Meyhouse & Meyhouse Jazz Club

  4.6 – 495 reviews   • Turkish restaurant

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Meyhouse – Fine Dining Turkish Restaurant Meyhouse is a modern fine dining Turkish restaurant rooted in Aegean and Anatolian culinary traditions. We offer a refined meyhane experience with thoughtfully prepared mezes, charcoal-grilled dishes, and a curated raki and wine selection, all served in a warm, elegant setting. Meyhouse Jazz Club Meyhouse Jazz Club is an intimate, upscale venue offering live jazz performances alongside full dining and cocktails. Located within Meyhouse, it blends world-class music with refined hospitality for a uniquely sophisticated night out.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Meyhouse & Meyhouse Jazz Club 94301

Hours

Friday11:45 AM–2 PM, 5–10 PM
Saturday11:45 AM–2 PM, 5–10 PM
Sunday11:45 AM–2 PM, 5–9:30 PM
Monday11:45 AM–2 PM, 5–9:30 PM
Tuesday11:45 AM–2 PM, 5–9:30 PM
Wednesday11:45 AM–2 PM, 5–9:30 PM
Thursday11:45 AM–2 PM, 5–9:30 PM

Address and Contact Information

Address: 640 Emerson St, Palo Alto, CA 94301

Phone: (650) 521-0935

Website: https://www.meyhouserestaurant.com/

Menu Photos

Order and Reservations

Reservations: opentable.comtripleseat.com

Photo Gallery

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Reviews

Geetanjali Chugh
Meyhouse is an upscale Mediterranean restaurant with a beautiful ambiance that’s perfect for a special dinner or celebration. The service was warm and attentive, and the food was both fresh and deeply flavorful.

We tried the chopped salad which was good, but skippable. The eggplant with yogurt from the mezze selection is an absolute must; the flavors truly blow you away. The muhammara dip was also excellent. They serve complimentary bread that’s dangerously delicious and very easy to overindulge.

For the main course, the branzino was soft, juicy, and perfectly cooked. I would highly recommend. We didn’t have room for dessert, but the künefe here is excellent and definitely worth saving space for. A wonderful spot for a refined Mediterranean dining experience.
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Skylar Kim
Delicious premium Turkish food for a premium price. The service was outstanding, and I have no complaints. The only thing I would nitpick on is that we got seated on one of the side tables, and I felt like the middle is a better vibe.
The food was absolutely delicious. Everything was cooked perfectly, and the fresh Turkish bread was so good. Normally I don’t eat tableside bread since it fills me up and it’s usually not the best quality, but this bread was freshly baked and oh so delicious.
We got chicken, lamb, steak, variety of appetizers and a couple desserts as well. I think the Turkish desserts at Oklava is better priced and tastes better, but other than that, I would order everything else in a heartbeat.
The service was outstanding too, my party and I had a later reservation and we were so busy enjoying the food and each others company that we didn’t realize how late it had gotten. But we didn’t feel rushed to leave and the staff was so courteous.
Although expensive, I think your money is better spent here than some other competing restaurants in Palo Alto.
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Nihar Jindal
Best restaurant in Palo Alto! Apps are just amazing – so much flavor in simple dishes like yogurt and eggplant. Bread so good too. Excellent drinks and atmosphere
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Simone Harms
What an amazing restaurant in downtown Palo Alto. We had the Chef’s tasting menu and it was amazing. The portions were very generous and every dish had great flavor. Very attentive service as well.
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Talia Karasinski
We had a great date night here. The service is 10/10 and the food was delicious. We got the roasted red pepper spread, artichoke with shrimp, grilled octopus and the dumplings with beef. We got the baklava for dessert. Everything was amazing.

Definitely make a reservation ahead of time. I grabbed a 5:30pm res for 2 on a Friday a few days out – all the other slots were booked.
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ahmet can şengül
As someone with Balkan roots, dining at Meyhouse & Meyhouse Jazz Club felt truly special.The food and atmosphere beautifully reflect the soul of Turkish cuisine, blended perfectly with California’s modern and upscale vibe.lSpecial thanks to Taha and Eren for their excellent service and genuine hospitality.
Highly recommended authentic, elegant, and memorable.
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DABABOman
Went with family for dinner. Orhan our server was great and made excellent recommendations.

We wish we could try everything so we’ll definitely be back. If you have never had this food be excited because it tastes amazing and is healthy.

We got the mixed grill for $224- expensive but worth it. You definitely get enough for 4 or 6 if it’s kids. The chicken was not as great as I wish but it was delicious, I really liked the red meat. Didn’t try the fish but will next time.
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John Louie
Absolutely amazing meal with both strong and subtle flavors. Incredible Turkish bread right out of the oven. The simple garlic yogurt is worth the trip all by itself! Superb grilled eggplant and peppers, and kebabs too. The tomatoes taste homegrown. Real chocolate covers the profiteroles. The wait staff don’t hurry you, so you can relax and flag them when you’re ready.
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Sameet Sapra
Excellent meal – I loved the sesame coated bread and olive oil dip, the Kopoglu (eggplant and yogurt), and the Pirzola (bone in lamb chops) – it was cooked to perfection – the meat was tender and there was a good chew of the bite.
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Sonny Mujumdar
Meyhouse in Palo Alto (California) is definitely worth the hype and the hefty check you’ll get at the end if you don’t watch what you’re eating. The servers are really good…they cater to your every need and they are constantly there is guide you to order, explain each entree and suggest menu items to suit your taste buds. Pretty cool interiors too. All in all, a luxury premium experience that will satisfy all your Turkish / Mediterranean cravings. We were there for an occasion so we decided to splurge a little. We ordered the “LITTLE LITTLE IN THE MIDDLE” for all 3 of us. It’s basically a Chef’s tasting menu but a pretty unique one at that. It included some items that were not even available on their menus. Trust me, it was really filling and we were a few pounds heavier walking back to the car! Worth it at $95 per person? That’s for you to decide.
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