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The Park Steakhouse is a Modern American Steakhouse, combining warm ambiance with steakhouse fare and distinctive cocktails and wines. The menu features 21-day dry aged steaks, exceptional seafood, pastas, roasted chicken, and other seasonal ingredient-driven signature dishes. The menu of seasonally-inspired American classics is complemented by expertly crafted cocktails, an acclaimed wine program and genuine, warm hospitality. The Park Steakhouse Bar is a lively meeting place offering new spins on the classics as well as innovative cocktails and an award-winning, world-class wine list featuring sought after vintages, many of which are available by the glass.
Old-fashioned chophouse with a refined feel turning out dry-aged meat, seafood dishes & drinks.
Address and Contact Information
Address: 151 Kinderkamack Rd, Park Ridge, NJ 07656
Phone: (201) 930-1300
Website: http://www.theparksteakhouse.com/
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Order and Reservations
Reservations: opentable.com
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Related Web Results
The Park Steakhouse – Park Ridge NJ
… Kinderkamack Road Park Ridge NJ – … The Park Steakhouse. The Park Steakhouse was established in 1992 in the northeast corner of Bergen County, New …
Menus – The Park Steakhouse – Park Ridge NJ
All of our beef is USDA 100% Naturally Raised Certified Black Angus, the finest available. We naturally age our beef for at least 21 days for maximum tenderness …
Photo Gallery – The Park Steakhouse – Park Ridge NJ
151 Kinderkamack Road Park Ridge NJ – Photo Gallery.
Reviews
Lindsey Ursillo
An incredible experience at park steakhouse. From service to atmosphere to quality and taste everything was more than you could ask for. The cocktails and bartender was the highlight of the night, very knowledgeable, friendly with very tasty cocktails. Highly recommend checking out this restaurant and bar lounge with the bartender Ashleigh.
… moreDaniel Brownstein
Not as good as it used to be. Used to love this place but haven’t been there for a few years. The prices have skyrocketed yet the food isn’t as good. $85 for a mediocre ribeye–really disappointing. $25 for a bland glass of red. And extremely noisy. To the point where we rushed out of there. Had to yell to hear each other it was that loud. Service was ok. Waiter was grumpy but if I had to work in that loud environment I’d be grumpy too. $500 dinner for 4 (without appetizers and dessert) and couldn’t wait to get out of there. Unfortunately cannot recommend.
… moreD Magnus
we were excited to try the Park steakhouse but the experience left us flat
from the inexperienced hostess…very unwelcoming to the overcooked lobster tail. i was surprised it was even brought to the table, visually it was obviously overdone. same with the sides so overcooked and dry
the chairs need to be replaced
the lighting needs to go down… it was bright as a diner
there is no ambiance and just not a great restaurant
loved the martini
… morefrom the inexperienced hostess…very unwelcoming to the overcooked lobster tail. i was surprised it was even brought to the table, visually it was obviously overdone. same with the sides so overcooked and dry
the chairs need to be replaced
the lighting needs to go down… it was bright as a diner
there is no ambiance and just not a great restaurant
loved the martini
William Jackson
I had a nice relaxing dinner tonight at the Park. The servers didn’t rush me and catered to one of my needs. I got the N.Y sirloin, which was cooked to my order, medium; I know, but it was nicely done and juicy throughout. I don’t go out much to eat, but this place is a good place to eat and relax. My time which I arrived, was about 6 pm and on a Thursday, so days and times may change how crowded it might get. I would still go back, if I could, to try something else on their menu.
… moreJJ C
Fantastic food, the staff was on point and knew the menus inside and out. Dress is casual nice. So happy we went here as the food was perfect. Romantic but casual setting. Our waiter heard me say it was my wife’s birthday so he brought her out a special dessert. Our new go to for a nice dinner. Cant say enough about this place. It rivals the NY restaurants
… moreMatthew Choman
Overall a good experience. They decorated the place for the holidays. We were seated downstairs where the tables were amply spaced. The service was not exceptional, simply adequate. I don’t fault the waiters because I only saw two waiters downstairs, one of which was doing double duty as a bartender.
The cocktails are excellent, can’t go wrong with any of them.
The food was good. My sirloin was cooked medium when I ordered medium rare. My wife’s filet was cooked perfectly and delicious. Sides of creamed spinach and mashed potatoes were good, not great. Dessert was a tad disappointing, but will try the lava cake next.
… moreThe cocktails are excellent, can’t go wrong with any of them.
The food was good. My sirloin was cooked medium when I ordered medium rare. My wife’s filet was cooked perfectly and delicious. Sides of creamed spinach and mashed potatoes were good, not great. Dessert was a tad disappointing, but will try the lava cake next.
John 71roadrunner
Great staff, incredible good and atmosphere. Never a bad meal. Staff attentive to everything. Not just a steak house but a real chop house with braised short ribs, fish, pork chops and killer sides. Top shelf bourbon and wine.
Thank you Will and Ashley, you made our anniversary memorable.
Came back again, veal Parm with burrata was incredible. Thanks again Will, you know how to treat the customer.
… moreThank you Will and Ashley, you made our anniversary memorable.
Came back again, veal Parm with burrata was incredible. Thanks again Will, you know how to treat the customer.
Steve Staudt
The Park Steakhouse absolutely delivered. From start to finish, everything hit the mark — friendly, attentive service, perfectly made drinks, and incredible food. Every dish came out hot, full of flavor, and beautifully presented. Definitely one of the best spots around — can’t wait to go back.
… moreVan
Side items were a bit overcooked but it wasn’t “returnable” bad. Steak was pure perfection. My hubby ordered the braised rib dinner which he stated was very good. Both meats were tasteful and tender. I had the filet and they didn’t have to butterfly it! The cocktails were also good and reasonably priced ($15).
… moreDan Sullivan
This is hands down the best steak I have had. This competes with resturants in nyc and others in Bergen County. The steak was cooked to perfection and you can tell the meat is very high quality.
… more