
Ferrante’s isn’t just another Italian Restaurant—it’s a story of two families obsessed with food, tradition, and doing things the right way. Born from a couple’s dream to turn their wedding recipes into a full-blown Spokane institution, Ferrante’s has been dishing out real Italian comfort since 2004. Owners Robbie and Tony Ferrante still show up, keeping their old-world recipes alive and treating regulars like family. In a world full of copycat franchises, Ferrante’s is a reminder that quality, care, and a little stubbornness about tradition still matter. Come for the pizza, stay for the people—leave with a new favorite spot.
Address and Contact Information
Address: 4516 S Regal St, Spokane, WA 99223
Phone: (509) 443-6304
Website: https://ferrantescafe.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
The food Is not authentic Italian!
We’ve ordered takeout a couple of times before and haven’t been completely satisfied. This time, our guests, who were coming from out of town, ordered the following for our early dinner together: Linguini & Nana’s Meatballs, Nana’s Beef Lasagna, Fettucini Alfredo with Chicken with Chicken, and a Loaded Calzone.
Feedback from Person 1: The Linguine sauce had a strange spicy and tart flavor, and the meatballs were tough and very dry.
Person 2: The Fettucini was swimming in a lot of oil (and not Olive Oil!!) that had to be drained off. Yuck! The chicken was tasty, but the sauce tasted oily and bland.
Person 3: The stuffed Calzone wasn’t very good either – under cooked.
Person 4: The lasagna tasted similar to the linguine: spicy and tart, not savory, and also quite oily.
The food left an unpleasant aftertaste for all of us for hours after eating – for me, even the whole night – enough to make us decide not to order/eat there again.