Hours
| Thursday | 10 AM–2 PM |
| Friday | 10 AM–2 PM |
| Saturday | 10 AM–2 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 10 AM–2 PM |
Address and Contact Information
Address: 2904 Gault Ave S, Fort Payne, AL 35967
Phone: (256) 996-5514
Website: https://www.facebook.com/sallydeanbbq
Menu Photos
Photo Gallery
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Reviews
Plenty of food, Ribs was her favorite and I liked the Brisket best. The sliced fried baked potatoes were unique and had a great taste and their Cole slaw was mayonnaise based and we both liked it.
The restaurant was clean and inviting. Sort of a step back in time, with the single restroom outback but it was very clean also. Food and service were good and the Staff was very friendly. Sally’s is very popular and they were very busy.
Try it, we enjoyed it
I got the pulled pork plate with baked beans and fried potatoes. The pork was fresh, tender, delicious, juicy, and not full of fat like other bbq places! The baked beans were good too, but the fried potatoes were fantastic – crispy, salted, flavorful, and delicious. Even the toast that comes on these plates was good.
I also got iced tea, and it was fresh and delicious.
I don’t usually write a review for a place I’ve only been once, but I was incredibly impressed. I’m already planning the next time I can go back.
Sally’s is a tiny little place, like many BBQ shacks – only about five tables. You order at the counter. The service was fairly friendly and they brought our food as well as cups of ice for our drinks out to us.
We ordered two loaded baked potatoes, a pork sandwich, and a smoked chicken plate.
The smoked chicken was probably the most well-received. It was juicy on the inside and crispy on the outside. Beans and coleslaw were unremarkable. The toast was pretty good – very buttery and garlicky.
The pork loaded baked potatoes were just alright. They needed more sour cream and cheese, in my opinion, although I liked that they salted the skin; don’t see that too often. The pork itself had great smoke flavor but was a little on the fatty side side and a bit too salty. The potato itself was also quite a bit smaller than many other loaded pork potatoes you get elsewhere, but the price at least reflected that. There was an option between small and large on the menu, but we weren’t offered that option when ordering. I wonder if she assumed we wanted the small. Well, if you’re very hungry, I’d say try getting the large. It’s only 2 dollars more.
Pork sandwich suffered from the same pork problems, but didn’t have the greatness of a potato to balance it out – just an anemic hamburger bun.
Overall, Sally’s is an alright place to stop if you’re passing through.