… moreScott Ritchason
First day the candied bacon bourbon burger back on the menu, so I had to grab one. It was as good as I remembered! Service was stellar, beer was cold, and Colleen made me a Key Lime martini that was outstanding. My favorite restaurant in the area. Forgot to snap pictures, tho…
… moreGreg Liles
AWESOME…VERY impressed with the prime rib. Great price, and amount of sides was great. Would definitely go back again. Waitress was awesome and always made sure we had everything we needed.
… moreMargaret Bajic
I got the Peppered Bacon and Salmon salad. It was good however I expected a piece of Salmon I could see, especially for 19. It was extremely loud and the booths are way to big. I had to scoot forward to the table to eat and I’m a normal size person. The entire meal with my friends was not what I expected for such an expensive restaurant. I will not be going back and will not recommend.
… moreRebecca Shaw
Went for breakfast, had party of 9 – the four orders with French toast took considerably longer than the other orders. Food was just okay. Suspect that breakfast isn’t really their thing. Also, there is no signage so we weren’t initially sure we were in the right place to meet the rest of our party.
… moreGina Berardi-Bivens
Would not recommend- came here the first time after their reopening. As soon as we walked in the person who “greeted” us was extremely rude, and started off with “Have a reservation!?” When said no, she stated it would be a 40 min wait- we agreed. After that she said “actually I have a booth open”, but acted as we were a bother and didn’t want to serve us. The menu was high priced and the food was terrible. We got the special for the night which was prime rib and pasta. Thinking you would get a prime rib with pasta on the side. It instead was bits of very small chunks of beef mixed with chick peas and Chuck wagon gravy. Our bill was way over priced for what you received. We will not be returning, truly disappointing.
… moreDan Tharp
I went here for Valentine’s Day with a date and we both had a very nice dinner with great service and atmosphere. Very nice experience.
… more