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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
| Thursday | 4–8 PM |
| Friday | 4–8 PM |
| Saturday | 4–8 PM |
| Sunday | 2–7 PM |
| Monday | Closed |
Address and Contact Information
Address: 65108 Red Arrow Hwy, Hartford, MI 49057
Phone: (269) 621-4911
Menu Photos
Photo Gallery
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Reviews
BOMB’s Flavors and Favorites
What an awesome gem, where choices arent abundant.
The menu is diverse and not lacking in some really good choices, while not being limited in flavors, or enjoyable options.
This isnt simply pizza. The value is extended in many of the historic and well prepared fare.
While being a long time local favorite, the new ow era have assured that it has only grown in goodness and quality.
Go for easy take out, or sit with family/friends. Its a great place to enjoy, where youll probably be leaving with take home. The portions are sizeable, the food is fresh where it should be, and the service is priority. Not to mention, very good prices, to top it off.
We will be coming back…A LOT!
… moreThe menu is diverse and not lacking in some really good choices, while not being limited in flavors, or enjoyable options.
This isnt simply pizza. The value is extended in many of the historic and well prepared fare.
While being a long time local favorite, the new ow era have assured that it has only grown in goodness and quality.
Go for easy take out, or sit with family/friends. Its a great place to enjoy, where youll probably be leaving with take home. The portions are sizeable, the food is fresh where it should be, and the service is priority. Not to mention, very good prices, to top it off.
We will be coming back…A LOT!
Heidi Duncan
Very impressed! We went to Galati’s following a coworker’s recommendation. As appetizers, I tried the garlic cheese bread, my boyfriend had the meatballs. The sauce is the best part. We shared a gluten free pizza with bacon and pepperoni and look forward to going again.
… moreRich Andersons
Fantastic pizza. I’m basic (pepperoni and cheese), but super good. Used to go here when I was younger. Still tasted a lot like how I remember. Great family atmosphere!
… moreAl Strukel
Grabbed a 12” pizza for dinner. Pepperoni, Mushroom, xcheese. Solid pizza, just as good cold the next day. Worth ordering again.
… moreSue Burkhard
This is one of those places where everyone who lives here knows about it but the people from out of town wish they did. They have amazing pizza, a full menu of Italian dishes, salads and they make their own totally unexpected but delicious onion rings. They have Weekly specials and although you may have to wait it will always be worth it. They do take out and dine in Thursday Friday Saturday right now and only take out the other night of the week. They are reasonably priced and their servings are more than enough for one person. The wait staff has always been excellent and the service great.
… moredavidgibsonhm
Stopped in for supper and ordered spicy waffle fries and a Margherita pizza. The waffle fries were OK, no spice that i noticed, just fries.
The pizza was underwhelming. The crust was not brown, it was not doughy but just not cooked long enough for me. I’m assuming the tomatoes were roma, they were diced which I didn’t like as it impacted the distribution of the tomato on the pie. As for the taste, the basil was the only ingredient that has any flavor. I salt very little food, i had to add salt, parmesan cheese, and crushed red pepper to the pizza to give it flavor. Guess it was pretty optimistic to get a good Margherita pizza in a little town in Michigan. I will give their pizza another try with a more traditional pie like all meat.
The service was adequate, atmosphere was typical small town restaurant.
This trip was not worth it.
… moreThe pizza was underwhelming. The crust was not brown, it was not doughy but just not cooked long enough for me. I’m assuming the tomatoes were roma, they were diced which I didn’t like as it impacted the distribution of the tomato on the pie. As for the taste, the basil was the only ingredient that has any flavor. I salt very little food, i had to add salt, parmesan cheese, and crushed red pepper to the pizza to give it flavor. Guess it was pretty optimistic to get a good Margherita pizza in a little town in Michigan. I will give their pizza another try with a more traditional pie like all meat.
The service was adequate, atmosphere was typical small town restaurant.
This trip was not worth it.
Theressa Dittmer
It was a Sunday so only appetizers and pizzas, but we had a great time. Lisa was a great waitress, and was more than helpful since we were celebrating 2 birthdays.
… morePam van dyke
It’s the place to gather. Always run into old friends and people I haven’t seen in years. Food is good never disappoints. When I visit home (Hartford) it’s at least 1 visit usually more
… moreDawn Thomas
Have had there pizza twice this week & both times they been over cooked were the cheese was dry out. Your pizza has always been my favorite not so ready to have it for along while.
… moreJanel Aper
They were awesome about setting up a table for 11 and our waitress was amazing! The food was great too! The decor was old and outdated but we’d for sure go back !
… more