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Family-friendly choice for homestyle Cuban fare such as ropa vieja plus daily specials.
Address and Contact Information
Address: 12727 Biscayne Blvd, North Miami, FL 33181
Phone: (305) 899-9069
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Michele Y.
We visited Little Havana Restaurant in North Miami on Wednesday, Nov. 5 at the recommendation of a friend who’s a native Miamian. We used to frequent the Little Havana district for Cuban food when in the area of south Florida, and this trip would be no exception. When I shared with her our intention, she reminded me for the umpteenth time that we have not experienced authentic Cuban cuisine if we have not been to the restaurant named “Little Havana.”
Authenticity aside, and yes it was the most authentic Cuban restaurant we’ve visited in south Florida, the food was delicious. My husband loves his lamb shank, and because he just recently enjoyed the finest Lamb Shank dish in his experience, he was a little hesitant to explore the unknown. In the end he decided to order the dish to compare styles of preparation. He was in heaven: the meat was tender and juicy, and in his words “fall off the bone good.” The seasoning for the wine sauce was portioned so that not one taste predominated yet the combination yielded an intricate flavor with a satisfying depth. It was served with the usual accoutrements of white rice and black beans. Unfortunately I failed to get a photo.
My dish was the Ropa Vieja from the lunch special side of the menu. While this is a standard offering in just about every Cuban and Latin Fusion restaurant, the creole sauce was outstanding. Most of the meat was tender, and for a lunch size portion there was a satisfying amount of food. The meat was accompanied with white rice, plantains and black beans. The plantains are a favorite of mine and they were delicious.
A little about the atmosphere: this is a huge restaurant! We were seated with a window view of a large waterfall, a brick wall with patches of paint and bare bricks to create an illusion of being distressed through age or weather, with arched windows outlined in brick, landscaping including flower beds and a lawn complete with flamingo ornaments. Judging by the string of lights, it must be a lovely scene at night. It was so much nicer than looking out onto a city street, and it’s obvious that a lot of thought went into creating this scene for the guests.
Our server was very professional and efficient.
We had a lovely and delicious lunch and will certainly visit this gem in North Miami the next time we’re in south Florida.
… moreAuthenticity aside, and yes it was the most authentic Cuban restaurant we’ve visited in south Florida, the food was delicious. My husband loves his lamb shank, and because he just recently enjoyed the finest Lamb Shank dish in his experience, he was a little hesitant to explore the unknown. In the end he decided to order the dish to compare styles of preparation. He was in heaven: the meat was tender and juicy, and in his words “fall off the bone good.” The seasoning for the wine sauce was portioned so that not one taste predominated yet the combination yielded an intricate flavor with a satisfying depth. It was served with the usual accoutrements of white rice and black beans. Unfortunately I failed to get a photo.
My dish was the Ropa Vieja from the lunch special side of the menu. While this is a standard offering in just about every Cuban and Latin Fusion restaurant, the creole sauce was outstanding. Most of the meat was tender, and for a lunch size portion there was a satisfying amount of food. The meat was accompanied with white rice, plantains and black beans. The plantains are a favorite of mine and they were delicious.
A little about the atmosphere: this is a huge restaurant! We were seated with a window view of a large waterfall, a brick wall with patches of paint and bare bricks to create an illusion of being distressed through age or weather, with arched windows outlined in brick, landscaping including flower beds and a lawn complete with flamingo ornaments. Judging by the string of lights, it must be a lovely scene at night. It was so much nicer than looking out onto a city street, and it’s obvious that a lot of thought went into creating this scene for the guests.
Our server was very professional and efficient.
We had a lovely and delicious lunch and will certainly visit this gem in North Miami the next time we’re in south Florida.
Ro G.
This place is larger than you think. They have a party side for large parties and live entertainment on Friday and Saturday nights. They also have a back dining area where you can eat and watch a waterfall. The service and food are phenomenal. You have multiple waitresses waiting on you, so you all the attention you need. Okay, let’s talk about the chicken chunks, marinated, tender, juicy, seasoned to the bone, and then fried to a crisp on the outside. The best hands down. They were so good I had it as an appetizer and meal. The pork chunks did not disappoint they were equally delicious. You are served warm rolls and butter as much as you want. I also had a mango mojito and Coco Havana. Watch those drinks they are not for the weak. Overall, 10 out of 10, and I highly recommend.
… moreCharles David
This restaurant is a good place to go get authentic Cuban food with family or friends. You can get a good variety in the menu. The food is good, the service is good, the atmosphere of this location good as well. Indoors dining area and a Safari Room with a taxidermy collection. They have variety of Cuban drinks as well as Platters to share and lunch specials. It also has some cool Cuban decor and old school paintings of la Havana.
… moreTricia Harris
During breast cancer awareness month, it’s all about wearing pink and promoting getting your mammograms.
The food was good.The ambiance was wonderful.
… moreThe food was good.The ambiance was wonderful.
Caleb
After having dined here a few times I can confidently say the food tastes better each visit! The 5 star is the dish to get with 5 different meats to split (lamb, steak, chicken, etc). Plantains are cooked to perfection – the best I’ve had. We got each of the three flans – all phenomenal (regular, caramel, coconut). The fried pork (?) cubes are a must. The piña colada has ice cubes and is not a slushy consistency. One of the creamiest I’ve tasted. Live music up front on Friday & Saturday nights to make you feel as though you’re a couple hundred miles south in Cuba
… moreOleksandr Kostin
A cozy restaurant with delicious Cuban cuisine. Prices are better than in Miami Beach and downtown. The waitress is welcoming and friendly, without being pushy, which is noticeable in the tourist areas.
… moreRichard Porterfield
We went here many times years ago. Just return after 10 years since our last visit and was pleasantly surprised to see that nothing had changed. Great Cuban food at reasonable prices and served by a most professional staff. Seriously, the wait staff is as good as in any high-end fine dining restaurant. The place can be both casual and formal at the same time, i guess this would be called casual elegance?. We have never had a bad dish there. Their pork in tamarind sauce and the whole fried snapper are two of our favorites. We go whenever we are in the area, but that is not often enough.
… moreCatalyst Creativity
We found this place on google when we were looking for authentic Cuban food, we sure glad we did! The menu is great with many choices in all traditional flavors. Of course we have to try the Fried Snapper that was mouthwatering! The Tamarindo chicken was great as well. But there no words that could explain how delicious their Flan was, it’s something that you won’t experience anywhere else. Definitely worth the visit and will come back again when we come back to Florida.
… moreDemond Johnson
Best Cuban food in Miami. The Cuban sandwich is top notch. Not a sliced pork but actual cut up chunks of pork. 100% authentic. The prices are on point also. 4 people feed well and still was able to take some food home for under $100. Portions were great and most of the meals came with plantains.
… moreChristine Cusi-Cueco
Food was better than the previous time I was here. We loved the bread and the crunchy mariquitas. We ordered two whole snappers for a group of 4 people and we still had some leftovers. We all enjoyed it with the rice and beans.
… more