White Castle

  4.1 – 502 reviews   • Fast food restaurant

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Fast-food chain serving signature beef, chicken & fish sliders, plus extras such as onion rings.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out White Castle 08723

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White Castle: Home

White Castle has been the destination for crave-worthy food since 1921. Explore the menu, find a location near you, or order ahead for pickup or delivery.

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Reviews

Steve Murphy
I’ve always loved white castle and am so glad it finally came to Brick. Before this place opened I had to go to Tom’s River or down route 9 to get fresh White Castle, which is better than the frozen stuff you can get at ShopRite. I like the steamed burgers a lot and the fries are ok. The drinks are always good when you dine in and not too watered down like some places.
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Louis Esposito
White Castles are legendary burgers, that’s where sliders started. Very clean restaurant, good hard working staff.
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Vinh Nguyen
Don’t waste your money here getting their fries or sliders with bacon. A sack of fries is $5 and a complete rip off for what you get.

Instead, go buy a bag of frozen French fries at your local grocery store called Lamb Weston Idaho potatoes and you will have the best crispiest frozen fries for only $5. Highly recommended by Epicurious on YouTube where 3 chefs tested all versions of frozen fries. You would be surprised how these fries are used at many restaurants that don’t make their own fries from scratch.

The addition of bacon is 70 cents and is a tiny piece of bacon. Buy a pound of it for $7 and you can probably fill about 100 sliders for a fraction of the cost.

Check out YouTube, “Don’t order burgers in these 8 chains” to find out what their burgers are made out of. Yikes.

I’ve discovered a better method via Epicurious to make your own White Castle sliders for a fraction of the cost and will take you about 10 min to make about 24 sliders that is far superior, about same amount of time waiting at the restaurant.

Use 2 lbs of ground beef. I grind my own: using chuck roast from Costco for ultimate tenderness. Press it evenly onto a half sheet pan. Spice it up and broil it on high for 8 min for well done. Since grinding your own you can adjust timing for medium rare.

While beef is broiling, grate cheese from a 8oz block. Slice in half 2 -12 count of King Hawaiian savory rolls. Don’t separate them. With a minute left cooking, add cheese to melt.

Cut the final cooked beef slab in half and place it onto your sliced bread. Top with pickles and ketchup then slice into individual pieces. If you want the bread to be softer like theirs just microwave it, with a damp paper towel on top to create steam for 2 min, before assembly. Easy Peasy
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Christine Akisanmi
Very modern and spacious location. Love the parking also. Staff was nice.

➡️Ok. I been eating White castles for over 40 years. Today I think I’m gonna give it up. ⬅️

I had mozzarella sticks which are the best but not fried enough therefore not hot enough and zero cheese pull.

I order onion rings that were not fresh and soggy.

My steamed cheeseburgers had no taste. I couldn’t taste the cheese or the salt of the cheese. I nearly added salt and pepper to my burger which I never do. The burgers seemed to had been sitting for a while and not fresh with the sides kind of hard which I peeled off.

Next the fish nibblers: the texture has dramatically shifted to that GMO mushy texture we all know and dread . No more flaky fish nibbles at all and the tartar sauce had zero relish in it. Looked like packets of mayonnaise when I emptied 3 packs out. Not what it use to be.

They got rid of the southern sweet tea for “peace tea” which tastes like nothing southern at all.

I ordered a small fry was charged for a sack instead so I’m not sure if it was a language barrier going on ..

There were over 7 tables free but NOT clean. I had to clean one. 3 employees worked the kitchen fine and the manager had a 15 min convo with friends he knew in the dining room when he should’ve been cleaning tables and the floor. May want to check priorities there.
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Joey FLORIDA
Ate at this one at least 3 times now. Very nice employees and food is consistent. Bathrooms were clean, but dining room could be cleaner. Tables should be wiped more often. Wish they had napkins and ketchup near soda machine.
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Travis
Just when i thought brick didn’t need anymore chain restaurants, they pull the white Castle on us.

Nice new and clean, it’s white Castle, great 2020: location to pick. Same as your usual, five stars for it being white Castle, keeping it clean and everything you expect out of it

2024 Edit: for some time they had not the greatest employees at the window but shout out to employee #203, he was super helpful with an issue, kind, and courteous! The food takes a little while to come out but still glad this one’s still around
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Huba Lider
Burgers were top notch as always.
Mozz sticks were not hot and mozzarella inside was like a gum..
Chicken rings are sooo small this days..
I ate White castle more than 10 years ago and so much changed to worse unfortunatelly.
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Jimmy Matera
The dining room is gross! You have to skate across the floor because it is not mopped properly. The tables are barely wiped down. My kids think it’s cool they’re doing the moonwalk across the floor
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Meshullam
Came here for the impossible burger and I was pretty impressed. It really tastes like the meat Patty. I’ve had the beyond burger before but it doesn’t compare. The impossible is the best vegan burger available. Otherwise the service was nice and fast.
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Lee
The food is great. Service needs improvement and is very inconsistent.
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