Candance
Let me begin by stating that this was my first time ordering from this restaurant. As I was perusing the menu, a woman approached me and asked if I was ready to place an order. If not, that I could call in my order. (in my mind, I’m thinking why would I stand inside of the restaurant to call in my order and you’re right here ) I was reading the menu to decide what I wanted, as it was my first time there. Her rudeness was a bit off-putting, but I managed to decide on my order. I told her what I wanted, and then I asked how she was doing. She seemed a bit more friendly and said she was tired. its okay to be tired, but she still had to provide excellent customer service. She estimated that it would take 15 to 20 minutes to prepare my order. I left the restaurant and returned in 20 min to get my food.
I ordered the sweet-and-sour shrimp, which was the dinner size and it cost $15. Unfortunately, my shrimp was overcooked, and I expected my fried rice to have green onions. However, it didn’t. Some of the rice was still white, indicating that it hadn’t been mixed well, and my egg roll was cold. With these issues, I will not be returning to this restaurant.
… moreGilbert Grape
Just a brief review they are definitely quantity over quality and it’s worth it. A meal is three servings no problem at all. More details when we get back from Hawaii look forward to those reviews!!
… moreSarah Schmitzer
Not great, hardly edible. Packing was poor, sauce everywhere. Had to put the one meal in a different container. Consider tossing. No dining room area. Soup was the most decent thing there.
… moreErica Hayes
They only do takeout, and theirs a sign inside the place that reads, because of COVID the dinning area has been closed,Np. The food was amazing!! I would never go without calling my order in. They seem to always be busy, that’s because it’s soooo good. Very nice portions of food, enough to last an extra day or two. I’ll be back!
… moreG D Smith
This place was recommended by a family member. Decided to give it a try on Christmas day. The fried rice seemed kind of hard. The sesame chicken had a really ugly piece in the container that just threw the whole meal off for me. Will not be going back.
… moreSandy R.
Used to be our go to but things have changed. The sweet and sour sauce used to be orange and tasted great, it is now brown colored and horrible. Threw out s&s chicken. Egg rolls were larger and better before. Charged for an extra plum sauce, was never charged before. They must be new owners cuz just not the same. We will be trying somewhere different.
… moreDominique Mallett
This restaurant is over priced. I ordered the sweet and sour chicken with shrimp fried rice $16 for a dinner combo that’s the size of a lunch combo and my chicken was cooked to long it was hard to the point I couldn’t bite into it and it was dry. They will drown your food in the sauce so that you can’t see it’s over cooked. I will not be returning to this restaurant. I only tried them because I’ve heard good things and they’re closer to home. China Chef in Grosse Pointe is 10 times better and they give you more I’m sticking with them.
… moreCindy Oliver
Worst Chinese food I’ve ever had. Lobby dirty. People angry over long wairs and cold food. Just terrible. Could not even eat it. Merry Christmas to us. Crappiest Xmas meal ever
… moreJalita King
Food is decent. I ordered $50 worth of food, two dinners and two appetizers. I asked for three sets of chopsticks (for me and my two children). The lady at the counter told me she’d give me two but I had to pay for the third. Pay for a chopstick! After spending $50 and frequenting this restaurant. Horrible business strategy. Won’t be returning.
… moreAndrea Cimini
It’s Christmas Day, they were SO BUSY! Our order was fresh, everything was correct, still hot and crispy, sooooo delicious! Very impressed! A job well done
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