Priscilla’s

  4.8 – 50 reviews   • Restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Priscilla’s 28374

Address and Contact Information

Address: 101 Central Park Ave, Pinehurst, NC 28374

Phone:

Website: https://priscillasbeef.com/

Menu Photos

Order and Reservations

Order: Order online

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Reviews

MAC
The parking can be tight but there is plenty of spots in the plaza. It is easy to find and plenty of seats before it gets busy. There is a lot of options on the menu, and I started with some hot dogs and fries. I enjoyed them, and the coleslaw is really good. I recommend this place and I will be back to try some more of the menu. I also spoke with the owners and they are lovely people.
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L Rabon (Rabon)
PBs – That is what our family has termed it now, IS the BEST place in the area hands down. The spicy chicken sandwich is BETTER than the competitors, the burgers are amazing (rated best by a 15 year old!) and the service is fantastic. PBs has booted Friday pizza night and we look forward to this treat weekly now.

Also, the atmosphere is really cool, it’s a little like a Diner which we enjoy and feels comfortable and not like you need to rush! Try it, you wont be disappointed!!
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Maria Davis
Cheesy Burger- delicious. Italian Beef with sweet peppers and jus on the side- hearty version of Philly cheese steak and French dip. Great bread. Chicago dog- piled high with Chicago-local toppings, it’s an experience, and while our brave souls were not fans, they loved being able to try it but will stick with ketchup (gasp 😉 ). Great customer service.
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Monique Segura
We’re from Chicago and this is definitely Chicago style hot dog! The flavors are there. This is our second time trying the hotdog and we asked to have pickles on the side hoping that the hotdog would be warmer. It’s seems that the topping are very cold which could be the reason that the hotdog doesn’t stay warm. We still love coming here just hoping for a hotter dog. Thank you for bringing REAL Chicago hotdogs to Moore County!
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Bob Klicpera
The food is definitely Chicago style, Vienna Italian Beef and Hot dogs. The food was great. And the service was very fast considering it was the middle of lunchtime. The amount of Italian beef on my sandwich was a little disappointing. You had to open the sandwich up to see the beef. I’m used to a Chicago Beef sandwich where the meat is overflowing the bun.
I will try again.
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Jeff Jancula
While driving we were detoured down a road we’ve never traveled, and we stumbled on Priscilla’s latest restaurant. As luck would have it, we arrived on the first night they’ve opened for dinner.

While I write this review, Google shows that Priscilla’s closes at 4, however we ate at dinner around 7pm Monday night.

We actually met with Priscilla who explained their soft opening because this is a new restaurant for them. She is super friendly and fun. Hopefully you’ll get a chance to meet her as well.

We had one of the thinly sliced beef sandwiches with au jus style “gravy” on the side. It was OUTSTANDING! Highly recommended. We also sampled the bread pudding, which was also very good.

We will detour through Pinehurst again just to visit Priscilla’s.
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Jennifer Peterson
I’ve been meaning to go to this place since it opened. I lived in Chicago years ago and the only hot dog I have ever liked was a Chicago dog and sometimes we order them from Taste of Chicago online. You have to have a poppy seed bun! It happened be my birthday and that was where I wanted to go.
Priscilla’s did not disappoint! Excellent Chicago dog! We will be back!
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mongo2360
This was our first time here. We went on a Sunday at 4pm and were the only customers in the building. The staff was friendly, answering our questions.
First, the prices are on the high side. We ordered 2 chili dog combos, half of a beef and cheese sandwich and a piece of bread pudding. It came to $37!!
The hot dogs were small, like a Sabrett. The only mustard choice was yellow which is surprising for a hot dog place to not offer more than that. The chili was pretty bland making for a very average dog. Their fries were good.
We ordered and sat down while the food was brought to us packed to go in a brown bag. Since we were eating there it was pretty inconvenient to have to unwrap everything.
The 1/2 beef and cheese sandwich was about 3 inches long (for $8!!). I’d take a Jersey Mike’s cheesesteak over this any time.
For the size and taste of what we got, we won’t be back.
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Kasey O’Neill-Bowers
My husband and I have been to Priscilla’s twice in the last month, and we are officially obsessed!

On our first visit, he ordered a build-your-own burger — double Angus patties with bacon and cheddar — and I ordered the Italian beef and sausage with hot peppers. We loved our meals so much the first time that we ordered the exact same thing on our second visit — and they were just as incredible the second time around. We made them combos both times, and let me just say…the fries are cut like we’ve never seen before. So good!

But what truly sets this place apart? The family.
We were greeted by Priscilla herself during our first visit, and after we finished eating we met her husband and their two younger children. On our most recent visit, the family wasn’t there when we arrived — but when they came in, we were greeted with hugs and introduced to the two older children as well.

The respect, kindness, and manners all four children displayed is a true testament to Dimitri and Priscilla. It’s rare and so refreshing to see a family-run business filled with this much heart.

We tell EVERYONE about this restaurant.
Delicious food, wonderful people, and an atmosphere that feels like home.

We’re already looking forward to trying everything else on the menu during our future visits.

I think we just found our new favorite place to eat out.
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Brian Blackmore
Priscill’s is a delightful gem that transports you straight to the heart of Chicago with its mouthwatering Chicago Beef sandwich. As a former Chicagoan, I can confidently say that the flavors are spot on, capturing the essence of this classic dish perfectly. The tender, juicy beef is beautifully seasoned and served on a fresh, crusty roll that soaks up the rich, savory juices without falling apart. The addition of giardiniera adds just the right kick, bringing an authentic touch that I thought I’d only find back in the Windy City. Each bite was a reminder of home, making Priscill’s a must-visit for anyone craving that iconic Chicago flavor down South.
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