

Savor the flavors of Real California Barbecue at Buckhorn BBQ + Grill – most notably, our signature Certified Angus Beef® Char-Roasted Tri Tip. Celebrating our 25th anniversary this year with nine locations and growing, we are proud to carry on the tradition of serving high-quality food and service through scratch cooking and building connections with our guests. Visitors can enjoy a wide array of barbecue, burgers, salads, sandwiches, house beers on tap, wine, cocktails, and more.
Family-friendly chain offering large portions of steaks, sandwiches, burgers & other American fare.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 4720 Freeport Blvd Suite 160, Sacramento, CA 95822
Phone: (916) 277-8988
Website: http://www.buckhorngrill.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Sacramento – UV – Buckhorn BBQ + Grill
Home – Buckhorn BBQ + Grill
Sacramento – Land Park – Buckhorn BBQ + Grill
Reviews
I’m not 100% sure of the affiliation between the store front and the food truck as it’s a pretty basic menu.
I opted for the Tri Tip. My wife opted for the chicken sandwich. I’ll try presentation wise, it looked very plain. It was literally just shaved tri tip and carmelized onions. No pickles or jalepenos or anything else to give mix up the texture. While the meat itself was flavorful and, it was a salt bomb and it was borderline inedible The caramelized onions were really flavorful though. And the bun was nice and fresh.
The charbroiled sandwich was really good. It had a nice flavor and it was juicy and not dry. The tomato and lettuce are kind of an afterthought and the lettuce ended up getting steamed. Again, some pickles or acidity would have gone a long way. Or even chipotle mayo or something else to balance it. It was a nice portion size though and the wife really enjoyed it.
Fries were super basic and frozen. If you only have like 4 menu items, you’d think you could make some fresh fries?
The sauce selection was skimpy. Two BBQ sauces and horseradish. One of the BBQs was overly sweet. The other was decent.
All in all, it was a filling meal. The Tri Tip really left something to be desired though. You have another BBQ competitor (Brody’s) near the winery whose Tri Tip is really really good. Something to consider.
Service was friendly, so that bumped up the score as well.
3.5/5
Food = 5 stars
Tri tip is deliciously seasoned. Medium well is perfection.
Broccoli salad is very good.
Garden salad is crisp and fresh.
Corn bread is oh so good had 6 pieces extra to go.
Service is great!
Ambiance is great as well
On February 4th, I ordered a burger well done, but when I received it, it was not cooked well done at all. The fries were also cold. Because of this, I didn’t touch my burger or fries and asked for a refund. Unfortunately, they only refunded the burger and not the fries, even though the fries were cold and part of the same unsatisfactory meal.
It’s really sad to see the food quality and service declining, especially as a loyal customer who genuinely enjoys their menu. I hope they take feedback seriously and work on improving both their food consistency and customer service.
He placed me on another hold to speak with his GM and I assume he went to check with his team and verify the quality of the food. After a while he came back and said they would definitely consider a credit for the cornbread and vegtables. (I’m assuming he saw the extremely low quality for himself) However he said before he would consider a credit I would need to send him pictures of the food. By the time I was able to speak with Navaro after already having reached out to doordash and then being placed on a long hold before getting Navaro on the line, we had already bagged up and thrown out the food in the dumpster so there would be no pictures to send. We paid $135 for the food alone not including the delivery fee and tip, so we are upset to say the least. I spent a total of 40 mins on the phone attempting to resolve the issue with no success. I’ve reached out to corporate and I’m pending a response. I suggest going to the H st or University Ave locations. They have always been excellent and consistent in quality and service.
Follow up: I received a follow up call from Navaro, the manger at the landpark location. He was professional and apologetic for the experience I had. He said he did speak with his team about the quality of food I received. He also said he went ahead and added a credit in the amount of 40 or 45 dollars (I cant remember exactly what amount he said) to my buckhorn app which should show up at the latest 24 hours from now and can be used anytime in the future. I appreciate that he was professional and followed through. I’m just not sure how I feel about this yet. I paid $143.65 total for food my family was looking forward to and ultimately was not able to eat. I spent a good amount of time trying to resolve the issue, I still had to take time away from what I had going on at home that made it inconvenient for me to cook dinner tonight in the first place and I ended up cooking anyway. With today’s climate I guess I should be happy I even got 30% of what I paid as a credit to buy food from this establishment in the future.. When the frustration wears off I hope to be satisfied with the outcome ✌️