Maiale Rosa Wood Fired Pizzeria

  4.6 – 490 reviews   • Pizza restaurant

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Maiale Rosa Wood Fired Pizzeria offers authentic wood-fired pizza made with the freshest, highest-quality ingredients. From old world techniques like hand-stretched dough, to exceptional values and service, we believe pizza was created for the people. We use only the highest quality artisanal products, hand-selecting cured meats and seeking out the best and freshest organic produce, small farm artisanal cheeses, and high-quality multi-grain, organic flours. Maiale Rosa wants our customers to enjoy a happy healthy life, and strives to source Oregon products first, while still maximizing freshness and quality.

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Maiale Rosa Wood Fired Pizzeria in Beaverton, Oregon

Maiale Rosa Wood Fired Pizzeria invites you to savor an authentic pizza crafted with time-honored techniques, cherished values, and exceptional service.

Maiale Rosa Wood Fired Pizza (@maialerosa) – Instagram

Pizza so good, pigs will fly! Open Tues. – Sun. 11 AM TO 8 PM Beaverton, OR …

Maiale Rosa Wood Fired Pizzeria | Beaverton OR – Facebook

Maiale Rosa Wood Fired Pizzeria ; Details. . 100% recommend (28 Reviews). . $$. . Open now. . 4725 sw Lombard Ave. Suite 9, Beaverton, OR, United States, …

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Reviews

Saloni Shah
We visited this cute fire roasted pizza place on Veterans Day and left feeling satisfied.
My daughter described their margherita as one of the best she has had. The eggplant ricotta cheese pizza was out of this world. We will be back for more. Well baked crust, tangy scrumptious pizza sauce and fresh tasty ingredients.
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Debra Palm
Usually we take the pizza home, but tonight we decided to enjoy the cozy atmosphere and awesome aroma! This is such a great artisan pizza. Sauce is so fresh and flavorful. Tonight I am trying the new meatball pizza. Wow! It packs some heat and is very tasty! My husband has the Margherita pizza. Very good too!
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Gerson Castellon
Best pizza I’ve had in Oregon! I have traveled to different countries and this location has the key ingredients that make a great pizzeria. Truly a phenomenal eating experience.
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milobey 11
This pizza place was an instant hit for my wife and I. We’ll definitely be coming back for the cold beers, tasty wood fired pizza, and the chill atmosphere and staff.
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Chen Chen
Delicious appetizer and pizza! We had the pork belly with gorgonzola sauce, Quattro formaggi pizza and the mushroom pizza. All of them were tasty, and were finished quickly! A nice surprise was their dessert special, chocolate budino, which was smooth and creamy. People in the restaurant are also very friendly. Definitely recommend!
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Michael Romano
All week long I’d been craving a classic Margherita pizza (a classic Neapolitan style pizza) with fresh ingredients, cooked in a wood-fired oven. I didn’t want to drive all the way to Portland, so I found this place in Beaverton. The pizza was ready faster than expected and molto benne. The mozzarella, the red sauce, the basil, and the crust– absolutely delicious.
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Ryan Clarke
Best pizza in Beaverton! Friendly people with a passion for wood-fired pies.

Great for pickup on a busy weeknight, which we’ve done often, or dining in. The Mortadella-pistachio pizza is out of this world, both my wife and I get it every time it’s available. Our go-to neighborhood spot!
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Yulily
11/26/2023
We had been here once before and enjoyed the pizza so much that we decided to come back after a long time. We had the Classic Caesar salad and “Your Choice” Italian Sausage (add egg) with pesto sauce. The pizza crust was still chewy and very tasty. The restaurant is charming and cozy, with an Italian atmosphere and an impressive red brick wood-fired oven. The chef is very skillful and always offers something to please the customers, and all the dishes are delicious.
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Whitney Scruton
We HIGHLY recommend the Fire Baked Goat Cheese appetizer. It was delicious! Unfortunately, our margherita pizza was subpar. It had a strong bitter burnt taste that was overpowering. The ingredients tasted fresh and the pizza looked great on top, but it was hard to get past the strong bitterness. As you can see from my picture, the burnt edges were obvious and I personally believe the pizza should not have been sent out to the customer that way.
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Varun Yadav
Everything we tried has been amazing. The pizza dough is perfect – charred but chewy with a hint of tangy taste. The pizza toppings are fresh and thoughtfully combined. The salads are great and the curated local beer selection is perfectly matched. This is award-worthy pizza and I sincerely hope they maintain the quality as they (inevitably) become popular.
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