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aPizza Doho is a community-focused pizza restaurant located in the Lantern District of Dana Point, CA. We specialize in hand-crafted pizzas made with 24-hour fermented dough, organic California tomatoes, and premium Italian cheeses. We’re committed to quality ingredients, traditional preparation, and creating a warm, welcoming space for our local Dana Point community and visitors to enjoy great pizza.
Hours
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 34255 CA-1 #101, Dana Point, CA 92629
Phone: (949) 570-3636
Website: https://apizzadoho.com/
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Related Web Results
aPizza Doho: Dana Point Pizza – Order Online Now
aPizza Doho: Experience delicious, hand-crafted pizza in Dana Point. Order online or visit for a great meal and a friendly vibe.
aPizza Doho, Dana Point CA. Fantastic New Haven style pizza.
The crust itself is New Haven style, thin, crispy and crunchy, but has a slight NY style influence with a little chew to it.
aPizza Doho (@apizzadoho) · Dana Point, CA – Instagram
3.4K+ followers · 363 posts · Great Pizza. Great People. Great Place. ⏰Open 7 days a week @ 11:30am (949) 570-3636 Dana Point Article Below.
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Reviews
Karmi Adri
The food is amazing.
Started with a generous portion of Caesar Salad very flavorful dresses and mixed well, wonderful crunchy texture from the greens to the garlic breadcrumbs, thought I tasted a hint of mustard which was a nice spice, but not sure it had it might have been the breadcrumbs.
Ordered the Hwy 1 pizza, had a great variety and amount of toppings and can definitely taste the fresh ingredients topped with that light char of the dough from the oven.
Ended lunch with a delicious, creamy and light Banana Walnut Crumble for dessert, it was a marry between banana bread and banana pudding.
Service was wonderful, even with all staff making sure they were attentive to dining,walk-in and to-go guest,delivering orders,arranging tableware, we were never unattended, never went without refills on beverages or clean plates and napkins for each course.
Noise was mild and comfortable
Had a great experience
Parking was a little difficult but this place was worth it.
Definitely has one of my highest recommendations and will be coming back!
… moreStarted with a generous portion of Caesar Salad very flavorful dresses and mixed well, wonderful crunchy texture from the greens to the garlic breadcrumbs, thought I tasted a hint of mustard which was a nice spice, but not sure it had it might have been the breadcrumbs.
Ordered the Hwy 1 pizza, had a great variety and amount of toppings and can definitely taste the fresh ingredients topped with that light char of the dough from the oven.
Ended lunch with a delicious, creamy and light Banana Walnut Crumble for dessert, it was a marry between banana bread and banana pudding.
Service was wonderful, even with all staff making sure they were attentive to dining,walk-in and to-go guest,delivering orders,arranging tableware, we were never unattended, never went without refills on beverages or clean plates and napkins for each course.
Noise was mild and comfortable
Had a great experience
Parking was a little difficult but this place was worth it.
Definitely has one of my highest recommendations and will be coming back!
Jeff VanderSlagt
Attended this restaurant on New Year’s Eve. Place was extremely busy but staff were able to accommodate dine-in and pick-up orders with great effort. Staff were absolutely amazing, friendly, and conscientious. Server “Ryan” was outstanding. Pizza was delicious, meatballs were also great. So glad this place was recommended to us by a local.
… moreMatt Zaidi
Stopped by around halloween 2 months ago and ordered a braised short rib and plain cheese pizza with pesto. Pizza looked amazing and tasted great, crust was good and everyone enjoyed it. Great place to sit outside and people watch while you enioy a relaxed atmosphere. Will return to try another round sometime soon.
… moreFeÿa The Panda
Easily the BEST pizza on the west coast by far
Excellent quality,
exceptional taste,
joyful thorough satisfaction..
(pan fried leftovers and all)
We’ve tried each vegetarian pie, and they were each fantastic, although a regular favorite choice for the whole family is the Mia Mushroom and Burrata with some added spice and sweet pineapple
The tiramisu itself is something to come for, hard to come by so authentic dessert.
Equally delicious is my wife’s favorite, the banana pudding.
Salads are surprisingly very abundant and satiating.
A great place to bring family and to recommend to any one.
Thank You to the whole team for sharing in making of good happy times!!!
… moreExcellent quality,
exceptional taste,
joyful thorough satisfaction..
(pan fried leftovers and all)
We’ve tried each vegetarian pie, and they were each fantastic, although a regular favorite choice for the whole family is the Mia Mushroom and Burrata with some added spice and sweet pineapple
The tiramisu itself is something to come for, hard to come by so authentic dessert.
Equally delicious is my wife’s favorite, the banana pudding.
Salads are surprisingly very abundant and satiating.
A great place to bring family and to recommend to any one.
Thank You to the whole team for sharing in making of good happy times!!!
roostahktchn M
We have explored great pizza joints in OC but we’re not aware of this place in our quest. A friend told us so we went tonight.
I appreciate their process of dough preparation starting with Biga and 24 hrs of cold fermentation…and New Haven style… so I got my curiosity and expectations worked up …
We ordered 1/2 hwy 1 and 1/2 vampire with the same red sauce, 4/5. The pizzas were very good. The crust is thin and chewy. The rim crust is not highly/largely puffy, crispy on the rim but soggy for the rest crust. 2 different toppings gave different flavors and textures but all good. My favorite one is the Hwy 1 without bell peppers but added the green olives which let the sausage shining brighter.
The simple salad was very good, 3/5. I would add some crunch like chopped cucumbers and more cherry tomatoes. Can also add pears or apples to give a tart, sweetness and crunch to complement the gorgonzola.
The service was great. We appreciated the co-owner Marco serving us beers and spent times talking with us. Our server was great.
We would pick this joint over Truly pizza in a heart beat. Definitely will come back and try the other ones.
… moreI appreciate their process of dough preparation starting with Biga and 24 hrs of cold fermentation…and New Haven style… so I got my curiosity and expectations worked up …
We ordered 1/2 hwy 1 and 1/2 vampire with the same red sauce, 4/5. The pizzas were very good. The crust is thin and chewy. The rim crust is not highly/largely puffy, crispy on the rim but soggy for the rest crust. 2 different toppings gave different flavors and textures but all good. My favorite one is the Hwy 1 without bell peppers but added the green olives which let the sausage shining brighter.
The simple salad was very good, 3/5. I would add some crunch like chopped cucumbers and more cherry tomatoes. Can also add pears or apples to give a tart, sweetness and crunch to complement the gorgonzola.
The service was great. We appreciated the co-owner Marco serving us beers and spent times talking with us. Our server was great.
We would pick this joint over Truly pizza in a heart beat. Definitely will come back and try the other ones.
m h
A diamond in the rough kinda find for us while visiting Dana point. Showed up in the evening and there was a little bit of a wait since this place is really popular. We got seated and were greeted by our server, who was personable and friendly. I recommend you go half/half – half stingray half Hwy 1 what a great combo if you can’t decide! Make sure you end the night with the delicious tiramisu!
… moreFoodie
We had an amazing experience at Apizza Doho in Dana Point! The food was fantastic — we started with the zucchini chips, which were super crunchy and delicious. For the pizza, we ordered a half-and-half with Miya Mushroom and Vampire, and added mortadella on top. The pizza was large, flavorful, and easily enough to feed three to four people.
The staff were very professional and welcoming, and the vibe of the restaurant was cool, comfy, and inviting. Being so close to the Dana Point Pier makes it an easy must-visit spot. We really enjoyed everything about our visit and will definitely be coming back!
… moreThe staff were very professional and welcoming, and the vibe of the restaurant was cool, comfy, and inviting. Being so close to the Dana Point Pier makes it an easy must-visit spot. We really enjoyed everything about our visit and will definitely be coming back!
JULIAN MORENO
This place is a true gem! The pizza is, without a doubt, some of the best I’ve ever had. Every bite was an explosion of flavor, with a perfect crust and fresh, high-quality toppings.
Beyond the incredible food, the atmosphere is so welcoming and happy. The staff is genuinely friendly and makes you feel right at home. It’s clear they love what they do, and that positive energy is contagious.
I can’t wait to go back and get another slice of that amazing pizza. This is definitely my new go-to spot!
… moreBeyond the incredible food, the atmosphere is so welcoming and happy. The staff is genuinely friendly and makes you feel right at home. It’s clear they love what they do, and that positive energy is contagious.
I can’t wait to go back and get another slice of that amazing pizza. This is definitely my new go-to spot!
Krishna Narasimhan
Came to Apizza Doho with high expectations. Arrived around 6:30 for dinner on a Tuesday evening. The parking lot behind the restaurant was very convenient and parking was easy to find. The restaurant itself was large and well lit. It was reasonably full for a Tuesday evening but we were seated quickly. I’ve seen long lines waiting to get over the weekends and we were glad to be seated quickly!!
Service was pleasant and efficient. We started with a salad from the good selection they have. Ours was a basic salad and was good. We then ordered pizza – pizzas are all one size and they are large (15 inch?). However, the pizza is where I was disappointed. It could simply be the specific pizza we got but it came with a lot of arugula on top and really didn’t feel like a pizza. And didn’t taste like a good pizza in my opinion. I also wasn’t thrilled with the crust, but again, it could be the choice of pizza, maybe I should go back and get a margarita and edit the review!
Again, I wouldn’t discourage anyone from going here – they have great reviews. In fact, as I have written, maybe I should go back too just to try a more traditional pizza before making a final recommendation. But if you are a purist, I would recommend you stay away from the arugula topped pizza.
… moreService was pleasant and efficient. We started with a salad from the good selection they have. Ours was a basic salad and was good. We then ordered pizza – pizzas are all one size and they are large (15 inch?). However, the pizza is where I was disappointed. It could simply be the specific pizza we got but it came with a lot of arugula on top and really didn’t feel like a pizza. And didn’t taste like a good pizza in my opinion. I also wasn’t thrilled with the crust, but again, it could be the choice of pizza, maybe I should go back and get a margarita and edit the review!
Again, I wouldn’t discourage anyone from going here – they have great reviews. In fact, as I have written, maybe I should go back too just to try a more traditional pizza before making a final recommendation. But if you are a purist, I would recommend you stay away from the arugula topped pizza.
Chris Oliva
Great spot for pizza, sandwiches, and pasta dishes. Dine inside or enjoy an outside seating. Pizzas are full of flavor, balanced and absolutely delicious. Highly recommend the Endless Summer and Buratta, wow. I’m stopping by again and trying out more, was very much surprised at the quality and flavor.
… more