
Loungy, an eclectic mix of French & world cuisine… French flair with a pinch of bohemian magic are the intriguing ingredients of Bohemian restaurant’s world cuisine menu. The laid-back restaurant with its unique secret-garden charm, is located on the corner of Barceló Resort in the center of the hi-rise frenzy. Music from around the world fills the air as waiters, wearing cool suspenders and berets, serve your dinner and drinks. Bohemian is hip, stylish and delicious. Mondays Authentic Raclette served table side, Tuesdays Lucre Live, Wednesdays Flamenco, Thursdays Sound of Violin, Sundays Live Loungy 80’s, Fridays & Saturdays Underground House Music live DJ’s DAILY HAPPY HOUR 5 TO 7 DAILY EARLY BIRD 5 to 6.30 3 COURSES MENU $39
Hours
| Tuesday | 5 PM–12 AM |
| Wednesday | 5 PM–12 AM |
| Thursday | 5 PM–12 AM |
| Friday | 5 PM–3 AM |
| Saturday | 5 PM–3 AM |
| Sunday | 5 PM–12 AM |
| Monday | 5 PM–12 AM |
Address and Contact Information
Address: J.E. Irausquin Blvd 83, Noord, Aruba
Phone: +297 280 8448
Website: http://bohemianaruba.com/
Menu Photos
Order and Reservations
Reservations: bohemianaruba.comtableagent.com
Order: Order online
Photo Gallery
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Reviews
The cocktails were prepared really well. Did not like the Espresso Martini but the rest were excellent.
Did not try the food there but the plates looked generous and delicious.
Staff were very helpful and attentive. Could definitely see how this place would light up at later hours.
The entrance takes you into another world, though integrated very much into the surroundings of the vibrant Aruba scene. The lighting is dim and you feel as if you’re eating in a hideaway.
The staff is friendly and knowledgeable, with all the beginning parts of the dining experience — bread, water, drinks, etc, completely thoughtfully.
Your waiter will not only repeat your order, he or she may also tell you what to expect in terms of the degree of spice, what sort of lobster will be served, the marinations, and the types of side dishes to expect. Our waiter also checked in with us, as did a manager or two.
The meal moved along expeditiously, but it wasn’t rushed. It was just the right tempo.
We had the meat and cheese boards combined — a special request that was easily accommodated.
I loved the Mahi kebab. It was bountiful, flavored amazingly with a zesty but not too spicy ratatouille sauce. Get it!
The apple crisp is an apple crisp without the fillers — flat, crispy, and flavorful, containing every aspect of an hearty apple tart though famous for its thinness, presented in a round shape for several to share.
The bill is delivered to you just as the meal was: in a unique way. It arrives in a book — literally a book — leaving an impression on you, just as the rest of the dining experience.
The setting is inspired by a tropical forest.
The kitchen is small for the size of the restaurant, and the amount of tables, making it painfully slow, even for Aruba standards
The food is simply outstanding — beautifully presented, full of flavor, and clearly made with care. Every dish (gambas cognac, lobster bisque, steak tartar) we tried was delicious, and the cocktails were top-notch, crafted with creativity and flair. They have a $7 happy hour drink menu and its from 5-7pm! The service was just as impressive — warm, attentive, and genuinely friendly without being overbearing.
Bohemian is definitely one of the best dining experiences in Aruba — a must-visit spot for anyone who appreciates great food, ambiance, and service!