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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Tomatina is the perfect setting to slow down and savor a delicious meal with friends, family and colleagues. Our menu includes an array of vegetarian, gluten-free and kid-friendly options. Indulge in our delightful cocktail creations or sip our selection of fine wines, beer and soft beverages. For a sumptuous treat, don’t miss our delectable desserts, whipped up every day just for you.
Pizzas, pastas & flatbread sandwiches, plus wine & sangria, in a casual setting.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 2323 Sonoma Ave, Santa Rosa, CA 95405
Phone: (707) 583-0035
Website: http://www.tomatina.com/
Menu Photos
Order and Reservations
Reservations: tomatina.com
Photo Gallery
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Reviews
Major Foodie PhD
A Quiet Oven, Little Spark
Tomatina bills itself as a lively Italian kitchen, anchored by an open-fire oven and a menu built around pastas, salads, piadine, and soups. On a recent visit with a group of six, the room told a different story. By 7:30 p.m., the dining room was nearly empty, and yet the service felt oddly unmoored—pleasant enough, but uncoordinated, with long pauses and a notable miss on a promised gluten-free dish that arrived so late it barely mattered.
The food followed suit. Two salads were competently dressed but forgettable. A salmon pasta and a chicken pasta leaned heavily on familiarity without delivering depth, while the spaghetti with meatballs lacked the slow-simmered conviction such a classic demands. The vegetable piadina hinted at the rustic charm Tomatina aims for, but never quite landed. Even the soup, which should have offered comfort, passed quietly.
Nothing was offensive; little was memorable. Tomatina’s menu promises the warmth of Italian simplicity, but on this evening, the fire burned low, and the experience never quite rose to meet its ambition.
… moreTomatina bills itself as a lively Italian kitchen, anchored by an open-fire oven and a menu built around pastas, salads, piadine, and soups. On a recent visit with a group of six, the room told a different story. By 7:30 p.m., the dining room was nearly empty, and yet the service felt oddly unmoored—pleasant enough, but uncoordinated, with long pauses and a notable miss on a promised gluten-free dish that arrived so late it barely mattered.
The food followed suit. Two salads were competently dressed but forgettable. A salmon pasta and a chicken pasta leaned heavily on familiarity without delivering depth, while the spaghetti with meatballs lacked the slow-simmered conviction such a classic demands. The vegetable piadina hinted at the rustic charm Tomatina aims for, but never quite landed. Even the soup, which should have offered comfort, passed quietly.
Nothing was offensive; little was memorable. Tomatina’s menu promises the warmth of Italian simplicity, but on this evening, the fire burned low, and the experience never quite rose to meet its ambition.
Estefani
Pleasantly surprised by the kid-friendly menu and the excellent customer service. Their take on the Caesar salad was a standout—perfectly balanced, not overly anchovy-forward, with a subtle hint of garlic. Highly recommend giving it a try! The garlic bread knots were warm and perfectly soft and the lemon chicken was by far my favorite
… moreDaniel Kofman
I really wanted to like this place since I live just two minutes away and hoped it would become my go-to spot. Unfortunately, my first visit was a disappointment. The garlic bread was hard, the mixta salad came with blue cheese (which wasn’t listed on the menu), and my spaghetti and meatballs only had four small meatballs. Everything lacked flavor, and nothing stood out. Even the pasta that came with the salmon was bland.
This Italian restaurant doesn’t even have chocolate for dessert…
The drinks were the only thing that were actually really good.
… moreThis Italian restaurant doesn’t even have chocolate for dessert…
The drinks were the only thing that were actually really good.
Jessica Zabor
I always grew up eating Italian and since moving to Sonoma county, I haven’t found a spot that I love as much as Tomatina’s! I love the variety they offer and they pick two specials if you want to keep things light! Also, these folks KNOW how to do tiramisu correctly!!!
… moreAmerican Angler
Lucca Brazzi my Sicilian pal from the old country was telling me about how his Nonna stuffed peppers with sausage, cheese and fresh herbs, and how he looked forward to it every year when the peppers ripened to a deep red. Then he told me about an unassuming Italian restaurant on the way out of town, and how great and authentic the food is…Tomatina is name of the place, so yesterday I was in Santa Rosa and decided to check out Tomatina, and I’m sure happy I did, because the food was deliciously amazing! And…I’m thinking it was just like Lucca’s Nonna made it! ☆☆☆☆☆
… morePaola Lopez
I love coming here when I’m craving delicious food but don’t want to overpay. the service is never great and if you order online after 9pm they void the order. so dont come here if youre someone who needs excellent service, but if you want a clean space with a good atmosphere and great food its definetely the right place!
… moreJane Stone
It was my grandsons 10th Birthday and he wanted pasta. We had a table for 8, ordered a couple appetizers, then ordered dinner. It was hit and miss, some plates were pretty good…..others not so much. I’m not sure if I’ll be back or not.
… moreSonya M
We ordered the calamari 3 stars the chicken Masada 3 stars wish there was more sauce and mushrooms I liked the option for zucchini noodles drinks weren’t very strong mostly sugar and juice didn’t drink half of mine the apple crisp was fabulous and the bread rolls and marinara sauce was to die for. We had Shelby as our server and she was so nice we really enjoyed her she saved the trip. We saw alot of people getting the pizza thinking we should have ordered that over all it was good but not sure how soon I will come back
… moreJohn Rodgers
Sat down for lunch shortly after they opened on a Sunday. Nice establishment. Very clean, bathrooms as well. My drinks were brought to me promptly. My drinks were an Italian Smash and a Diet Coke!
Italian Smash was a vodka based fruity cocktail that was heavenly!! For lunch I had the Carne Combo pizza and I loved it. Basic but very tasty sauce and not too much of it with various meat toppings.
Bottom line looking forward to going back and trying other menu items! I definitely recommend!!
… moreItalian Smash was a vodka based fruity cocktail that was heavenly!! For lunch I had the Carne Combo pizza and I loved it. Basic but very tasty sauce and not too much of it with various meat toppings.
Bottom line looking forward to going back and trying other menu items! I definitely recommend!!
Fishonubz
The food was good, and the servers were doing great. The only problem was that there were only two servers, and it was a Saturday, so it was pretty busy. We did not receive one of our dishes that we ordered.
… more