Address and Contact Information
Address: 820 River Rd, Edgewater, NJ 07020
Phone: (201) 267-3801
Website: http://donerpointusa.com/
Menu Photos
Order and Reservations
Order: Order online
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Doner Point (@donerpoint_edgewater) · Edgewater, NJ – Instagram
Doner Point – Edgewater, NJ Restaurant | Menu + Delivery – Seamless
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Reviews
I’ve ordered from here multiple times because I know they can make a great dürüm. Unfortunately, the quality is extremely inconsistent. This last order was unacceptable.
The wrap was overloaded with bread, barely enough meat, and had a heavy greasy taste that ruined the flavor. It felt rushed and poorly prepared. When you’re paying for a döner, you expect meat and balance — not a thick roll of flattened bread.
I’ve previously called about a similar issue and they were polite and apologetic, which I appreciated. But the same problem happening again shows that nothing has really changed.
Customers shouldn’t have to gamble on whether their food will be good or disappointing. Consistency matters.
The Doner kebab is juicy and authentic as always, the İskender kebab is rich and perfectly balanced with the homemade tomato sauce, and the Adana kebab is flavorful with just the right spice. The cozy atmosphere makes it a great spot to dine in, and the Kazandibi dessert is a must-try to finish the meal.
Authentic Mediterranean food, great service, and consistently amazing quality. Highly recommended.
The ambiance, presentation quality, and overall atmosphere are absolutely premium. One of the best Turkish restaurants in the area in terms of both food and service. Highly recommended!
From start to finish, our visit to Doner Point was nothing short of amazing! The atmosphere is cozy and welcoming, and the staff treats you like family. One of the owners, Yusuf, whom I personally know, is incredibly friendly and passionate about his food — and that love shows in every single homemade dish.
We started with appetizers — the Shepherd’s Salad and a sample platter featuring lebni, hummus, and a spicy vegetable spread, all freshly made in-house and served with warm, fluffy homemade Turkish bread. The flavors were authentic, balanced, and bursting with freshness.
For the main course, we enjoyed a generous mixed grill platter with doner, shish adana, beef shish, chicken shish, and chicken wings, all perfectly grilled and served with homemade rice, onion salad, grilled tomato, and pepper. Every bite tasted like true Turkish comfort food — rich, flavorful, and cooked with care.
To drink, we had Turkish soda, lemonade, and traditional Turkish tea, which complemented the meal beautifully.
And then came the desserts — each one made from scratch. The baklava was flaky and delicious, but the highlight of the entire evening was Yusuf’s homemade kazandibi, a caramelized milk pudding that was honestly the best dessert I’ve ever had. It’s creamy, delicate, and unforgettable!
The service was just as impressive as the food — attentive, friendly, and genuinely caring.
If you’re looking for authentic, homemade Turkish cuisine served with warmth and heart, Doner Point in Edgewater is the place to go. Every dish feels like it was made just for you. Easily a 10/10 experience — highly recommended!
Freddy and Janka
One of the things I appreciate the most is how extremely clean the restaurant is. The space feels spotless and immaculate, and the level of hygiene and overall cleanliness is outstanding (something I’ve noticed is consistently strong in many Turkish restaurants, and Doner Point definitely lives up to that standard).
The döner itself is amazing: perfectly marinated, tender, and full of flavor. Portions are generous, prices are fair, and everything feels fresh and well prepared.
I had previously tried the Doner Point location in Paterson, so I specifically wanted to check out the Edgewater one—and I’m happy to say the quality is just as good.
Highly recommended if you want delicious döner, great portions, and a clean, welcoming environment.
The atmosphere is cozy and welcoming, and the staff make it even better. A big thank you to Manager Ziya for his warm hospitality and to Begüm and Zenur for their friendly and attentive service. They truly made our visit special.
Highly recommend this place for anyone looking for delicious Turkish food and exceptional service. I’ll definitely be coming back! ✨
The standout here is undoubtedly their doner — tender, perfectly seasoned, and cooked to juicy perfection. Served with fluffy rice, fresh salad, and warm pita, it’s the kind of meal that hits the spot every time. The Iskender kebab is another must-try: thin slices of doner laid over pieces of bread, generously topped with rich tomato sauce and creamy yogurt. It’s a comforting, flavorful dish that balances savory, tangy, and buttery notes beautifully.
Equally impressive is their tavuk soup (chicken soup) — simple yet incredibly satisfying. It’s hearty, flavorful, and feels like a homemade remedy, especially on a cold day. The broth is rich and comforting, with tender pieces of chicken that make it both nourishing and delicious.
Service is friendly and attentive, and portions are generous for the price. Whether you’re a fan of traditional Turkish cuisine or trying it for the first time, Doner Point delivers quality and authenticity in every bite.
Overall, this place is a fantastic addition to Edgewater’s food scene. The fresh ingredients, bold flavors, and comforting dishes make it a spot you’ll want to return to again and again. If you’re looking for a satisfying meal that combines taste, tradition, and value, Doner Point is highly recommended — especially for their doner, Iskender, and tavuk soup, which are all outstanding.
⭐️⭐️⭐️⭐️⭐️ – A must-visit for Turkish food lovers!
Traveling to another state just for döner sets very high expectations — and Yusuf (the manager) and the whole team absolutely met them.
Delicious food, great service, and very friendly staff.
Definitely worth the trip.