Nobu

  4.6 – 509 reviews   • Restaurant

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Nobu es sinónimo de alta gastronomía japonesa con un toque de fusión peruana, creado por el renombrado chef Nobu Matsuhisa. Con presencia en CDMX , Nobu Arcos ofrece una experiencia culinaria única, combinando ingredientes frescos, técnicas de precisión y un servicio impecable en espacios de diseño sofisticado y contemporáneo. El menú de Nobu destaca por sus sabores innovadores y la calidad de sus ingredientes, con platillos insignia como el Black Cod Miso, el Yellowtail Jalapeño y una selección excepcional de sushi y sashimi de clase mundial. Además, su propuesta de coctelería premium y sake complementa la experiencia gastronómica.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Nobu exico

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Order and Reservations

Reservations: opentable.com.mx

Order: Order online

nobu.mx

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Reviews

Edd 1
Almost perfect, a couple of dishes were taste less, like the lobster ceviche or the salmon tataki
Super recommended, tuna tataki, tuna tartar, black cod, nigiri’s in general.
Service was nice and attentive.
Good selección of sake!
For sure to be back’
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Sarah Jones
Can’t say enough good things about dining at Nobu. Celebrated our 25th Anniversary there recently. Each dish was curated and flavorful. The service was attentive without being overbearing. Delightful experience. Would definitely go back b
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T H
Nobu Mexico City delivers one of the best service experiences you’ll find anywhere. And considering how attentive and warm service usually is in Mexico City, that’s saying a lot. The staff here are beyond excellent…professional, intuitive, and genuinely welcoming. You feel looked after from the moment you walk in.

The food is good, though not perfect. Some dishes really stand out, like the tiradito—fresh, balanced, and beautifully done. Others felt a bit off, like they didn’t quite belong on the menu. A few adjustments and the overall experience could easily go from great to incredible.

The toro with caviar is a standout, served cold over ice and topped with just the right touch of chives. The A5 wagyu with dipping sauces and the hot stone setup is a showstopper, both in flavor and presentation.

Nobu doesn’t chase trends. It’s confident, polished, and luxurious. If they refined a few of the weaker dishes, this would easily be a five-star review.

Would I go back? Definitely. Just next time, I’ll be more selective with what I order.
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Jose Mario Hank
I was really happy with my experience here. The staff were very welcoming and always ready to help. The food was delicious, specially the plates. The nigiri was decent but the plates were definitely the stars of the meal. Would definitely recommend the crispy rice and the rock shrimp tempura to start. My favorite main dish was definitely the miso cod. Their desserts could use a little work though.
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Sofia De la Mora
Nobu, never disappoints. I love the quality of the fish; always fresh and perfectly cut. The nigiris are always delicious and I love the rice, it’s perfectly cooked. I recommend the Truffled Kampachi sashimi, it was spectacular! Also I loved the spicy tuna crunchy roll. The soups surprised me, the udon tempura was great. This is a restaurant for business meetings or celebrations. The prices are very high, however it is worth it. The service is top notch, waiters are attentive and know the menu perfectly.
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Stoffel De Roover
Loved this restaurant, delicious food in a great atmosphere and friendly staff. I had the pan seared scallops and they were amazing!
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Michael Meo
A hidden gym. Amazing sushi. Classy, boozy vibe. Not too loud, not to quite. The apple butterscotch dessert is out of this world.
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Elio Asano
Mexico city is not known by its japanese culinaire, so if you really want some this is one of the few good options.
The fish is very fresh, thought the sashimis and sushis are overpriced. I paid around 17 USD for a toro nigirisuhi, just one piece!!
The rice is not as good as the the fish, unfortunately.
They have some hot dishes, some specific for the mexican branch (there are some Nobus in ths US). As a japanese descendant I wouldn’t recommend this if you are on a trip, but if you live in Mexico City this is probably one of the best you can get.
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jean-baptiste CHOUARDOT
Really good japonese restaurant beautifull spot good service good quality of food
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Marta Borovets
Such a beautiful place with amazing dishes. I’m in love with Nobu steak on rocks! Thank you!
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