Felina 1717
Took a long time to serve 2 plates, which my tacos were super hard crispy and my plate didn’t look well served. I asked for frijoles and the tomato chunks had mold in them.
… moreAntonio Sanchez Rueda
Another seriously delicious taco spot! Bistek tacos well priced! Try the frijoles especiales! The Limonada is amazing also. Not to sweet for me. Very friendly wait staff. Definitely a date spot. Very tasty. Good atmosphere.
… moreA Train
Delicious tacos decent pricing my favorite shot to stop when I come into town. Usually not super busy good place for a group meal
… moreMaritza E. Treviño
One of the most comfortable places to eat and share a special moment with a friend or family. I’ve been coming to this restaurant since I was a child and it will always be dear to my heart. The staff is like family and the food tastes like home.
… moreGracie Granados
Authentic tacos de bistec and reasonable price. Service was good and the place was very relaxed.
… moreMorales
The server was friendly. The place was clean and the food got to us fast. Did not gave it 5 stars beacause de bistec was a bit dry.
… moreBasilio Gomez
Authentic Mexican Tacos! Pastor and tripa tacos were delicious and the bistec taco what alright. Service was whatever.
… moreDarky Dragon (Quesadilla con queso)
I love their tacos de bisteck, pastor, asada, and frijoles charros. Their food is very nice. A big place. Some TVs. But the restrooms usually lacks of paper towel and soap, and their appearance is old and dirty. Good service and once more, they food is tasty.
… moreLuis Gonzalez
We heard good things about Rey Del Taco so we decided to try it out. It was honestly a waste of money. The barbacoa tacos were literally swimming in grease. If you squeezed the taco, a lot of grease would come out and it was just disgusting. The beans were mediocre and cold. The waitress was not very attentive at all even though we were just one of two tables present.
Were Hispanic so we know how this stuff is supposed to taste. I wouldn’t come back here voluntarily.
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