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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Italian restaurant serving pasta, meat & seafood dishes amid yellow-hued & brick-accented decor.
Hours
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 12:30–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
Address and Contact Information
Address: 229 Wolfs Ln, Pelham, NY 10803
Phone: (914) 738-4700
Website: http://www.villaggiotrattoria.com/
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Xuam Lau
Two bites of this chicken Parm hero , I don’t know what it is but isn’t chicken it’s the most chewy (like leather) you will ever have. Of course I didn’t eat this garbage and I got some garlic knots I’ll let you know how this taste in a few well the garlic knots were good. That just wasn’t chicken man I didn’t know what it is but I am not eating it. I’ll wait till I get further in mount Vernon to get some food
I have to pray to God and beg for forgiveness for throwing us away. I’m not even going to call this food because I don’t believe it’s edible and I don’t even believe it’s chicken. It may be bread maybe but then again if it’s not chicken probably not bread. I don’t know what this garbage is. I’ll never go here again ever this a waste of $20 bucks.
… moreI have to pray to God and beg for forgiveness for throwing us away. I’m not even going to call this food because I don’t believe it’s edible and I don’t even believe it’s chicken. It may be bread maybe but then again if it’s not chicken probably not bread. I don’t know what this garbage is. I’ll never go here again ever this a waste of $20 bucks.
Jayson Reynolds
Just paid $32 for “chicken Milanese” and a side of penne. No tomato, Parmesan, no onion, no dressing if any sort just 2 cutlets and arugula. I’m crashing out. Ridiculous. Otherwise great restaurant
… moreAwilda Acosta
First time here. The food was fantastic, and the service was remarkable! We had the Clams Casino, the Spaghetti con Cacio, and the Lobster ravioli. We also tried the peach desert. Just WOW!! Everything was delicious. Definitely recommend.
… moreMargaret Rizzo
We just had our granddaughters communion lunch here for -70 people. Not only was food excellent, as always, it was the service that was outstanding. From the preparation of the menu, to supporting with organizing the room layout and to receiving all our vendors, Andy and Eugene were hands on in making the event flow seamlessly. Throughout the event Andy was hyper attentive to making sure that things were going well and Eugene made sure that we had anything we needed (even if unplanned on not on the agreed upon menu). We come here often for dinner because we love the food and having this event here was icing on the cake in solidifying Villagio as a family favorite. Special shout out to their recommendation on the bakery for the cookie trays and cakes – people went gaga for the traditional Napoleon cake. All that is to say that this place is a family run business who knows how to treat their guests like family. Thank you!!
… moreS G
Favorite Italian in Westchester. Good portions, consistent quality & friendly people. Take out pizza or dine in for an elevated special occasion… you’re covered here!
… moreRalfie Torrusso
Went here to celebrate a birthday. The food was delicious and well portioned and the service was professional and attentive. My gripe was how expensive the whole experience was. I don’t think it was worth the price. Not sure if I’d come back there.
… moreAndrea Nanton
This a great place to go, for pizza, and a delicious meal. The service and atmosphere is the best. The staff is wonderful.
… moreJohn Smith
Was very good had a good Time the food was great and. HATs oFF to
LaRRy
Went back just recently and like before the food was great and the service excellent. I arrived with a skinny date and oh boy did she eat. And they where so nice to us the whole staff is
… moreLaRRy
Went back just recently and like before the food was great and the service excellent. I arrived with a skinny date and oh boy did she eat. And they where so nice to us the whole staff is
Ellen Sciales
Under new ownership! Pizza is different from before, more Sicilian looking slices, but good. The kitchen is the same so the gnocchi and chicken parm were just as good as always.
… morePeter DiIorio
Villaggio is a gem. It is very comfortable and I’d even say elegant, while not being pretentious. The staff is very welcoming and the service is terrific. It’s not a noisy restaurant, like some tend to be, though it wasn’t croeded when we last visited. The food is good, if not outstanding, it has been very consistent over the years: We hadn’t visited in a long time and were pleased to note that it was as pleasant overall as it had been in the past.
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