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Nataz is a four-course prix fixe restaurant. This includes the following; grazing board, choice of salad, choice of entree, and dessert sampler. We now have a full bar featuring culinary crafted cocktails, beers from all over the world, and excellent wine list. Our restaurant has a service charge which provides a living wage for all service staff. Gratuity is not expected at Nataz but greatly appreciated.
Refined, fixed-price American steak & seafood dishes in homey, white-tablecloth environs.
Hours
| Sunday | 11 AM–2 PM, 5–10 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Address and Contact Information
Address: 280 Branford Rd, North Branford, CT 06471
Phone: (203) 315-0180
Website: https://www.natazrest.com/
Menu Photos
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North Branford – Nataz – Fine Dining Restaurant in CT
Our Location · North Branford · Hours. Monday – Tuesday: Closed. Wednesday – Sunday: 5:00 pm – 9:30 pm. Street map pinning Nataz in North Branford.
Nataz Restaurant – Nataz – Fine Dining Restaurant in CT
North Branford. 280 Brandford RoadNorth Branford, CT 06471. Get Directions · (203) 315-0180. Monday – Tuesday: Closed. Wednesday – Sunday: 5:00 pm – 9:30 pm …
Menu – Nataz – Fine Dining Restaurant in CT
Menu for Nataz in North Branford, CT. Explore latest menu with photos and reviews.
Reviews
Beatrize Phiaphone
Went to Nataz for the first time to celebrate my birthday. Very open and beautifully decorated space with lots of seating, especially for bigger groups.
Our waitress, Heather, was phenomenal! Her energy was vibrant and her guidance through the menu was so helpful.
We started with a complimentary prime meatball, then chose to order from the prix fixe menu and got the tomahawk steak. It included a grazing board, choice of salad, mashed potatoes and veggies to accompany the steak, and a dessert. Everything we had was great but the tomahawk was the star of the show. We ordered it medium and it came out perfect and flavorful. The chef definitely treated it with TLC. Thanks Heather for your hospitality, we will be back!
… moreOur waitress, Heather, was phenomenal! Her energy was vibrant and her guidance through the menu was so helpful.
We started with a complimentary prime meatball, then chose to order from the prix fixe menu and got the tomahawk steak. It included a grazing board, choice of salad, mashed potatoes and veggies to accompany the steak, and a dessert. Everything we had was great but the tomahawk was the star of the show. We ordered it medium and it came out perfect and flavorful. The chef definitely treated it with TLC. Thanks Heather for your hospitality, we will be back!
Becky Critchley
Delightful restaurant tucked away in an unassuming North Branford plaza. Sunday brunch buffet was fantastic and more than affordable at $25.00 per person including mimosas. The service team and Chef Rick were on their game! Will definitely be back, as the prix fixe dinner menu looks delicious.
… moreJennifer Giordano
As always, Nataz hit it out of the park! It’s always a memorable meal! Rick, the chef and owner goes above and beyond and it shows! I always leave there so impressed by the whole experience!
… moreYudelka Gonzalez
My husband and I had a SUPER good time. Heather was a great waitress. The food was yummy and wonderful. I recommend this restaurant for couples and families. So come here and you will agree with me guys.
… moreKevin Hargis
Everything here was outstanding. The food was cooked perfectly with great flavors. The drinks were spot on as well.
The service is second to none. This is a real hidden gem! Highly, highly recommend it!
I had the New York strip.
… moreThe service is second to none. This is a real hidden gem! Highly, highly recommend it!
I had the New York strip.
Stacey McGriff-Hodges
Don’t let the unassuming location in Branford fool you—this hidden gem is an absolute delight! From the moment you step inside, you’re welcomed into a warm and inviting atmosphere with exceptional service. The food is truly the star here. I enjoyed the signature salad, the chicken with spinach and mushroom gravy, and the limoncello cake—each dish was absolutely delicious. Treat yourself to an unforgettable meal, but be sure to plan ahead as they’re open Wednesday through Sunday. A must-visit!
… moreChristina Currier
Visited last night for the first time. Very different decor, but very cool and stylish. Food was great. Service was exceptional. Shout out to Aaron, who was friendly and knowledgeable about the menu. We will be returning soon.
… moreYana
Went here for my man’s birthday. It’s definitely a bargain for how much food you get. Portions are big, and for so many courses it’s an amazing deal. Everything we had tasted really good. I really enjoyed my lobster pasta dish. My only negative to say would be that even though I did specify when making reservation for special occasion as birthday, they did not bring out a candle or special birthday dessert or song or anything. I also thought I saw them carry a candle with dessert to another table, so not sure if we just got forgotten. Also I did ran out of water at some point, but I didn’t wait too long for refill, just think topping off the water would be more of a smooth service experience. But overall servers were attentive, knowledgeable and it was a great dining experience that I highly recommend!
… moreMark Tracey
I invited my family to Nataz for dinner on Friday night. I’ve been to there many times over the years and have never been disappointed. Friday’s dinner was also fantastic! Everyone in our group raved about their meals and the service…and the quality of mixed drinks. Thank you to the owner, Rick and to our server, Caroline for the excellent service.
… moreAndrew friedman
I had a veal chop that that was cooked perfectly and was like butter. the price fix for that dish was 55 comes with cheese board, delicious salad veal chop and desert. The food was excellent and the price is a home run. They have other price fixes starting at $35 but I live in New York and in Boca $55 for the veal Chop and everything else can’t beat it.
… more