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Rocco’s Brick Oven Pizzeria Est 2000, continuing to lead the community in top quality meals for all ages. We are dedicated in making your meal special. We only use finest, & freshest ingredients from our Brick Oven Pizza’s to our pasta dishes. Stop by one day check out the all of specialty pizzas on display.
Informal eatery dispensing a comprehensive selection of classic Italian fare & wood-fired pizzas.
Hours
| Monday | 10:30 AM–8:30 PM |
| Tuesday | 10:30 AM–8:30 PM |
| Wednesday | 10:30 AM–8:30 PM |
| Thursday | 10:30 AM–8:30 PM |
| Friday | 10:30 AM–9 PM |
| Saturday | 10:30 AM–9 PM |
| Sunday | 11 AM–8 PM |
Address and Contact Information
Address: 201 2nd Ave, Collegeville, PA 19426
Phone: (610) 831-0100
Website: http://roccospizzacollegeville.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Christopher Benedict
Came here with my family while in town. Ordered the Henry Ford which is a deep dish Detroit style pizza. It took longer than expected but the staff was super friendly and comped us some mozzarella sticks for the delay! Pizza was delicious and the staff, great people!
… moreRene Villeda
I tried two of their Fired Brick Oven pizzas — the Margherita and the Bianca con Arugula. The flavors on both were really good, and the toppings tasted fresh. The only thing I’d point out is that the overall texture of the pizzas could be improved a bit. The Bianca, in particular, is perfect if you really enjoy arugula since it comes with a generous amount on top.
I also ordered the Bruschetta as an antipasti. It was nice, but I’d say the real star here is definitely the pizza.
The service was excellent — friendly, attentive, and quick, which made the whole experience very smooth. The atmosphere was calm, clean, and quiet, a great place to sit back and enjoy a meal without any rush.
All in all, a solid spot for brick oven pizza, with wonderful service and a relaxed vibe.”
… moreI also ordered the Bruschetta as an antipasti. It was nice, but I’d say the real star here is definitely the pizza.
The service was excellent — friendly, attentive, and quick, which made the whole experience very smooth. The atmosphere was calm, clean, and quiet, a great place to sit back and enjoy a meal without any rush.
All in all, a solid spot for brick oven pizza, with wonderful service and a relaxed vibe.”
Elizabeth Shen
This used to be our go to spot for pizza but now it’s under new ownership. My son complained the pepperoni stick was undercooked and floppy. My kids would inhale their broccoli side it was so good— we threw out this broccoli. It tasted sour and spoiled and looks that way too. We won’t be returning.
… moreDerek Tighe
I’m only giving this 3 stars due to the fact we might of order a pizza that isn’t in their wheel house. We got the pesto hot honey pepperoni. Minimal pesto and very underwhelming. Garlic cheese bread was also lacking. We will try again and order a normal pizza to give them another chance.
Edit: Owner reached out to me and we discussed everything on the phone. Exceptional customer service and great communication.
… moreEdit: Owner reached out to me and we discussed everything on the phone. Exceptional customer service and great communication.
Faith Mechanical
Hats off to the new owners of Rocco’s Pizza in Collegeville!
The food has gone from already decent to absolutely amazing. The new owners really did a great job turning the place around — the staff is friendly, upbeat, and always happy to help. You can tell they’ve brought in some new talent and fresh ideas.
There are a ton of great new pizza options, and the sauce and dough are both top-notch — perfectly balanced flavor and zero flop on the slices. Dave Portnoy needs to get over to Rocco’s in Collegeville and do a one bite review!
… moreThe food has gone from already decent to absolutely amazing. The new owners really did a great job turning the place around — the staff is friendly, upbeat, and always happy to help. You can tell they’ve brought in some new talent and fresh ideas.
There are a ton of great new pizza options, and the sauce and dough are both top-notch — perfectly balanced flavor and zero flop on the slices. Dave Portnoy needs to get over to Rocco’s in Collegeville and do a one bite review!
Antonio Parisi
Got a pizza and cheesesteak at Rocco’s, and man, it was good. Customer service was super friendly and quick too, which is kinda cool ’cause you’re in and out fast. The location’s pretty convenient so it’s easy to grab a bite when you’re on the go. Food there definitely hit the spot—nothing fancy but works for sure!
… moreAnna Jean
Ordered catering and was charged 50-70% more for each item than was listed. Chicken trays listed as $90 were charged $150 plus a CC fee. Who increases prices by that much and casually doesn’t update their menu ? Disappointed. I would have shopped around more if I knew the prices were what they are.
Edit: I was using the current online menu, not an old one. And I did reach out with my concerns first via phone and was told the prices increased and the website was wrong. Also, you said it’s been two years but I’m not aware of a 67% increased cost of chicken anywhere else.
… moreEdit: I was using the current online menu, not an old one. And I did reach out with my concerns first via phone and was told the prices increased and the website was wrong. Also, you said it’s been two years but I’m not aware of a 67% increased cost of chicken anywhere else.
Antonio Parisi
Stopped by Rocco’s for a quick bite, and gotta say the cheesesteak and stromboli were pretty nice. The pizza was good too! Service was friendly and quick, which is always a plus. Located in a convenient spot, it’s kinda cool to have great food so close by.
… moreR8ZORCHEMA
I ordered a Sweet Italian Sausage Sandwhich .. $9.79 and French Fries.. $5.99… The tall gentleman with thick Black Glasses charged me almost 20 dollars and I gave them a 2 dollar tip… I hadn’t eaten since 8 am and was hungry.. I used to order with the other location In Norristown.. They have great food and was excited about this sandwhich as I grew up on the 500 block of Main St when it was “Little Italy”.. I paid for the sandwich and mentioned to that same gentleman how good the food at the other place was… We laughed and shared a moment.. I would imagine if the sandwhich was horrible and he knew.. That he would say something then.. No… I went back to work.. I sat down and opened the sandwhich and the fries.. poured ketchup packets and sprinkled pepper on the Ketchup.. Yummmmmm! I unwrapped the sandwhich and it looked great.. even with the broccoli Rabe not cooked properly.. (see picture)… and I took a bite.. DISGUSTING!!! DID NOT TASTE LIKE SAUSAGE!! IT WAS RAW!!! I looked at the rest of the sausage and it was white with the pink ends….!!! I called them and they told me they put the sausage in the oven and then they grilled it.. Not even freaked close… So the guy that takes the orders challenged me… I was gonna let it go and not go back.. Made me upset amd I drove over.. The gentleman tried to gaslight me and tell me that is the way is supposed to be… No way.. the outside of the sausage should be grilled!! Sausage slightly burnt.. One guy told me I had to ask to get it cooked like that… I asked for my money back and they thought I was funny… They looked at the sandwhich and told me if I wanted another one or my money back.. Then the other guy with the thick glasses took over.. told me to Whoa!!!! Calm down.. My voice was up, but not screaming.. I was assertive and he was laughing instead of making me feel like he cared… He tried to give me ten dollars back… I told him I wanted my 18 dollars back and he could keep the 2 dollar tip.. He laughed at me…gave me my money back..and tool the 2 dollars from the tip jar and asked me if I wanted them back.. I said no..but after he told me he did not need them and laughed.. I took them back… Mind you..The other around him that work there were not laughing… he was.. I will nit return to this location.. and I do not recommend it at all.. I had a previous incident there about a year ago and I never said anything… Thank you.. I left messages for the owners at the other place… Horrible!!!
Spoke to the owner.. Not impressed.. That raw sausage has my stomach sick… Ugh!!!
… moreSpoke to the owner.. Not impressed.. That raw sausage has my stomach sick… Ugh!!!
Alex Torres
Great pizza and the people were nice. Much more upscale than a normal pizza shop and not much more expensive. Quality of food and service was worth it. Will be retuning!
… more