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Address and Contact Information
Address: 800 Country Club Dr, Marshall, MN 56258
Phone: (507) 532-2278
Website: https://m.facebook.com/TheFairway1
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The Fairway Restaurant – Marshall Golf Club
The Fairway Restaurant. Hours. Sun-Wed: 11am – 9:00pm. Thur-Sat: 11am … 800 Country Club Dr. Marshall, MN 56258 · (507) 537-1622 · info@marshallgolfclub …
The Fairway | Marshall MN – Facebook
The Fairway is a restaurant by the Marshall Golf Club with American Bistro cuisine. Food & beverage · $$ · (507) 532-2278.
The Fairway | Explore Minnesota
The Fairway at Marshall Golf Club is serving up delicious American Bistro Cuisine! Whether you just finished a round of golf or you stopping through town, …
Reviews
Heather Anderson
This has quickly become our favorite place to dine in Marshall. The menu has a great variety and everything we’ve tried so far has has been fantastic, all four kids even clear their plates which is unheard of! It’s usually fairly busy in the evenings and we have found we need to get our waitresses’ attention occasionally, but we can see they’re just busy, not inattentive. They also have some great end of season specials!
… moreRobertt Lemke
The door to get in is on the far left. I got the fajita wrap, sweet potato fries and honey maple sauce, it was pretty good. Good people, good prices, nice place!
… moreTuấn Nguyễn (SaigonGuider)
The young waiters are always smiling, cheerful, and friendly. Especially the funny Chefcook, he makes delicious food.
The Fairway not only provides on-site service for golfers but is also ready to deliver to the homes of Golfers and many other guests through the Doordash delivery system.
… moreThe Fairway not only provides on-site service for golfers but is also ready to deliver to the homes of Golfers and many other guests through the Doordash delivery system.
Britt Rose
Disappointing First Visit
My husband and I finally had the chance to try this restaurant after years of wanting to go. The menu looked promising, and we started with two appetizers: the Wisconsin cheese curds and the spinach dip. The cheese curds were delicious, especially with the ranch dressing. The spinach dip itself was fine, but the tortilla chips served with it had a bitter aftertaste that took away from the overall flavor.
The restaurant was very busy, so it took nearly an hour from ordering to receiving our meals. My husband ordered the “Hole in One” burger. Unfortunately, the drizzle of hot honey on top of the bun made it messy and unpleasant to eat. The burger sounded smoky and savory in the description, but the overwhelming amount of garlic aioli overpowered everything else. He couldn’t taste the bacon jam, bacon, or cheeses at all through the garlic aioli.
I ordered the Brisket Stacker, which sounded amazing with pimento cheese, crispy jalapeños, onion straws, BBQ sauce, and a pickle. The first bite was very pimento-forward, and I hoped it was just that one bite but it only got worse. The amount of pimento cheese was excessive to the point that it coated my mouth and masked all other flavors. Visually, there was clearly more pimento cheese than anything else on the sandwich. The “onion straws” turned out to be two thick chunks of fried onion, and the “crispy jalapeños” were just three unevenly cut battered pieces. I could see BBQ sauce, but couldn’t taste it at all. Even the acid from the pickle couldn’t cut through the overwhelming flavor of the cheese. After just two bites, I felt nauseous and told my husband I couldn’t continue eating it.
Our waitress seemed nice but was busy bussing and serving other tables. When she finally came by, I let her know the sandwich was inedible. She apologized and took the plate, which was still more than 75% full and later returned with the bill, noting she had discounted the sandwich. The discount? Just 15%. I was shocked, considering I couldn’t eat it, and the slaw was had a singular bite taken out and there was more then half of the fries left on my plate.
As we were paying, another waitress stopped by to ask about our experience. We were honest. She said she’d talk to someone and returned to say the 15% discount was the best they could do and that we should have said something earlier. However, given how busy the place was (as she herself acknowledged), we didn’t even have the opportunity to speak up during the meal.
In total, we spent $110 after tax and tip. The best part of the night was the cheese curds, but unfortunately, the overall experience was disappointing. I’m not sure we’ll be returning.
… moreMy husband and I finally had the chance to try this restaurant after years of wanting to go. The menu looked promising, and we started with two appetizers: the Wisconsin cheese curds and the spinach dip. The cheese curds were delicious, especially with the ranch dressing. The spinach dip itself was fine, but the tortilla chips served with it had a bitter aftertaste that took away from the overall flavor.
The restaurant was very busy, so it took nearly an hour from ordering to receiving our meals. My husband ordered the “Hole in One” burger. Unfortunately, the drizzle of hot honey on top of the bun made it messy and unpleasant to eat. The burger sounded smoky and savory in the description, but the overwhelming amount of garlic aioli overpowered everything else. He couldn’t taste the bacon jam, bacon, or cheeses at all through the garlic aioli.
I ordered the Brisket Stacker, which sounded amazing with pimento cheese, crispy jalapeños, onion straws, BBQ sauce, and a pickle. The first bite was very pimento-forward, and I hoped it was just that one bite but it only got worse. The amount of pimento cheese was excessive to the point that it coated my mouth and masked all other flavors. Visually, there was clearly more pimento cheese than anything else on the sandwich. The “onion straws” turned out to be two thick chunks of fried onion, and the “crispy jalapeños” were just three unevenly cut battered pieces. I could see BBQ sauce, but couldn’t taste it at all. Even the acid from the pickle couldn’t cut through the overwhelming flavor of the cheese. After just two bites, I felt nauseous and told my husband I couldn’t continue eating it.
Our waitress seemed nice but was busy bussing and serving other tables. When she finally came by, I let her know the sandwich was inedible. She apologized and took the plate, which was still more than 75% full and later returned with the bill, noting she had discounted the sandwich. The discount? Just 15%. I was shocked, considering I couldn’t eat it, and the slaw was had a singular bite taken out and there was more then half of the fries left on my plate.
As we were paying, another waitress stopped by to ask about our experience. We were honest. She said she’d talk to someone and returned to say the 15% discount was the best they could do and that we should have said something earlier. However, given how busy the place was (as she herself acknowledged), we didn’t even have the opportunity to speak up during the meal.
In total, we spent $110 after tax and tip. The best part of the night was the cheese curds, but unfortunately, the overall experience was disappointing. I’m not sure we’ll be returning.
cheryl geihl
Our favorite place to eat in Marshall! Service is the best in town and the food is excellent. Our family often picks here just for their pretzel and beer cheese appetizer, it is to die for! My daughter likes it for her meal! Wish their dining room was a little larger and we wish they were open year round!
… moreClara S
great food, fantastic service, decent atmosphere. Being apart of a golfing club meant that a majority of the customers were older folks. I Personally didn’t have a problem with this since none of them bothered me while I ate. I will definitely be coming back to try out more food options!
… moreKirsten Geske
This is mine and my husbands FAVORITE place to eat in town. All the waitresses are absolutely amazing and so kind! The bar manager Hailey and restaurant manager Carlene are some of the best people we have met and always make us feel special when we see them! They updated their menu this year with lots of great new items. Anytime we have ever had an issue with something they are always quick to correct it. They also have knocked it out of the park with their price point!
The only thing I wish is if they did breakfast on the weekends. The breakfast they do for Mothers day and Easter are amazing and it would be packed every weekend due to the lack of breakfast options in Marshall.
… moreThe only thing I wish is if they did breakfast on the weekends. The breakfast they do for Mothers day and Easter are amazing and it would be packed every weekend due to the lack of breakfast options in Marshall.
Rebecca Johnson
My husband and I went to The Fairway for supper because of their advertised special. His order (special) arrived as it should. My order was the wrong sandwich. They took my plate back to replace it. By the time it came back out, my husband was done eating and my sandwich was incorrectly prepared to my order. At that point, there was no point in saying anything because of how long it would have taken to correct it. They did give a 50% discount on the meal, but I would rather have paid full price and had what I had ordered.
… moreMelissa Cornelisen
Good food. Very friendly staff. I go there for the company Christmas party that they hold every year there except from last year because of the pandemic. Never ate there at the restaurant an haven’t golfed there either. Very beautiful inside. Large room to hols lots of people. Call to find out information. Lots of parking space. Its also handicapped equipped aa well.
… moreBrittany L
We only come here maybe once or twice a year & the food is awesome & the staff is so friendly & make you feel very welcomed!
… more