Hours
| Sunday | 10 AM–10 PM |
| Monday | 10 AM–10 PM |
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
| Friday | 10 AM–11 PM |
| Saturday | 10 AM–11 PM |
Address and Contact Information
Address: 3455 Duluth Hwy Suite 1B, Duluth, GA 30096
Phone: (470) 755-6545
Website: http://www.thecreambakery.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
I was impressed with how spacious it was. Clean and cozy. Cleanliness is so important to me when I visit any facility. I love how the restrooms were clean and spacious.
We ordered the refreshing fruit drinks and they looked amazing- strawberry hibiscus lemonade and a blueberry drink ( I forgot the actual names). Also got the bulgogi black bean sauce noodles which was delicious, plenty of meat. The chicken Omirice was also yummy. The portions were enough.
The overall experience was very nice. I love the setting and atmosphere. I can tell the owner really pays attention to the little details in decorating the place to give customers a nice and relaxing experience.
I would definitely come back and try the rest of the menu.
I also tried their mandu (beef dumplings) — juicy and full of savory flavor. The second time, I ordered the Alfredo pasta, which had a strong creamy aroma and an addictive white sauce flavor. The only downside was the portion — it was a bit small and disappeared too quickly!
The food is genuinely beautiful, it just needs an ingredient quality boost.
You have to self service yourself (ordering at counter, going to pick up your own food). Not a date night spot but a cool little lunch pit stop type of vibe.
If I am going to spend around $15-16 dollars for an entree, I expect the quality of the food to match to an extent. I ordered the Fire Chicken Ramen, and at first glance I could tell that nothing was made in house. The noodles themselves looked and tasted like cheap instant ramen and were very dry/undercooked in some parts. The cheese that was sprinkled on top wasn’t even melted and was definitely grocery store grade. The side “salad” that was part of the meal tasted unwashed. Usually ramen is served with a marinated, jammy, soft boiled egg on the side. Instead, the egg I received was bland and cold enough to make my teeth sensitive. It was as if the hard boiled egg was sitting in the fridge long before it was brought out with my food. The chicken that complimented the ramen was decent and spiced well, but not enough to save the entire dish. My friends had ordered the carbonara with katsu and tempura options and noted that flavor wise it was very bland. I can’t speak for the drink/ and dessert items, but I feel that eating this meal didn’t make me curious to try them.
Even though the establishment itself provides a welcoming, fresh and modern atmosphere, I can’t say the same for the entrees and the “authenticity” that they claim to advertise.
We ended up getting the Alfredo pasta with the chicken katsu which was delicious. The tteokbokki we ended up getting a vegetarian version and it was also absolutely flavorful. The chef was nice enough to give us hash browns since we didn’t want meat in it. The tofu fried sandwich in my opinion was the least flavorful and likeable item. It lacked flavor, sauce, it was just not it in my opinion.
We got a slice of their Chocolate Temptation which was absolutely amazing but their chocolate cake that they have slices of in a cake was horrible. The chocolate cake’s taste was a bit off and not my favorite.
Overall I do like this place and they have some great menu items.