

Plate lunches served with rice & macaroni salad are the mainstays of this Hawaiian-inspired chain.
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 10841 Olson Dr, Rancho Cordova, CA 95670
Phone: (916) 476-6466
Website: http://www.onobbq.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Rancho Cordova – Ono Hawaiian BBQ
Home – Ono Hawaiian BBQ:Aloha in Every Bite
Plate Lunches – Ono Hawaiian BBQ
Reviews
The food is good. I don’t like shrimp however this was really good that I said to my husband I would like to eat it again.
The place is ok. Needs to be more clean though. Like the tables and such. I had to ask the lady who works there to clean the table please so that my husband and I can sit there and eat.
The people that works there they were nice.
The service is more like McDonalds type of service. Eh.
Try it out for yourself ☺️
And yes, the portions are very generous! I usually order the chicken katsu, teriyaki or Hawaiian chicken, and it’s always yummy!
He offered great customer service. He did not seem bothered about my questions or that I told him I already ate and was there for a menu.
I plan to go tomorrow and I’ll update my review with pictures of my meal.
Service was good, and there was a variety of sauces to pack up for dipping.
We ordered firecracker chicken with sides of rice and macaroni salad. Great portion size, food was ok.
I was hoping this would give more of an exciting flavor. It seems pretty average in terms of what you get everywhere else. Costa Vida and Panda are right across the parking lot so having something very similar in terms of flavor doesn’t help but it was still good food.
In terms of the Atmosphere, I was a little disappointed in how some employees dressed. There’s no sense of professionalism in the industry anymore. You can’t tell the difference if they’re an employee or even if they’re a male or female. Sorry, hate to break it but I was served by a “????” That had short green hair, a nose piercing, and a mustache. How do I even address them? “They?”. They definitely need to work on dress codes (for some employees) and how they present themselves. She, he, they, whatever “they” are, seemed like a nice person but cmon. The face of your employee is the face of your company… Also, minimum wage for fast food and service prices have gone up like CRAZY yet the service and presentation of employees has decreased exponentially. This doesn’t go for just this restaurant, it goes for most. Rant done. Food was good.