Jay34
Been coming here for a good minute when they first started it was a hit miss or more than likely I would miss them. But I can confidently say that they make really good Puerto Rican comfort food. I’ve tried just about everything in the menu , and I love I try to stop by while I’m driving around working. Give this place a try go a quick and easy to go meal. Will add more photos soon
… moreJenine Nazario
My husband picked up pasteles to make on New Year’s Eve. Pero que Rico!!! So flavorful, full of meat. We will definitely be picking up more in the future. Happy New Year ❤️ thank you.
… moreACalvo
We just wanted to Thank Maria we had our Daughter Quince and everything was delicious from the appetizer for our cocktail hour to the main course. We had so many compliments on how delicious and well prepared everything was. From the very beginning Maria handled our request perfectly. We had over 95 guest and their was more then plenty enough to go around. Thank you again Maria for making our Daughter special day and day to remember with your amazing food.
… moreClaribel Perez
Maria catered a few dishes for my daughter’s Sweet 16. The food was well seasoned and was very well presented. Great experience. Thank you!
… moreLuz Cruz
I had food catered from them. I ordered, Arroz con gandules, pavo relleno, yuca en mojito, escabechi de guineitos. It was all great! The stuffed turkey was a first for us and was outstanding, I highly recommened it! Maria was wonderful in helping me plan the menu and assuring me that all would turn out great. Maria didnt dissapoint me, she was right all the way and the delivery guy was also wonderful. I highly recommend this place for catering, they’re food is great, they provide great service in a timely manner and Maria is very nice to talk to about the whole process of ordering.
… moreJose Olmeda
If you’re looking for great Puerto Rican street food this truck delivers. The alcaparrias are amazing…if you can get some. I’ve been about 2-3 consecutive times and they either didn’t have any made “yet” or they don’t open on time enough to wait for them to fry it. I get the island culture and how in PR people move slower…but here we have things to do and places to be. They should be READY to serve by 11:30 at the latest. Not everyone breaks for lunch at 12 and has time to wait. I’m sorry to do this but c’mon…this is very disappointing. I came from halfway across town and waited 15 mins in the lot for them to open and begin warming the frier just to be told they don’t have what I came for.
… moreJake “One-Take” Allen
The staff is very polite. I walked up when they would usually be closed and asked if they were still cooking and what the quickest thing to cook would be when they answered promptly and politely. Proceeded to order empanadas, The quickest and easiest dish as it was after hours. Found me that usually they would be closed but they stay open when people keep coming and ordering. Very sweet family-owned business. The food was excellent in cheap and cooked quickly to perfection. Maria and your Yojandris were amazing!
… moreAngelo Sotomayor
I’m from South Jersey,Vineland.
I moved to Vero Beach, I was driving one day with my wife in Port Saint Lucy. I seen the awesome food truck, I passed it and Made a U-turn .
The food was excellent and great service.I highly recommend this place. I Love there Pastelles, there are off the chain.
Angelo E. Sotomayor
… moreAngela Parra
I want to start off by saying the guy who serviced me was super nice, however there were some things that seemed a little unsanitary. Regardless I took the chance and wish I hadn’t. The guy took seven minutes to get me the food ready. I was thinking okay it’s going to be fresh, but I WAS WRONG. The rice was so burnt tasting that he knew he should not put that on anyone’s plate. You could smell the burnt from the closed container. Then they advertised rice and beans, but that’s not what I got. The plantain was super dry yet I saw him fry it, so I’m not sure if he keeps refrying them or what. Nothing had flavor, and the pastelito of beef were super soggy. Would not recommend for 64 dollars, but again nice people
… moreAnthony Velez
I came a third time after the first and second was BLEH!!! but you know when you are Puerto Rican you give more than a few chances especially when you have some drinks… And I brought up to a lady at the food truck that the acapurrias were soggy and had too much oil. I also brought to her attention the new guy I came the second time to knew how to cook. She, at my surprise happened to be the owner, gave me FREE acupurrias and tostones. Apologized to me and her smile was so welcoming Im going TODAY for more!!4
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