Daniela Azul
This food was AMAZING! We tried this place because we saw a tik tock video and it did not disappoint. We started with queso fundido con chorizo, it was meaty and melty the chorizo had so much deep flavor without being greasy. We had tacos al pastor a tamale Verde, all very delicious but the star of the show was the Enchiladas Verdes. Best we’ve ever had! We ordered them with chicken and they are empanada style, which we’d never had…OMG you must try them. I don’t know if I will ever be able to eat regular enchiladas again. All the sauces are unique with complex flavors. We just loved it so much.
… moreVivian Ochoa
Great food! We tried a pozole, a nopal soup, tamale verde oaxacaqueño, the bandera tortillas, and agua de horchata. The pozole was made with tender juicy meat. The nopal soup was delicious it included carnitas and cilantro, my favorite. The green tamale de Oaxaca was a great. It was made with a green salsa on top and with green chili inside. The agua de horchata is a must, you can taste the cinnamon.
… moreT Monje
Well…..We wanted to love this place, but it wasn’t that great. The “quesadillas” are more like empanadas, the carnitas tacos were dry, our kids meals came out almost 15 minutes after everyone else’s (chicken was soooo overcooked) & our server never once checked on us after she dropped off the kids food. Another server came by to check on us, but we were just ready for the check. The other girl was nowhere to be seen. The mimosa I ordered was made with the grossest/cheapest prosecco (if you could call it that) & was honestly hard to drink. The other drinks we ordered didn’t even have ice in the glass (vodka-soda). Also, just a side note, the music was so loud we could hardly hear each other at the table. We went for a late lunch (2pm) & there was only 1 other table there. Overall….the food was ok, but definitely overpriced for what you get.
… moreAdrian Serrano
Super delicious authentic carnitas. Pastor was rich sweet and spicy. Bartender was on point with the flavor of our drinks. Top of the line service from host to waiter.
… moreGabriel Sarabia
Stopped by right when they opened and had a great experience! The staff was super attentive, and the atmosphere was clean, warm, and friendly. The music was on point!
They brought chicharrones and salsa for the table, which were delicious.
For breakfast, the chilaquiles with huevos had great texture and flavor, though we would have loved them a little spicier.
The carnitas tacos were soft and flavorful, served with perfect pickled red onions on tricolor tortillas.
We also tried the red enchiladas with huevos. They were unique with a thicker empanada-style, but still very tasty.
10/10 would recommend! We’ll definitely be back to try more. Support local!
… moreJMW in EPTX
The tacos carnitas were delicious, so were the chicharrón & salsas. The pozole lacked sufficient flavor according to my lunch companion. Still a good value for a sit-down restaurant.
Once we were seated, the service was great. Attentive, quick and friendly.
… moreSarah Sawwan
Food was delicious. We got the platter with 3 – carnitas, pastor & bistec.
Appetizer was the fundido which was really good.
But of them all their corn tortillas taste so fresh and homemade.
Service was great.
Atmosphere – totally did not expect it. It was really nice and had a mellow but sophisticated atmosphere. Perfect lunch or date night spot.
… moreRosemary r
A Flavorful Experience!
Absolutely loved our experience! Service was outstanding from start to finish. Every dish we tried was packed with authentic flavor and perfectly seasoned enchiladas. Highly recommend for anyone. We’ll definitely be back!
… moreJessica Garcia
Highly recommend! This place was delicious! Their parrrilada for 4 will feed 6 with the big portions it comes with! Food was great and service was spot on! Will definitely be returning back!!
… moreCristina Bendtsen
I love the food! The carnitas, tripitas and the elote de maiz are their specialty!
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