Bertrand’s Bar & Grill

  3.8 – 5 reviews   • Restaurant

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Centered the middle of our 5 story atrium, Bertrand’s is an unique as the wood used to finish it. All wood from the bar was harvested from one of the hotel owner’s, Dick Bertrand’s properties in Dodge, Dane and Vernon counties of Wisconsin. Revel in the beauty of the red elm and natural cherry trim as you enjoy a home town Leinenkugel with our Spotted Cow Beer Cheese Dip featuring pretzel bread and granny apples or a Wisconsin sausage and cheese plate.

✔️Breakfast ✔️Dinner ✔️Dine in Bertrand's Bar & Grill 53005

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Reviews

Kelly Tyrkala
Service was great..cheese curds and drinks were good but food we ordered wasn’t good! Cold steak tasteless mashed potatoes and so so pasta..definitely not worth the price!
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Ryan Cocciolone
Food is mediocre at best, extremely overpriced for the quality, and they’re extremely understaffed. The poor guy doing table service also has to cover room service. Bar tender and waiter are friendly.
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Cesareo Razo
Why is it that we only hit places like this when we stay in the hotels? This is a great little bar with great beer/spirit options and good food.
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