Kim Movshin
The owner was very hospitable and the gluten free pizza was great! It is a northeast coast style pizzeria like you would find in NJ/NY/MA. Try it, it’s worth the drive from anywhere on the Big Island.
… moreCharles Watson
This is a super difficult review to write because we LOVE pizza and have lived in Europe and New York, so we’ve had AMAZING pizza. With that said, we are soooo thankful to have good pizza options in Waimea. Comparing the different spots is super hard because everyone has their own, personal view of the right crust flavor, right crust thickness, right sauce, right toppings. With that said we’ve had pizza at Pau, Dom de Lucas, Big Island and Dominoes. The greatest part of Underground is the variety of toppings. James makes it really easy to build a great pizza. We also like a thin crust and Underground pizza has a nice, thin, crispy crust. We tend to like Pau’s pizza a bit more, but – if we lived on the east side of Waimea vs West, we would for sure go to Underground most of the time.
… moreScott Movshin
One of the best tasting, gluten free pizzas I’ve had. The service was great. If you’re gluten free and staying on the Big Island, it’s worth the drive from wherever you are staying.
… moreMark Bargovan
Oh, wow! What a beautiful pizza. I was so very much looking forward to trying this piece and it exceeded my expectations. If I lived on this island, I don’t know why I would get pizza pie anywhere else.
And homemade tiramisu, forget about it!
… moreTravel Couple
Awesome little place coming from the North through Waimea. After a long day and drive through Volcano’s National Park, this place hit the spot. ***CASH ONLY*** The two large Boston-style pizzas were delicious and filling. They also have a sonic crushed ice maker for their drinks! Great value and pricing for the whole family and there’s a few tables to sit inside. Ample parking on the side. Will definitely return!
… moreTink Love
The best pizza in Hawaii! Worth a trip to Waimea for homemade crust made daily. The owner is James, originally from Boston. You may get to see him tossing the dough up in the air! It’s a nice chewy and crunchy crust, it’s really perfection. Toppings and cheese are generous portions and of course the sauce is delicious.
… moreMark Brush
Great little pizza spot! Floor is slippery with flour dust, there’s a giant table labeled “The Godfather” and they have pebble ice. Dude making pizza is no nonsense, little conversation but solid delivery. Pizza was fantastic! Check them out!
… moreFlow Flowerz
This place has sooooo much character!! They are rocking out 50’s dance tunes at a volume you’d want. It sets the tone for the vibe of what feels like an actual 50’s pizza place. The owner(?) feels like a guy from New York (East coast accent)…and has the original grit it would take to make an authentic New York Pizza that they are clearly pulling off. Local one-of-kind places like this make little Waimea town so special. I’m a local from the other side of the island…and I’ll be back every time I cruise through this area.
… moreJean J. M.
If you pass Ohana Fuel station you missed the place.
Worth the drive if you are in downtown kailua.
Pizza with crunchy thin crust is delicious. Try the lasagna, spaghetti and meatballs. They come with garlic bread.
… moreSamantha Wisnoski
If you are looking for a damn good NY style Pizza look no further than James Angelo’s Underground Pizza. Kind, quick and friendly. Compared to what you would pay for Mediocre food this AMAZING pizza was a STEAL. The crust is perfection, no utensils required. Perfectly thin and crispy on the bottom & nice and chewy with the dough bubbles around the sides. The sauce is fresh and zesty just like a tomato from the garden. I’m very picky about cheese and the cheese really good. The topping size/distribution was like a work of art. FYI: BYOB & Cash only but there is a store right next door for supplies and cash.
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