Little Mama’s

  4.6 – 465 reviews   • Filipino restaurant

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Down-to-earth kitchen specializing in traditional Filipino dishes in a humble atmosphere.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Little Mama's 78664

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Little Mama’s Authentic Filipino Cuisine | Round Rock TX – Facebook

Call early/ahead to lessen waiting times 512.244.MAMA(6262) Exit 254 in Round Rock -Saturday Specials: Oxtail Kare Kare, Lechon Kare Kare, Chicken Tinola Soup, …

Little Mama’s Authentic Filipino Cuisine – Round Rock TX

Down-to-earth kitchen specializing in traditional Filipino dishes in a humble atmosphere. (512)244-6262. 2021 N Mays St., Suite 1000

Lil’ Mama’s Kitchen

–Hushpuppie Heaven (Pflugerville, TX). Hey, peeps! Check these out. … Wholesale Specialty Bakery serving Round Rock, Pflugerville and the Greater Austin Area.

Reviews

John Allen
This place checks all the boxes – family owned with authentic Filipino flavors and variety. After loosing access to homemade Filipino food in my second divorce, I thought my access to those family dishes was gone for good. Then I found Little Mama’s and I get ALL the flavor without the six different personalities.

If you are new to the cuisine, come in and ask a few questions. There are plenty of non-spicy dishes to please the most timid mid-western stomach.

Seating is limited so if you have a larger group, consider calling ahead for take out.
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r j
Little Mama’s is an absolute gem! The Filipino food here is incredible—fresh, flavorful, and made with real love. The adobo is perfection, the Ube cheesecake is delicious and addictive, and the service makes you feel like family. Highly recommend!
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Ngoc Huynh
Came in to pick up my order but ended up deciding to dine in. The food did take a little while, but it was clearly made with love because everything I had was delicious. The lechon (crispy roasted pork) had the perfect crackly skin, and the pancit (stir fried noodles) was full of flavor.

For dessert, I tried the ube cheesecake and the halo-halo. The ube cheesecake had great texture, though I wish the ube flavor had been a little stronger. The halo-halo (a shaved ice dessert) was the highlight for me. It reminded me a bit of Vietnamese chè ba màu (three-color dessert), especially with the sweet mix of textures and the scoop of ice cream on top. I loved the bits of jello too. It was my first time trying halo-halo and I’ll definitely be back for it.

The experience is more self-service than full dine-in, but I didn’t mind that. You place your order at the counter and there’s only a few small tables to sit at. There’s a separate table with to-go boxes, napkins, and utensils so you can help yourself when needed.

The staff was really nice and I liked that it was quiet and peaceful when we visited around 2 PM on a weekday. There’s plenty of parking in the lot, which is always a bonus.
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Fidel Casas
I started with an individual’s portion of pancit and lumpias. It was “to die for” as fresh as can be. I know be cause it was fresh and out of the skillet hot. The lumpias were as great. Later I ordered the Filipino bbq skwers. The lady has been taking my orders was excellent. She even suggested that I get the garlic rice. I went with her suggestion. The combination of the garlic rice with the bbq skewers was mouth watering.
These orders were in preparation for a major catering order. We ordered those items except for 20 to 30 people. The major order was just as mouth watering.
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Neil
This is the best Filipino food spot near Austin, in my opinion.

Got here on Sunday around 11:15am. I ordered lumpia, pancit, and Filipino BBQ as well as the lechon.

I had to look a little hard for this little gem of a hole in the wall. The service was amazing as I was greeted and told about the specials and the items on the menu. After ordering, it started getting busy, and more customers walked in, but the food was amazing!

The lumpia was crispy and packed full of flavor, and they were stuffed. The pancit had a little vinegar after taste but seasoned well. Also, the BBQ had chicken and pork as it was tender and juicy with just the right amount of charcoal on it and that sauce. The lechon crispy and thick cuts as well the meat were tender and rich of flavors.

Loved this place, and i am looking forward to exploring more of their menu next time.
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Yuri bondad
Went in on 2/16/26. I had the best service and best filipino food experience. Lady on the front was very patient and sweet. I had their lumpia and bbq stick very authentic flavor. Really recommend
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JiShun Zhou
What an absolute feast of goodness! First time trying authentic Filipino food, and wow, that first bite bought me in. Everything was exceptional! The way they cook the pork is such a delicacy.
The sisig and lechon kawali (crispy pork) are simply addictive. We also tried the beef calderata, an incredibly soothing beef stew.

The wait is a bit long as there’s only one cook, so it can get as long as 45 minutes. You can call ahead but the wait is worth it!

Super recommend! Hope they can expand their business, because they got all the potential to do so!
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Carla Lacson
I love little Mama’s! It’s one of the few places I’ve been in Austin that really tastes like that authentic Filipino food that I grew up with. It’s like eating at home in the Philippines. It’s truly a gem and they are so so kind and friendly.

My favorites have been lechon kawali, kare kare, tortang talong.
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Jennifer
Tried Little Mama’s for the first time on a Saturday afternoon. We arrived around 12:50pm and didn’t realize they closed at 1:00pm. The lady was nice and said the kitchen could accommodate a lumpia order so we ordered 6 lumpia and they were delicious! Hot, fresh, crispy and generous lot filled with pork and veggies. Sad we didn’t have a chance to try the larger menu but we will be back earlier in the day next time!
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Mar Div
The most authentic Filipino food in the Austin area. I’ve had my order for take out only so I can’t comment on the place. The ordering process was easy and staff on the phone was pleasant. The printed menu online has limited choices so make sure you check their Facebook page for the updated daily specials before you order. The food was flavourful and delicious- fatty, salty, rich, rustic like how Filipino food should be. Nothing fancy, just good humble cooking. My favorite was the dinuguan and grilled pork belly. A little pricier than usual but it’s okay since I don’t have to drive 2-4 hrs to satisfy my cravings. Servings were also generous. I’ll definitely come back.
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