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Tapas, paella & bocadillos, plus wine tastings & cooking classes in a Spanish & Basque food market.
Hours
| Monday | Closed |
| Tuesday | 11 AM–5 PM |
| Wednesday | 11 AM–5 PM |
| Thursday | 11 AM–5 PM |
| Friday | 11 AM–5 PM |
| Saturday | 11 AM–5 PM |
| Sunday | Closed |
Address and Contact Information
Address: 608 W Grove St, Boise, ID 83702
Phone: (208) 433-1208
Website: http://www.thebasquemarket.com/
Menu Photos
Photo Gallery
Related Web Results
The Basque Market – Boise
Welcome to The Basque Market! Come in and enjoy Spanish-style pintxos (Basque for tapas) at The Basque Market! Come in and enjoy our meat & seafood paella …
thebasquemarket · Boise, ID – Instagram
Join us for First Thursday at The Basque Market on March 5th! ✨ We’re featuring wines from the Spanish region of Jumilla, known for bold, beautiful Monastrell, …
The Basque Market | Boise ID – Facebook
Please call (208) 433-1208 to reserve. Limited availability. May be an illustration of heart and text that says ‘THE THE.
Reviews
Stephen Arnett
This was our last vacation meal before leaving Boise and we purposely toured the Basque museum across the street before coming here and timed it so we would be early (before 11:30am) so we could get a spot on the patio and watch the Paella come together. Wednesday is one of the two days that Paella is made on the patio and there are limited tables outside. He is pictured making 60 servings and you can call in advance to reserve. You have the option to eat there or fill a carry-out container. The patio and restaurant are amazing for their atmosphere. Pictures of the Paella and chef are welcomed and he is super nice with quick wit! I had the Paella and shared tapas with my wife. Everything about our visit, especially the food, was amazing! I highly recommend!!
… moreCarol Weber
I cannot say enough about the Basque Market’s many charms, from the market of authentic ingredients, to the warm, pet-friendly service, to the glorious food you can eat on-premises, inside and out. I would LIVE here if I could.
They have a special “3 for $6” pintxos/tapas (small bites) special going on, as well as paella on Wed. and Fri. My husband and I were blown away by the options, especially my shrimp baguette tapa and the patatas bravas that were so crispy and soft and mildly spiced and addictive. My husband marveled at the buttery, crispy chunk of bread served with his beef meatballs swimming in pepper, tomato sauce.
I love Marcona almonds but can’t find them anywhere, other than specialty shops far from where we live in Twin Falls, ID. Luckily, this market has them, spiced, and MORE (we went home with a Spanish cheese and chorizo sausage, too).
We’ll be back, often, to try the other dishes.
… moreThey have a special “3 for $6” pintxos/tapas (small bites) special going on, as well as paella on Wed. and Fri. My husband and I were blown away by the options, especially my shrimp baguette tapa and the patatas bravas that were so crispy and soft and mildly spiced and addictive. My husband marveled at the buttery, crispy chunk of bread served with his beef meatballs swimming in pepper, tomato sauce.
I love Marcona almonds but can’t find them anywhere, other than specialty shops far from where we live in Twin Falls, ID. Luckily, this market has them, spiced, and MORE (we went home with a Spanish cheese and chorizo sausage, too).
We’ll be back, often, to try the other dishes.
Marvin Belanio
Yes definitely returning again! Loved the meatballs, seafood chorizo paiea, and Jaron. Flan was a great finisher. Service was great and friendly. Thank you!
… moreG Hoecher
The last visit to Boise, the Market was closed, so we made sure to make our next trip when it was open. So glad we did, service was exceptional, we were seated in the front window, quaint surroundings, it was very nice. We ordered an excellent bottle of wine and some lunch. All was tremendous, loved our visit, just what we expected, the market over delivered with service and delicious food.
… moreJason Fair (Nomadic Nerd Project)
This was such good food. The patatas bravas were better than ones we had in Spain. All the dishes we had were perfect in every way. Seasoning, balance of flavor, and presentation. The Gildas and Shepard bread were surprise hits that we will always come back for. Service was excellent and the market atmosphere is cozy and well decorated. This is a gem. Loved it so much. Can’t wait to be back in Boise to enjoy more Basque treats.
… moreSong River
I’m going to learn Basque cuisine.
Absolutely delicious tapas and quality above the ordinary.
Each flavor profile builds up on itself. Every component builds upon the other so you’re led on an exquisite journey of delectable culture.
A masterpiece… Complete.
For more reviews feel free to follow me on Google.
… moreAbsolutely delicious tapas and quality above the ordinary.
Each flavor profile builds up on itself. Every component builds upon the other so you’re led on an exquisite journey of delectable culture.
A masterpiece… Complete.
For more reviews feel free to follow me on Google.
Jenn Crawford
This is a very small quaint little market! Service was great, friendly & quick. There are places to sit inside and out. Lots to see, you can buy dishes, bowls, groceries… so much more.
… moreDa S
Loved the concept and the raving reviews. Very disappointing. Very small dishes (as expected from a tapas restaurant), very salty and bland. The famous paella that you see in so many photos is literally once a month. Doesn’t justify the relatively high price. Service was nice, pleasant and attentive, though, and the place was clean.
… moreAlex Kueneman
Cute shop! Very much a local hangout for locals and apparently a must stop for traveling visitors.
The best thing(s) on the menu IMO are tied… The croquettas and the calamari! If you are visiting in the summer, or warmer weather, sitting on the patio with their frozen white wine sangria is a must!
Very small/cozy spot with a ton to look at. Spanish food, wine, and kitchen products on one side and the other side is the kitchen.
Food is small plates, order a lot of things if you are a group or 2-3 things if you are solo. If you are with kids, the meatballs and sheepherder’s bread will be a hit.
Paella is served several times a week for lunch (Wednesday and Friday) get there early as it sells out quickly.
… moreThe best thing(s) on the menu IMO are tied… The croquettas and the calamari! If you are visiting in the summer, or warmer weather, sitting on the patio with their frozen white wine sangria is a must!
Very small/cozy spot with a ton to look at. Spanish food, wine, and kitchen products on one side and the other side is the kitchen.
Food is small plates, order a lot of things if you are a group or 2-3 things if you are solo. If you are with kids, the meatballs and sheepherder’s bread will be a hit.
Paella is served several times a week for lunch (Wednesday and Friday) get there early as it sells out quickly.
Trypp Adams
Small grocery and restaurant. Tapas/pinxtos are made to order, unlike in Spain were they are on display and you just point at what you want. I ordered the ham(jamon) croquets, they looked like tater tots but tasted like warm cheese that melted in your mouth. I enjoyed the wine. Maybe best if you a seeking a basque ingredient. I found it kind pricey for what it was.
… more