Chef Tanya’s Kitchen – Palm Desert

  4.7 – 513 reviews   • Vegan restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Chef Tanya's Kitchen - Palm Desert 92260

Hours

Friday9 AM–9 PM
Saturday9 AM–9 PM
Sunday9 AM–9 PM
Monday9 AM–9 PM
Tuesday9 AM–9 PM
Wednesday9 AM–9 PM
Thursday9 AM–9 PM

Address and Contact Information

Address: 72695 CA-111 Unit A6, Palm Desert, CA 92260

Phone: (760) 636-0863

Website: http://cheftanyaskitchen.com/

Menu Photos

Order and Reservations

Order: Order online

cheftanyaskitchen.revelup.online

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Palm Desert – Chef Tanya’s Kitchen

Palm Desert · Palm Desert Kreamery · Palm Desert Breakfast · Catering. About. Herstory · Cooking Classes · Blog – Recipes · Press · Italy with Chef Tanya · Shop …

Chef Tanya: Home

There’s always something delicious and fresh on the menu when Chef Tanya is cooking! Check out what’s new at our Palm Springs and Palm Desert restaurants.

Menus – Chef Tanya’s Kitchen

PALM SPRINGS · 706 S Eugene Road Palm Springs, CA 92264 · 760-832-9007 · PALM DESERT · BREAKFAST + KREAMERY · 72695 CA-111 Suite A6 Palm Desert, CA 92260 · 760- …

Reviews

R S
Went here for the first time. drive 3 hours to try this place. The burgers are on point and amazing. The sandwich was a miss I felt. The fresca drink was so refreshing along with the soft serve ice cream. Overall definitely worth the drive to try once.
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Aaron Tran
Oh gosh. There’s so much to say about CTK! I absolutely loved this place, so much I went three times over the weekend. From the sandwiches, the deli side, snacks and desserts, Chef Tanya’s delicious food kept me coming back for more. Will definitely be returning and recommending this spot.

*GET the Date Shake.
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Zoe Clelland
Absolutely incredible food! I had the Coachella Forever salad and the Chili Crack Cheese fries and both were outstanding. I’m a meat eater but will definitely be coming back
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TraValencia
Our new favorite place in the low desert, with an all vegan menu and kitties next door
I hardly know where to start! Hubs & I first ate here the last Saturday in May, and Chef Tanya’s Cat Kingdom next door was open for adoptions with kitties from local shelters

We ate outside on the patio which is a nice ambiance with misters and a pesticide-free bird and pollinator habitat.
We took home food to go, including their spicy queso dip which was on sale so they were giving samples out. Really tasty and hard to believe it was vegan.

The next time we were in the area was a Friday and we got there in time for breakfast. I tried their rosemary latte because the syrup is made with real rosemary, and it was so good I wanted another, but left room to try their haboobs!

Hubs enjoyed a Mocha latte with caramel, so following up with a Chocolate Peanut Butter Cookie Haboob was a no-brainer. I was feeling adventurous with Crystal Blue Persuasion, and it was exotic tasting, but I probably should have gone easy on the blueberries and ginger.

Everything we ate was delicious and amazingly vegan. For some reason I received caramelized onions on my to-go sandwich when the receipt noted I had requested without. The onions didn’t ruin the taste since they were caramelized (and became food for our compost bin so they weren’t completely wasted).
Our second visit we brought an ice chest and took home some of their ready-to-go items in addition to meals for dinner. Hubs got the weekly special both times which comes with an agua fresca, so we enjoyed different flavors on the patio and at home.

There is a gift shop as well, with colorful and funny cards, stickers and pins, and books that make you think about the earth and its innocent creatures. Hubs and I have been vegetarian since 2001, but I ended up buying The Pig Who Sang to the Moon, a Book by Jeffrey Moussaieff Masson, because the title made me cry

Friendly staff and a convenient rewards program to keep you coming back. I rec’d $5 off our order when signing up at the register, and our meals earned us $5 off our to-go order. On our next visit after ordering breakfast, we’d earned $5 off our dessert

Finally, when visiting La Quinta we’ve often driven across the 111 to Palm Springs to eat on the patio and take food to go at Native Foods. We were thrilled to discover CTK in Palm Desert, see Chef Tanya’s timeline and make the connection that Chef Tanya also founded Native Foods!
Chef Tanya’s Kitchen makes me wish I lived in Palm Desert, I’d support this place every day
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Janet Dunlap
Sat at Chef Tanyas quiet patio for lunch. I loved my ‘tasty Thai tofu’. It was a large portion and delicious, even for a meat eater like me. I would order it again.
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Adam Slone
We are new to the area and we are already addicted to Chef Tanya’s. As has been written, the burger w grilled onions is amazing. We’ve had multiple salads w tempeh and also had the burrito bowl was incredibly tasty. If you get a chance to try their raspberry and blueberry dessert….wow. It’s tricky to find but in the case near rye dessert section. Yum.
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Mariah Marie
Truly the most incredible Birthday dinner I’ve ever had! The staff was so kind and generous. My husband and I came in from Joshua Tree cause we read great reviews and they truly hold up! It is worth the drive. The food was delicious. We ended up getting some carnitas from the freezer because the tacos were the best vegan tacos I’ve ever had. The Fresca also— top notch! Both staff members went above and beyond to make my birthday special and it seriously made my day. I am so grateful and highly suggest going!!
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Andrea S
Vegan heaven! Plus vegan and gluten free options.
I went for the ice cream, but the machine wasn’t working. Instead I found a raw vegan gluten free tiramisu to die for… They also had a nice selection of grab and go deli items. We got potato salad and vegan “pate” which was nothing like a pate.
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aly g
I enjoy the food I just wish Chef Tanya would change from using Sunflower oil (or canola ) to Avocado or Olive oil. Seed oils are extremely unhealthy so I’m not quite understanding why they are being used. I know sunflower oil is the cheapest but at what health cost. Personally I would rather pay more and be eating something much more healthy. So I no longer eat here that often
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Agnieszka Pieterwas
I go to Chef Tanya’s Kitchen whenever I’m in Palm Springs. And I’m in Palm Springs every month. I drive to Palm Desert because this location has cinnamon rolls and soft serve I’m happy and thankful for this place because it’s organic, vegan, always fresh and delicious. Lately been eating daily specials and forgive me but I don’t remember names. Check out my pictures though. SO GOOD! Staff is amazing! Place itself is very pleasant to dine in.
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