Anderson Reserve

  4.3 – 512 reviews   • Fine dining restaurant

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Here at Anderson Reserve you can expect a unique one-of-a-kind dining experience. Located inside a beautiful barn in Sweet Idaho you’ll experience fine dinning at its best. Built and managed by a family of butchers, the Anderson family is dedicated to continuing the family tradition of providing the highest quality meats available. Executive Chefs stun guests with a flavor bursting, mouthwatering menu week after week! Come experience the most flavorful menu in Idaho paired with some of the finest wines, beer, and liquor from Idaho and around the globe.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Anderson Reserve 83670

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Anderson Reserve Store

Contact. [email protected] · 208-352-6166. 7275 Sweet Ola Hwy Sweet Idaho 83670 United States. Facebook · Twitter · Instagram. Hours of Operation:.

Anderson Reserve | Sweet ID – Facebook

Anderson Reserve, Sweet. 11249 likes · 35 talking about this · 5454 were here. Anderson Reserve features top of the line Butcher Shop, Retail Market…

Anderson Reserve Restaurant – Sweet, ID | OpenTable

Book now at Anderson Reserve in Sweet, ID. Explore menu, see photos and read 1694 reviews: “The poached Buttered Shrimp with linguine with a …

Reviews

Jon Eisfelder
Surprise dinner date. Perfect venue! Awesome music our waitress Kaitlynn made the night! Super friendly and attentive. See you next time Kaitlynn!

Food was great! Had the Ribeye and a bunch of appetizers and it was awesome !

Thx Anderson Ranch for a fun night and thx Kaitlynn for the bottle service. Wink wink. Lol
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Jim Johnson
My work colleagues and I recently enjoyed a delightful dinner at the Anderson Reserve, a restaurant and butcher shop. It was a truly wonderful experience, and the drive was certainly worthwhile. The Barn, located in Sweet, Idaho, is a fine dining establishment, market, and butcher shop. It presents a classy, rustic, and cozy atmosphere with a country feel, providing both indoor seating and scenic outdoor seating with mountain views. We found ample opportunities for outdoor activities, and I particularly enjoyed a game of horseshoes while savoring an old-fashioned cocktail. The restaurant boasts high-quality, farm-to-table cuisine, and our selections, including steaks, dry-aged tomahawk ribeye, and chicken, were all highly praised by everyone at the table. Additionally, there is an on-site market offering premium private reserve meats, wines, cheeses, and spices. Adjacent to the restaurant, The Cigar Silo offers top-shelf spirits and a selection of fine cigars within a rustic grain silo. I wholeheartedly recommend Anderson Reserve and eagerly anticipate a future visit.
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Canyon
We had an incredible experience. The whole building/atmosphere/vibe here is top notch, and a great time. Our waitress was very new, but she was extremely friendly, and very attentive. All the staff we came across greeted us, and were welcoming. Even the live guitar player was welcoming and a great touch to the dinner. He was a great musician. Every food item we ordered was top notch. I look forward to eating here again.
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Aiden Pearson
This place is one of a kind! There is nothing even close to this dining atmosphere anywhere around the valley. The food is exceptional, top notch, nothing but pure bliss in the mouth. The Brussels sprouts are incredible, definitely worth a try. Also they serve the best truffle fries! Steaks were cooked very nicely, maybe just a tad bit rare but still acceptable. Overall a 10/10 experience. The topping on the cake was the live music playing the whole night, perfect volume and very nice choice of songs. Wonderful place for celebrating or just a meaningful date night with a nice country drive as well.
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Julie Niederer
Absolutely delicious! The ambience, service, & menu options were wonderful. We saw deer & pheasants out the window. The creamed spinach dip was out of this world scrumptious!!!
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j d
Amazing restaurant! The food was phenomenal. The beef Wellington was absolutely amazing. Great drinks, amazing atmosphere. Live music on Saturday night when we went. The location is worth the extra drive, beautiful view.
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Lisa Fay
Dinner at Anderson Reserve was a mixed experience. The atmosphere is undeniably lovely, and the gentleman singing added a wonderful touch to the evening. Unfortunately, the service did not meet expectations for a venue at this level. With a $70 minimum per plate, the meal itself was just okay at best. We were a party of nine, and one steak had to be sent back and forth, which only added to the disappointment. I can honestly say I’ve had better meals for much less.

This was our third visit, and each time I’ve hoped it would improve, but sadly it hasn’t. That said, the highlight of the night was the cigar silo. The ambiance there was excellent, the cocktails were fantastic, and the bartender was truly top notch. If anything brings me back, it would be that part of the experience.
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Zach Noble
Beautiful location in Sweet, and short drive from Emmett, Idaho. This is a great location for any occasion. They have Sunday brunch, lunch, and dinner. The food and drink options are plentiful, plus they are truly delicious.

We enjoyed the fine dining menu when we visited – enjoyed an old fashioned and some amazing white wine with dinner. Started with roasted bone marrow and enjoyed entrees of lamb chops and veal scallopini.

Once we finished dinner, we headed next door to cigar silo and enjoyed a whiskey drink and one of their choice cigars. Truly a classy place, and I definitely recommend visiting this restaurant in the future, if you haven’t already.
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Raul Gomez
First timers. Got there early to have cigars, cocktails and an appetizer at the Silo. Did not disappoint, kudos to bartender Danen! Dinner was fun and server Tiffany was outstanding! The downside was the uneven results on the food. The mashed potatoes were hard and bland, not served hot. The creamed spinach was lacking spinach and is also the topping in the veal scallopini. The veal was also overcooked. My filet could have been served hotter. My lobster was wonderful. Our friends had the lamb and it was by their accounts quite yummy. The chocolate cake was amazing. We will be coming back again and again as it is a great overall experience! Oh and their birthday tradition is quite hilarious!
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Robert Szakacs
Paul and his team have absolutely knocked it out of the park. If you want to come to a restaurant where you truly feel like family this is the place. Every single person from the moment the door is opened for you to walk in greets you and share a genuine feeling they are happy you are there. I was so impressed with the service we received from Clair and she did not miss a beat throughout our dinner service.

Now the food was exceptional! It was hard to decide which to start with the food or service. We got the bone marrow and the steak tartare to start both were phenomenal but if you only could pick one I personally would have to go with the Tartare.

Next we got the beef Wellington and a Filet. First you hardly ever see a beef Wellington on a menu but second it was so perfect cooked and the beef was exceptional. The Filet in short was easily a top steak in the PNW and cooked to perfection as well!

Anderson Reserve is worth the trip from any nearby town or city because the food is high quality and cooked to perfection but you will rant and rave and continue to come back like I have because of the people and the atmosphere that is like no other in the region!
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