Naomi Brown
Truly enjoyed the energy of this place! It is a great place to have a drink, chill and dance if you want to. Loved the option of a private room for booking a party. Loved all of the photo ops! The DJ was . Unfortunately, we got there to late to get any food. I’ll be back so I can try some the next time.
… moreYolaunda Johnson
I haven’t been disappointed with a restaurant in quite some time. This was a unimaginable disappointment. My girlfriend and I went there for valentine’s day, she ordered whole wings that was overpriced and I ordered a hamburger and fries. Well her food came out piping hot while my hamburger was tasteless, tough and cold. The sliver of lettuce was wilted, the tomato tasted old, and the onions wasnt fresh they had a sour smell. The burger patty looked liked it was vegan. Now it seems as though the burger was cooked and placed to the side while the chicken cooked. The waitress offered to have another burger made. I expressed to her that it should have arrived to the table at the right temperature. We both said we would have been better off going to Applebee’s. I paid for a meal I trashed, money wasted. I had high expectations for this restaurant, but when you can’t even get a burger right it’s a sad day. The cook should have known better than to send this atrocious thing out and call it a burger. Whoever owns Per Se needs to train on quality checks.
… moreKing Asar-Ra
We’d passed it plenty of times — headed to Cracker Barrel like clockwork — but this time we turned in. Per Sé had always been right there in Douglasville, like a secret spot only the locals knew. I didn’t know what to expect, but walking in felt like I just got handed the password. The vibe was smooth — nicely lit with a large bar right in the center like a stage. I looked at it, slapped my hands together, and said in my ATL tone, “I’m ready for a drank.” And they delivered.
Whatever was in that first drink had me ready to double up on the wings — twice. First came the whole wings: crispy, well-seasoned, exactly what I hoped for. Then came the mango habanero wings — full of flavor, not just heat. My wife had the steak tacos and didn’t say a word of critique. That’s how I know they were good. She even pulled out her phone to take pictures — mostly of the flower wall and the antique phone booth. Her impression? Picture perfect. And she was right.
The spot has a real charm to it — it’s lounge-style, elevated, but still feels like home base. The kind of place where you can post up with your people or bring your date and make a night of it. I could see myself hosting a company mixer here for RMG — real grown folks energy. We want places like this to thrive. Per Sé is now stamped as a local comfort gem in my book. I’ll be back.
… moreTiffany Green
I must say, my experience tonight was amazing. The menu has changed in a good way, and they’ve added more variety. I loved the energy, vibes, music, and food. The wait time wasn’t long, and although all of the waitresses {Whitney} greeted us with a smile, our waitress had truly outstanding customer service skills.
… moreCarlos Serrano
Looks like a decent place to come and chill but do not offer DoorDash service if you dont have a designated person for it.
Took me 20 minutes just to get a waiter to check on my order because their priorities are the people dining in who are actually going to tip.
They don’t get paid to stop what they are doing to help dashers. Watched 3 different people try to pass me off to another waiter or bartender. Hire someone to handle to-go if you’re going to offer to go service. Still waiting and no one has updated me on how long it’s going to be.
… moreEmmanuella Raphaelle
Ahhhmazing! China did a wonderful job taking care of me and my brother and niece. We’re visiting from out of town. She helped us pick our dishes–delish! What I really appreciate is the spicy margarita mocktail she made just for me!!!
The atmosphere was cool. Very eclectic. We will definitely return when we are back in town.
… moreJanice Tucker
Food was good here although they ran out of oysters. Which tasted delicious. Flavor of the crab tips were good but they were small. The vibe was also good in there. I would definitely go back whenever I visit Georgia again.
… moreEmily Courington
Me and my husband came here for dinner on our wedding anniversary and had such a wonderful experience! Ariel took great care of us at the bar making this experience personable. She made us feel at home! The food and cocktails were delicious and i highly recommended the oysters. We will definitely come back. Thank you for a memorable anniversary dinner!
… moreAmanda Davis
We tried out Per Se tonight! Great food! Great service! The place is so cute. They had happy hour from 4 to 8, the 4 wings with fries were $5, the tacos and cauliflower were $2.50 each and were so good! Definitely recommend! I was told they had comedy last night which would have been cool to check out.
… moreJameka Promise
We were greeted promptly when we arrived. Our server was Anna and she was very attentive. Food and drinks came out fast. It wasn’t busy around 2:00pm on a Saturday. The ambiance was nice for photos. We had the chicken egg rolls, oxtails and crab claws. They are not stingy on the portions. I would definitely be back and recommend others to try it out.
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