KB
We got a large pizza and garlic bread with cheese and sauce. We are from Midwest and am so happy you had real sausage crumbles too! This was our 1st time and now it definitely will be our new pizza place! It was delicious!!!! Perfectly cooked. We loved everything!
… moreChris Haddad
Great pizza, great service, and super friendly people that frequent this place. Two nice people paid for the meal for my family without telling us. Class act! The owner also gave us these great mini cinnamon/sugar donut things that were incredible. Made for a great dinner out on vacation!
… moreKatie Shue
I wanted a good pizza when I flew into Bonita Springs for a conference. I took a guess and chose Pino’s. So happy with my choice! Pizza was hot and perfectly crispy. Caesar salad was also amazing. Thank you!
… moreWilliam Hamilton
I had a wonderful afternoon meal at Pino’s, which is a lot more than just pizza and subs.
I had the pasta Bolognese a very crisp and delicious salad with olives, lettuce, onions, carrots, and Italian dressing. The Bolognese was creamy slightly sweet along with Penne pasta. For my drink, I had iced tea. Service was excellent. The food came exactly on time and I also got a crispy garlic roll. I highly recommend this place. Plenty of seating and I think going in the afternoon is the perfect time.
Their winter hours now are open Wednesday, Thursday and Friday at 11!
… moreDerek Franklin
The pizza was top-notch!!
I did a pickup, but I had a brief but fun interaction with the fella that got my order. It ended with us laughing and doing a fist bump.
The food and the energy were both awesome!
… moreErica Usher
This place is delicious. Staff was friendly. We ate our soup before getting a photo, finally remembered to take a photo of the mozzarella sticks after we already ate two. The pasta bolognese was delicious but the real star was the carbonara which was the daily special. Definitely recommend ! We will be back soon.
… moreJim Kapotes
Armel makes a fine thinner crust pizza and is a welcoming presence. His wife works some magic in the kitchen. Ses escargots sont magnifiques.
… moreCaleb Wray
Saw this place while driving around. A little family owned pizza shop. First impression was a very clean, and classic restaurant with spiced olive oil on each table. The owner greeted me and the service was super fast and wonderful. I ordered a five cheese pizza with pepperoni well done. The crust was perfect crispy at the bottom and the cheese was golden brown and super flavorful. The sauce was the perfect blend of sweetness and savory. All in all I would definitely make this a go to place to take the family for a nice sit down pizza experience.
… moreTammy lam
Stopped in to pick up a slice for my mom during the Friday lunch shift. Hadn’t been here in many years. It looked so good I decided to try a pie for myself tonight. I was very pleasantly surprised with how delicious it was. I usually would go to Grandpa’s but they have been disappointing lately. They skimp on the sauce and the toppings. Not here it was a perfect balance with a wonderful crispy thin crust. Delicious! This will be my new go to pizza spot.
… moreJohn W (Travelin.Johnny)
First time trying this Pizzeria. Overall I would give it an excellent. The taste and texture were NY quality. The toppings, sausage and peppers were generous. The only negative was the fold test. When we folded the slice, the peak drooped . That MAY have been the result of the toppings. I’ll have to try a plain pie to be sure. They have wine, and beer, both draft and bottled. Mude, forgive me if it’s misspelled, was attentive and friendly. They have both inside and outside seating.
Update: I had the pepperoni this time. The pizza passed the fold test. It held up perfectly. I’ve added that 5th star.
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