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Address and Contact Information
Address: 93 S State St, Orem, UT 84058
Phone: (801) 800-9587
Website: https://www.brazucapizza.com/
Menu Photos
Order and Reservations
Order: Order online
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BrazucaPizza
Give a Brazuca Pizza gift card to someone you love and receive lots of love in return! Gift Card. Contact Us. +1 (801) 800-9587; 93 S State St, Orem, UT 84058, …
Brazuca Pizza (@brazucapizzaorem) • Instagram photos and videos
295 followers · 44 following · 40 posts · @brazucapizzaorem: “Brazilian Pizza and acai place. Located at 93 S State St, Orem, UT 84058. Come grab some food.
Brazuca Pizza – View Menu & Order Online – 93 S State St, Orem, UT …
Order online at one of the best restaurants in Orem, UT! Brazuca Pizza is a neighborhood favorite. Quick delivery and exclusive offers – satisfy your …
Reviews
Fay Ellers
We came because of the reviews… it was a bit of a let down. The flavor was great, but the dough needed a longer bake. It became soggy very quickly which made it not as enjoyable to eat. The soda machine needed more CO2 as the drinks were a bit flat. If we were to come back we’d definitely ask for a longer bake and possibly no extra oil on the crust which contributed to the sogginess. We had the Calabresa and Frango & Catupiry, again flavors were great.
… moreRosa Cazorla
5 stars across the board. Really kind service and seriously delicious food. I had the calabresa pizza and it blew my mind, so good. I also tried the Nutella pizza and it was amazing. I came yesterday too and had their açaí, which tasted authentic. The place is also super clean, and I definitely recommend it!!
… moresweet821000
Dearest reader to whom we may concern , who thoose have thought about pizza from other countries have better seasoning than your regular dominoes or papa john’s. I like to Inform you that their seasoning is the best. It comes from the authentic way of making it because I had the experience of tasting two slices of pepperoni pizza and it came from the best hand making pizza brazil is too known. I didn’t even ask for to be nice in toasted, but they gave it to me hot and toasted just the way it ought’ to be. It’s one of the best seasonings Pizza you have to tried in Utah.I guarantee it, you will experience the 5 star Pizza plus the good prices that they have to the excellcent service. (They should consider fine dining to their restaurant),highly recommended from your food Critic. By this author don’t let the experience pass you by of tasting the brazil cultures of beautiful ingredients, mouthful of tasteness experience. I wish you very good luck on your future businesses.
… moreCasi Rice
We were lucky enough to have Brazuca Pizza cater our Open House. Family owned and operated. They are all so kind and I loved that they explained the ideas behind the pizza flavors. They have true passion for the craft. Highly recommend.
… moreDylan Bay
Tried every pizza in the area – Brazuca does not disappoint as a newcomer. I have never had anything remotely like the cheese bread balls. They are absurdly good! More of a cheese ball than cheese bread, but perfectly melty inside, and with some Parmesan on the outside gives it breadstick vibes. I ate all but one on the just 5 minute drive home, that good. Absolutely do NOT skip these, I mean it that I have never tasted anything remotely like it.
In terms of pizza, pretty good. I had the Calabresa which is sort of vaguely summer sausage tasting. I liked it, but it didn’t blow me away. A little too much cheese in the middle. Good solid thinnish crust. Looking forward to trying more options in the menu!
… moreIn terms of pizza, pretty good. I had the Calabresa which is sort of vaguely summer sausage tasting. I liked it, but it didn’t blow me away. A little too much cheese in the middle. Good solid thinnish crust. Looking forward to trying more options in the menu!
Tanner Egbert
This place is AWESOME! The pão de queijo is the best I’ve ever had, and I’ve had a lot. I had the frango & catupiry pizza and it made me feel nostalgia due to how similar it was to pizza from the north of Brazil. I highly recommend the açaí float as well. Great price for a quality pizza.
… moreLaura Goodman
I’ve wanted to come try this, and realized I was 3 minutes away after I took my kids to an event at the Scera, so we made a last minute decision to do lunch out (it was an easy sell – what kids won’t jump at the chance to have pizza for lunch?). I got the Frango and Catupiry pizza and an acai pizza. I was surprised how many of my kids actually are the Brazilian one… Until the acai pizza came out, and then they just wanted that. They all give an enthusiastic five stars for the acai pizza alone. I enjoyed the Frango and Catupiry. We make pizza at home a lot, so I like getting something different when we go out. Super friendly service. It was not crowded at all when we went for a weekday lunch, food came out within 15 minutes.
… moreKimberly Story
This place is amazing!!! We were in love with the guarana straight from the fountain machine, the acai was so fresh and very authentic, and the pizza was delicious. We will definitely be coming back!!
… moreCydney LeMone
We shared the wings and a pizza. Oh my gosh! Sooo good! The crust is fermented for 24 hours and then brushed with garlic butter. We will definitely be back!
… moreNooby
Hands down the best pizza in Utah county. Very comparable to Secret Pizza Club in SLC. I would recommend this place to anyone. You need to stop by if your a fan of pizza
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