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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Cozy chain eatery for romantic dining offering Italian-American classics & a full bar.
Hours
| Sunday | 11:30 AM–2:30 PM |
| Monday | 11:30 AM–2:30 PM |
| Tuesday | 11:30 AM–2:30 PM |
| Wednesday | 11:30 AM–2:30 PM |
| Thursday | 11:30 AM–2:30 PM |
| Friday | 11:30 AM–2:30 PM |
| Saturday | 11:30 AM–2:30 PM |
Address and Contact Information
Address: 95-1249 Meheula Pkwy, Mililani, HI 96789
Phone: (808) 623-5115
Website: http://assaggiomililani.com/
Menu Photos
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Reviews
Peter Huller
I’d like to share my dining experience at your restaurant tonight. My family and I came to celebrate my birthday. I had been looking forward to this all week. In short, you ruined my birthday. This was the WORST dining experience of my life (I’m 62 years old).
I ate at your restaurant in 2022 and the food was very good. What happened? Where did your chef learn to cook Italian food? I ordered the sautéed zucchini and it was smothered in garlic and swimming in oil. Never seen anything like it. I ordered the “carbonara” and it was unlike anything I’d ever seen in my life. You should Google carbonara and see if you find anything even remotely close to what you serve. Big, raw pieces of onion all over, big chunks of something that I guess was supposed to be ham or bacon cooked at varying degrees of done, and again swimming in oil! My wife ordered the Shrimp Assaggio. The description says it’s fried in garlic and”light olive oil.” Guess what? Yup, swimming in oil. Then the waiter comes by and asks if my wife would like Parmesan. What? On seafood? In what universe?
I told the waitress that I had never seen carbonara like this and was very disappointed. She kinda made a face but no words. When she came to ask if we wanted dessert, I told her, “After this?” I went on to explain why I was dissatisfied and she couldn’t have cared less. I really regret not sending the food back and leaving. Again, totally ruined what should have been a nice birthday meal.
If I could have given the food 1/2 a star I would have. If you’re going to serve Italian food, I strongly suggest hiring a chef who has a clue about how to cook Italian food. I will never subject my family to this “Italian” restaurant again. I’m happy to answer any questions you have.
… moreI ate at your restaurant in 2022 and the food was very good. What happened? Where did your chef learn to cook Italian food? I ordered the sautéed zucchini and it was smothered in garlic and swimming in oil. Never seen anything like it. I ordered the “carbonara” and it was unlike anything I’d ever seen in my life. You should Google carbonara and see if you find anything even remotely close to what you serve. Big, raw pieces of onion all over, big chunks of something that I guess was supposed to be ham or bacon cooked at varying degrees of done, and again swimming in oil! My wife ordered the Shrimp Assaggio. The description says it’s fried in garlic and”light olive oil.” Guess what? Yup, swimming in oil. Then the waiter comes by and asks if my wife would like Parmesan. What? On seafood? In what universe?
I told the waitress that I had never seen carbonara like this and was very disappointed. She kinda made a face but no words. When she came to ask if we wanted dessert, I told her, “After this?” I went on to explain why I was dissatisfied and she couldn’t have cared less. I really regret not sending the food back and leaving. Again, totally ruined what should have been a nice birthday meal.
If I could have given the food 1/2 a star I would have. If you’re going to serve Italian food, I strongly suggest hiring a chef who has a clue about how to cook Italian food. I will never subject my family to this “Italian” restaurant again. I’m happy to answer any questions you have.
Jason Flandrau
Decent food quality. Menu has something for everyone. We got the Marsala, Chicken parm, eggplant parm. All were good, the Marsala was better than the rest.
Garden salad was also good.
… moreGarden salad was also good.
Paddy Kauhane
Ordered dinner for delivery. Clover driver picked up the food and did not show up at our home. Apparently delivered to someone else. After multiple calls I reached a Clover representative who said they would refund us the money. This was after waiting an hour for our food. I asked what about our food? And his response was he knew that wasn’t the answer I wanted to hear but all he can do is give us a refund and it would take 3 business days to receive it. We had to reorder from Assagio and there was no apology from the restaurant. We ordered for pick up this time and we were charged full price with no discount for our inconvenience. The Asaagio employee on the phone only cared that we knew we would have to pay again. When my husband got home with the food, the Caesar Salad we ordered was a tossed salad with a vinaigrette dressing. Very very disappointed, terrible service and we were repeat customers. We are not anymore.
… moreM K
Been a customer for about 10 years.
Food use to score a 4; unfortunately, it does not taste the same and the portion are noticable smaller.
My lasagna was cold in the center. Not room temperature, rather, it was the temperature of my ice water while all of the outside was nice and hot/warm.
My other half meal also had issues of temperature.
… moreFood use to score a 4; unfortunately, it does not taste the same and the portion are noticable smaller.
My lasagna was cold in the center. Not room temperature, rather, it was the temperature of my ice water while all of the outside was nice and hot/warm.
My other half meal also had issues of temperature.
Lisa Kurosu
Awesome service, same delicious food, they never disappoint. I’m so glad we chose them to take my mom to celebrate her birthday.
… moreLuis Torres
The only thing I can comment on is the freshly prepared ceaser salad. It’s made tableside and it’s delicious. I recommend just for that alone. We got some beer and a margarita. The beer was good, margarita seemed a bit weak but it could have been because it was blended, I usually just have them on the rocks.
… moreV F
Aloha, We went to Assaggio’s for a nice lunch, today. We had been there before, many times in the past, for family dinners and lunches. The two of us were seated, served iced water and brought warm bread and cold butter, as we looked over our menus. This has always been the norm for dining here. Nice real table clothes, napkins, silverware and nice big menus. It was a little after noon. Our server came to our table after we had taken our time looking over the menu. Everything looked so good, it was a little hard to pick one thing for lunch. We finally ordered our meals, with a house salad. At the time, there were tables with diners who were occupied, two behind myself and two behind my cousin. We ordered our small meals and a salad and munched on our bread and drank our water. While waiting for the salad and to order more bread, two other tables across the aisle from us just had diners seated at them. As we sat and talked, the recently arrived diners were served bread, butter, their salads and drinks. We had ordered small portions of the Ravioli with meatballs and the Linguine with Portobello mushroom. Anyway, we continued to talk and observed the diners across the aisle being served their meals of pasta, protein and vegetables. We patiently waited and continued to talk. I checked the time and saw that we had been sitting and waiting for our food for over 50 minutes. Did they have to source out for the meatballs or the pasta or mushrooms? When the diners across the aisle got up to leave, we hailed another server to ask about our food, as we couldn’t seem to get our servers attention. Our server would not pass in front of our table and would walk quickly, looking down or away from us. Kinda weird and frustrating for us. After finally getting our waiters’ attention, he said that our order would be out shortly and that he had to wait for or get appetizers. We told him that we didn’t order any appetizers. Then he suggested if we wanted to cancel our order. By that time we were very hungry. So, of course not, as we were very hungry. The waiter stated that our order would be out shortly. In less than a minute he came from the kitchen and appeared with our plates. Should we have canceled? We were hungry and glad we got our food, even if it was an hour and ten minutes later. The food was, atleast hot and tasted good. Whatever the problem was, it appeared to have been cleared up. It was just upsetting to have to wait and watch as three tables came in after us, ate before us and left after we got our meal. Very disappointed with the service as this restaurant is a family favorite if ours. This was the first time we encountered service like this here. We hope that this was just a one time oversight and look forward to better service for future visits. We’ve always held Assaggio’s to high standards, as they are the only nice Italian restaurant in the area, and we hope that they do to. Mahalo nui and Mele Kalikimaka!
… moreWes Tagawa
Didn’t have a reservation, but were seated pretty quickly. Great service, great food.
… moreT A
Came here for valentine’s day and had a great time. The good was delicious, we has the osso buco on linguini and mushroom/seafood on linguini as well as the fresh made Caesar salad. The service was great and restaurant was clean and classy. No complaints!
… moreAndrea Marshall
My husband and I went here yesterday just looking for steak and calamari. We stumbled upon this treasure, and we are so happy that we did. The food was spectacular. Steak was perfect, noodles were the perfect consistency. We were extremely pleased with our meal, and our service.
… more