Amber
Gnocci with Marinera spinach mushrooms.
With the Brichetta starter… superb… with Steve Ericksen on piano and the outgoing grace afforded the cooks… with much love i give two thumbs up.
… moreDavid Andersen
We enjoyed our dinner and dessert . Service was excellent and our server was a sweetheart. Fresh pasta was yummy.
… moreAmanda Woods
We loved it here! We made some last-minute plans for a date night and have been wanting to try this place. It was wonderful! Our waitress Danielle (shoutout to you girl, you made the experience for us!) was absolutely amazing. Extremely knowledgeable about the menu items, made great suggestions for us to try. Just all-around a really great night. Prices were very reasonable, portions were on point (we had leftovers to take home too).
We will definitely be back! Thank you Dinos ☺️
… moreKristina Mainwaring
Impeccable service! Restaurant was clean, charming and we were seated immediately. The bruschetta was INCREDIBLE, the stuffed manicotti was creamy and had amazing flavor and the limoncello was perfect! Well worth the drive to try if! We will be back for sure!
… moreMarissa Fuentes
First time visit here and it definitely lived up to all the wonderful things I’d heard about it. My boyfriend and I had an amazing experience from the knowledgeable and sweet waitress Danielle to the delicious food and drinks. The atmosphere was intimate, while being pretty relaxed. The staff were all friendly. If I were to recommend one dish (everything we ordered was amazing) I’d say the cannoli was a star to finish off the evening. We will absolutely be returning for future date nights!
… moreSean Whitaker
I was blown away about everything. Had calamari, it’s excellent with no rubber texture at all. And if your skurmish, there’s no baby squids. The chili dipping sauce was excellent. We both had main dishes, and we brought a wine bottle with a 15 corking fee. All told..68 dollars plus tip. I thought it was an amazing bargain for the quality. Highly recommend!
… moreCutie Hawk
My husband’s 60 bday dinner May 6th. Wonderful corner table. Excellent food. Can’t remember waitress name, only 2 there, the youngest.
Was second time there, will being more memorable dinners there.
Thank you so much!
.
… moreDowntown Portland
We were visiting for the weekend and wanted to find a nice place with good food that wasn’t too expensive. After browsing the area, we decided to go to Dino’s.
We got a reservation easily that morning, even though the place was fairly crowded when we arrived at 6pm. Staff at the restaurant were very communicative and accommodating.
We ordered a bottle of Cabernet Sauvignon from Napa, split a caeser, and two entrees. With 20% tip, we spent $100.
The food is authentic from the gnocchi down to the bread and the oil/vinegar mix. The pasta was cooked perfectly, slightly al dente, and the mozzarella on the gnocchi tasted authentically Italian.
Everything was delicious.
… moreLori Ross
We have been here many times and the food has always been good! We went on Valentine’s Day we wait 2 hours for our food and when we got our food it was cold! We had the worst service I have ever had! The price was ridiculous $$$ for dinner for 4 people
… moreMatt Reynolds
This is now my favorite restaurant in Roseburg Oregon. Is the owner Debbie is amazingAnd has owned it for 25 years.
The food is all handmade everyday And they only serve dinner.
If you want regal Italian food this is the place to go. By the way their soups are the best I’ve ever had and I’ve been to Italy twice.
… more