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Enjoy our delicious Austrian bakery, the Kaffeehaus, under the direction of Executive Pastry Chef, Emery Gray and her culinary team. Come taste freshly-baked Austrian pastries and enjoy perfect views of Stowe while sipping authentic Austrian coffee. The Kaffeehaus is now offering a wide array of breakfast and lunch sandwiches and salads in our grab-n-go cooler and kitchen
Pastries & sandwiches, plus beer & a cozy dining space, at the Austrian-themed Trapp Family Lodge.
Address and Contact Information
Address: 35 Hidden Dr, Stowe, VT 05672
Phone: (802) 253-5705
Website: http://www.trappfamily.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
Robert
Made a last minute detour to go here and it turned out to be a great decision. Super friendly staff, incredible atmosphere, and baked goods made on sight. Perfect. I would have bought one of everything because it looked that amazing. Limited the purchase to the Cow Cake, a Vanilla Pudding with Maple Crumble, and the Lemon Maple Cupcake. Literally fantastic. As a side note, the iced coffee was brilliant. Well done von Trapp. Next time we will stay a few nights.
… moreMark Soileau
We stopped here to get a quick bite while visiting Stowe. The restaurant had a great selection of pastries, coffee and sandwiches to help entergize us after a busy morning.
As an added bonus the highland cows are grazing in the pasture and you can see them from the patio of the restaurant.
… moreAs an added bonus the highland cows are grazing in the pasture and you can see them from the patio of the restaurant.
Laura Lee
Great little coffee house with wonderful pastries and free coffee and tea for lodge guests until 10.30am. As everywhere here on Von Trapp Family Lodge property, the staff is amazingly friendly, helpful and kind! Lots of great sweets and breakfast sandwiches along with coffee, tea, beer and wine.
… moreKerri Lane
Go for the view, skip the food, coffee and bad customer service.
Cute shop, when I asked what was in the quiche, the response I got from the worker was some kind meat.
I opted for the veggies quiche instead of some kind of mystery meat. He handed it to me cold and I asked to heat it. They tossed it in a microwave briefly but the center was still cold.
Coffee was luke warm self seve out of pots.
The pastries are very pretty to look at but the one we had lacked flavor.
The dining area is really dark and not well lit, but the bar area is near windows and bright.
The best part and only reason to go is for the view and fluffy cows outback.
When we saw the sound of music album we tried to ask about the name and the coffee guy just starred at us with no response. We assumed he didn’t speak English until we left and we heard him talking.
… moreCute shop, when I asked what was in the quiche, the response I got from the worker was some kind meat.
I opted for the veggies quiche instead of some kind of mystery meat. He handed it to me cold and I asked to heat it. They tossed it in a microwave briefly but the center was still cold.
Coffee was luke warm self seve out of pots.
The pastries are very pretty to look at but the one we had lacked flavor.
The dining area is really dark and not well lit, but the bar area is near windows and bright.
The best part and only reason to go is for the view and fluffy cows outback.
When we saw the sound of music album we tried to ask about the name and the coffee guy just starred at us with no response. We assumed he didn’t speak English until we left and we heard him talking.
Elisha Pick
The coffee house provided a remarkable experience with a vast array of food options to choose from. The apple strudel was particularly noteworthy and the staff was very accommodating, allowing us to bring our small dog inside due to the cold and snowy weather outside. The breakfast sandwich was delicious and the tea and coffee selection was impressive. The pastries were exceptional and I highly recommend trying the rice crispy Maple syrup. There are also many organic and natural options available. I have personally visited this coffee house many times over the years and would absolutely recommend it to others.
… moreAngela Brown
We visited the Trapp Kaffeehaus for breakfast because it was close to our accommodations. I ordered a small coffee, a feta cheese and spinach croissant and an apple strudel which came to close to $20. The young man served us the pastries on blue and white china (that’s a nice touch) and the coffee was self serve. I enjoyed the crunchy pastry of the feta and spinach croissant. I didn’t care for the apple strudel as much and that cost $9. The coffee was coffee – nothing special to write about here. The location was nice overlooking the meadow and mountains, but you might find better breakfast food for this money in town.
… moreElle Cunha
We enjoyed a wonderful lunch before leaving the Resort!!!
Thank you to the staff for your Service & kindness ❤️
… moreThank you to the staff for your Service & kindness ❤️
John Divver
$8.50 for a measly little piece of Linzertorte. We have been going to this resort for over 40 years. Name has changed, but same owners. When it was simply the bakery, they would offer whole tortes. They would slice a piece that was twice the size as we received this year if you weren’t buying it whole. The owners reached out to tell me how it is made, missing the point of my post. “Just give me more than a bite, and I’m happy”. It was very good, but it’s not like I was sitting in the Dining room of the Lodge, with service from waitstaff.
… moreBrent
Yummy Treats and Great Views
We enjoyed this Austrian bakery at the Trapp Family Resort in Stowe. The pastries are delicious – especially the apple strudel. The view from the outdoor dining deck is spectacular during foliage season. We thoroughly enjoyed our visit.
… moreWe enjoyed this Austrian bakery at the Trapp Family Resort in Stowe. The pastries are delicious – especially the apple strudel. The view from the outdoor dining deck is spectacular during foliage season. We thoroughly enjoyed our visit.
Kate Spurling
Fiancé kept getting ignored while trying to order. Workers kept walking by without acknowledgment. Ordered an iced maple latte, got a flavorless, unmixed cup of iced coffee (which tastes the same as the free hotel coffee where we stay, complete with coffee grounds on the bottom). They “heated” the pastry and quiche, which means they put it in the machine without turning it on because they were ice cold. Ever had a cold, soggy apfelstrudel? We have no interest in ever returning, and don’t recommend this place to *anyone*. There are too many coffee shops in town to ever need to subject yourself to this.
… more