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Fun Dining meets Fine Dining Elevate your experience to a second floor 1920’s industrial themed Bar and Restaurant. Enjoy Custom cocktails, margaritas, martinis and ice cold beer at the oldest bar in the Hill Country built right here in Boerne in 1869. Compliment our fabulous selection of gourmet appetizers with our huge selections of wine along with a menu that changes with the seasonal local ingredients. Whether you are looking for a place to unwind after work or a fun spot to listen to groovy music while a classic silent movie is projected on a wall or even an outdoor rooftop space to toss bean bags with your kids – we got you covered. Need a quite comfy corner with wifi and a cocktail? Yep, got that too.
Address and Contact Information
Address: 153 S Main St, Boerne, TX 78006
Phone: (830) 331-2675
Website: https://richterboerne.com/
Menu Photos
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Related Web Results
Richter Boerne: Welcome
Welcome to Richter Boerne, located on the famous Hill Coutnry Mile in Boerne, Texas. … Richter Tavern …
Richter Tavern | Boerne, TX – Official Website
Fun Dining meets Fine Dining! Elevate your experience to a second floor 1920’s, industrial-themed bar and restaurant. Enjoy custom cocktails, margaritas, …
Richter Boerne (@richterboerne) • Instagram photos and videos
18K followers · 1K+ following · 1530 posts · @richterboerne: “Located in the heart of #BoerneTX on the @hillcountrymile Food | Beer | Wine | Cocktails …
Reviews
hanna duff
10/10 great experience!!! We visited Boerne for the weekend and we tried this restaurant and it was phenomenal. The food was amazing!!! We got the tuna tartare appetizer, I got sushi & my hubby got the richter pizza.. everything was so delicious! We had the vanilla cheesecake for dessert. We will definitely be coming here next time we visit!
… moreSamantha C.
Great atmosphere. My slaw on my fish tacos looked aged (a few pieces brown/blackish) but picked off and still good experience.
… moreM B
Been to the Richter several times since they opened. Always an enjoyable experience. This time a party of 5x on a Thursday evening at 7pm. Weekdays are fine for seating, but we recommend a reservation for Fridays/Saturdays. Clean and friendly as usual. We usually get one of the burgers/sandwiches (which have never disappointed) but this time we also tried one of their pizzas (which was excellent). Paid parking lot immediately next to entrance, but free street parking available as well as free (in the evening) parking at the lots used by the gov’t.
… moreCarol Glass
It was our first visit and we loved it. The food was yummy and the team working there was spot on with customer service. So friendly and helpful.
… moreKatie- Siffert Kakhnovets
Edited June ’25, came back from Houston again a year later and had yet another fabulous meal with great food and cocktails. This time we had the Richter Fashioned and Paloma cocktails and for entrees the salmon (again) and butternut pasta, very tasty (maybe a tad heavy on the sage if that’s not your jam)
What a unique gem that I wish we had in Houston. We were able to get last minute reservations on a Friday night for table of two with drinks and appetizers coming within 5 minutes of our initial order. Servers were so well versed on the liquor and spirits with a back-story for their unique options, very cool. Brussel sprouts were perfectly charred and crispy with bacon equally as tasty and perfectly cooked. Hubby had the tuna nachos and loved it, serving sizes for both appetizers were huge and we ate every last bite. For entreeswe had the crispy skin salmon and chicken karage roll, again large portions in a good way and very delish!
… moreWhat a unique gem that I wish we had in Houston. We were able to get last minute reservations on a Friday night for table of two with drinks and appetizers coming within 5 minutes of our initial order. Servers were so well versed on the liquor and spirits with a back-story for their unique options, very cool. Brussel sprouts were perfectly charred and crispy with bacon equally as tasty and perfectly cooked. Hubby had the tuna nachos and loved it, serving sizes for both appetizers were huge and we ate every last bite. For entreeswe had the crispy skin salmon and chicken karage roll, again large portions in a good way and very delish!
Kevin Hill
Five stars all the way. We attended a murder mystery dinner at the Richter Tavern, and everything about the experience was awesome. The atmosphere was perfect, the event was engaging and well-run, the food was great, and the staff did an excellent job keeping everything moving smoothly. It was fun, immersive, and genuinely memorable. Highly recommend.
… moreMario Guzman
I had an absolutely wonderful experience at Richter. From the moment we walked in, the service was top-notch, leaving us truly impressed. The attentiveness and care of the staff made the evening even more enjoyable. And let’s talk about the food – it was nothing short of spectacular. Every bite was a burst of flavors that delighted our taste buds and left us wanting more. The ambiance added to the charm of the place, creating a welcoming and cozy atmosphere that made us feel right at home.
It’s safe to say that Richter has left a lasting impression on us. We’re genuinely excited about the prospect of making it our new local spot for dining and drinks. With such an unforgettable experience, we can’t wait to return and indulge in the culinary delights that Richter has to offer.
… moreIt’s safe to say that Richter has left a lasting impression on us. We’re genuinely excited about the prospect of making it our new local spot for dining and drinks. With such an unforgettable experience, we can’t wait to return and indulge in the culinary delights that Richter has to offer.
David Padilla
Outstanding service, great atmosphere, from the silent pictures playing on the walls to the awesome bathroom deco. The cocktails were fantastic and the old fashioned was one of the best I’ve had in the entire San Antonio region.
The pork the dish was amazing. Only knock was the pizza sauce was very overpowering and I was not a fan of it. Try the wings, trust me!
… moreThe pork the dish was amazing. Only knock was the pizza sauce was very overpowering and I was not a fan of it. Try the wings, trust me!
Carol H
My siblings and I were visiting Boerne in March and had the incredible pleasure of visiting the Richter Tavern! We were especially delighted to meet Guy Sanders, the owner of the building, who took us on a tour of the Tavern, the Speakeasy, and the Cork and Keg wine seller/wine bar while we were there.
There are SO many wonderful things to say about the Richter! A quick summary: The building has been lovingly restored with impeccable attention to its original history. The furnishings and overall ambience are extremely authentic; when they couldn’t get the original pieces, they found extremely close period pieces or reproductions. The bar in the tavern is reminiscent of the huge bar in Cody, WY, and is indeed genuine. The garage doors on the ceiling of the Cork and Keg and the downstairs hallway are from the building’s original incarnation as a garage. The original artwork scattered through the building is superb and well-chosen. The overall vibe is extremely welcoming, with large open areas on every level and staff members who are honestly pleased to be of service. The prices for food and drink are quite reasonable, and the menu is eclectic with something for everyone. We unfortunately were only able to enjoy a glass of regional wine while we were there, but it was delicious and perfectly served. And the best part of all is Guy himself. He is friendly and engaging and a consummate host. He has all the stories of the Richter’s history, as well as of the town itself. After 10 minutes of talking with him, we felt like we’ve known him all our lives! He truly loves the building and the town, and his enthusiasm is infectious.
We can’t wait to return to the Richter! Thank you so much for SUCH a marvelous time!
… moreThere are SO many wonderful things to say about the Richter! A quick summary: The building has been lovingly restored with impeccable attention to its original history. The furnishings and overall ambience are extremely authentic; when they couldn’t get the original pieces, they found extremely close period pieces or reproductions. The bar in the tavern is reminiscent of the huge bar in Cody, WY, and is indeed genuine. The garage doors on the ceiling of the Cork and Keg and the downstairs hallway are from the building’s original incarnation as a garage. The original artwork scattered through the building is superb and well-chosen. The overall vibe is extremely welcoming, with large open areas on every level and staff members who are honestly pleased to be of service. The prices for food and drink are quite reasonable, and the menu is eclectic with something for everyone. We unfortunately were only able to enjoy a glass of regional wine while we were there, but it was delicious and perfectly served. And the best part of all is Guy himself. He is friendly and engaging and a consummate host. He has all the stories of the Richter’s history, as well as of the town itself. After 10 minutes of talking with him, we felt like we’ve known him all our lives! He truly loves the building and the town, and his enthusiasm is infectious.
We can’t wait to return to the Richter! Thank you so much for SUCH a marvelous time!
David and Ruthie Wu
This restaurant was recommended by a friend who lives in Boerne and we first checked it out back in April since it has an outdoor dining option. It was a 5-star experience and that’s why we visited again yesterday for dinner.
Yesterday’s experience was more like a 3-star experience and hopefully a one-time miss. That’s why the overall 4-star rating. We tried the Crystal flight which made sense when it was served. I joked with the server that hopefully it was not all water since the drinks were clear. The fun part was tasting and guessing what the drinks were and looking at the menu. We got 2 out of 4 correctly.
My husband and I decided to split the Mixed Greens again but did forget they charge extra for splitting the plates. We ordered the Chicken Wings again but this was on the dry side. My husband had the Pan Roasted Red Snapper. He enjoyed the flavors a lot but this was slightly overcooked. I had the Pan Roasted Pork Loin. The sauce on top of the pork loin was delicious with the crawfish and sweetness. There were a few pieces of the pork loin that were on the dry side too. The mash potatoes were uniquely good mixed with red peppers. We did give all the feedback to the server and hopefully the chef and management address the issues.
… moreYesterday’s experience was more like a 3-star experience and hopefully a one-time miss. That’s why the overall 4-star rating. We tried the Crystal flight which made sense when it was served. I joked with the server that hopefully it was not all water since the drinks were clear. The fun part was tasting and guessing what the drinks were and looking at the menu. We got 2 out of 4 correctly.
My husband and I decided to split the Mixed Greens again but did forget they charge extra for splitting the plates. We ordered the Chicken Wings again but this was on the dry side. My husband had the Pan Roasted Red Snapper. He enjoyed the flavors a lot but this was slightly overcooked. I had the Pan Roasted Pork Loin. The sauce on top of the pork loin was delicious with the crawfish and sweetness. There were a few pieces of the pork loin that were on the dry side too. The mash potatoes were uniquely good mixed with red peppers. We did give all the feedback to the server and hopefully the chef and management address the issues.