Hours
| Sunday | 11 AM–5 PM |
| Monday | Closed |
| Tuesday | 5–11 PM |
| Wednesday | 5–11 PM |
| Thursday | 5 PM–2 AM |
| Friday | 5 PM–2 AM |
| Saturday | 11 AM–2 AM |
Menu Photos
Related Web Results
Cassanova Bar – Facebook
Birmingham Food Network … 6.3K members. Join · BIRMINGHAM ALABAMA SO… 5.4K members. Join. . Mexican restaurant with patio and spicy …
Cassanova Bar – Facebook
Cassanova Bar. 7606 likes · 306 talking about this. Elevated Dining Lounge Reservations: (205)725-3122.
@cassanovabarandlounge | Birmingham, AL Cassanova is BACK …
But for me the biggest change is that it’s a bar and a restaurant now. So you can get all the things you need in one spot. And it was the …
Reviews
Natasha
This is a whole vibe even if you’re not eating or drinking. The music alone is amazing! The atmosphere is very beautiful and cozy. The drinks was on point and the food was cooked to perfection . If you’re looking to have a good time to just relax and vibe out this is definitely a go to. And a huge shout out to our girl Jaz who kept us lit with the drinks
… moreKing David
Late review. Went back on Jan 4th I believe was one of their first weekends open and everything was good. Great atmosphere, food did not disappoint, Green were slightly salty but when paired with the cornbread it hit.
Food was a little slow to start coming out but once it started coming out the kitchen was rolling and food kept coming out.
Everything was on point, bartenders and servers were great. Staff was great.
Looking forward to going back again. Only complaint if I had one was we left to walk around and came back and they said it would be a like $30 cover charge for us to get back in. So wasn’t a fan of that especially after we just dined there but I also understand.
Lastly get the Brussel Sprouts and thank me later. Almost didn’t order them but they’re the best Brussel Sprouts I’ve ever had.
… moreFood was a little slow to start coming out but once it started coming out the kitchen was rolling and food kept coming out.
Everything was on point, bartenders and servers were great. Staff was great.
Looking forward to going back again. Only complaint if I had one was we left to walk around and came back and they said it would be a like $30 cover charge for us to get back in. So wasn’t a fan of that especially after we just dined there but I also understand.
Lastly get the Brussel Sprouts and thank me later. Almost didn’t order them but they’re the best Brussel Sprouts I’ve ever had.
Obrenka Thompson-Clayborn
Always a good time at Cassanova. So glad they opened back up. Miesha was the best catered to my food allergies and was supper friendly.
… moreZarien Morris
Definitely worth the visit! Such a fun vibe and curated atmosphere! The food and drinks were delicious and the food came out fresh and hot. This was my first time in this establishment and I couldn’t have had a better time. Kia our serve was divine! Her charisma, attentiveness, and knowledge of the menu was impeccable and truly made my first experience amazing! I will definitely be returning.
… moreChrissyGets Fitt
Came in cassanova for the first time and Deja was our waitress all I’ll say is the food and service was exceptional 10/10 if you’re in Birmingham you have to try .
… moreDavid Torquato
I’ve been to Cassanova a couple times and have always had terrific service. Mimi and Lay Lay were wonderful. Both know their stuff and were excellent behind the bar. I will continue to come back.
… moreKeara Worthy
Everything was AMAZING! The food was fresh, flavorful, and cooked to perfection. It was so good that we asked for the chef to come out just to give him his props! The owners were incredibly kind and welcoming, which made the experience even better. This place is definitely a gem—we will 100% be back!!
… moreMeg R
I am so in love with this establishment and I am so happy to have something to be proud of in this area. THEEEE most beautiful staff with the kindest spirits.
… moreDenise Perdue
The atmosphere was wonderful, from the time we walked in the door, sat at our table, ordered and ate our food, to left. The customer service was top-notch (thank you Lay Lay).
The food was fresh, hot, well seasoned and served rather quickly.
… moreThe food was fresh, hot, well seasoned and served rather quickly.
Barbara Pope
I would first like to acknowledge that the décor and overall atmosphere of your establishment was beautiful.
However, I am writing to formally express my concern and disappointment regarding the service we received and the ordering process. We did not have a reservation, so we waited patiently until a table became available so we could sit down and order food and drinks. After being seated, no staff member approached our table to assist us. I understand that it was a busy evening, so I politely asked a staff member standing nearby with a scanner if he worked there and if he could assist us.
His response was concerning and unprofessional. He stated that he would take our drink order only if we would “look out for him,” and that we would need to go to the bar ourselves to order food. While we always tip for service, the way this was presented made it seem like service was conditional upon a guaranteed tip, which felt inappropriate and unprofessional.
The bar area was extremely crowded, so we agreed to order drinks through him and stated that we would tip. We initially ordered two lemon drop martinis, but shortly afterward decided to change our order. He informed us that we were required to pay for the drinks because he had already entered them into the system and they were “already made.” However, based on the timing, literally seconds, I know for fact it haven’t been made. When we explained that we did not want the drinks, he became dismissive and told us that we had to leave. He then made hand gestures rushing us to get up and exit the table.
I was shocked by how rudely and unprofessionally the situation was handled. At no point did we behave disrespectfully, and we were simply trying to understand the ordering process and receive service like any other guests. This interaction made us feel unwelcome and uncomfortable.
Unfortunately, I did not obtain the employee’s name, but I clearly remember his appearance. I strongly recommend that this situation be reviewed and that staff receive reinforcement on proper customer service standards and professionalism. This experience does not reflect the level of service one would expect from such a beautiful and well-presented establishment.
I hope you take this concern seriously and address it appropriately, as customer experience is a critical part of any successful business.
… moreHowever, I am writing to formally express my concern and disappointment regarding the service we received and the ordering process. We did not have a reservation, so we waited patiently until a table became available so we could sit down and order food and drinks. After being seated, no staff member approached our table to assist us. I understand that it was a busy evening, so I politely asked a staff member standing nearby with a scanner if he worked there and if he could assist us.
His response was concerning and unprofessional. He stated that he would take our drink order only if we would “look out for him,” and that we would need to go to the bar ourselves to order food. While we always tip for service, the way this was presented made it seem like service was conditional upon a guaranteed tip, which felt inappropriate and unprofessional.
The bar area was extremely crowded, so we agreed to order drinks through him and stated that we would tip. We initially ordered two lemon drop martinis, but shortly afterward decided to change our order. He informed us that we were required to pay for the drinks because he had already entered them into the system and they were “already made.” However, based on the timing, literally seconds, I know for fact it haven’t been made. When we explained that we did not want the drinks, he became dismissive and told us that we had to leave. He then made hand gestures rushing us to get up and exit the table.
I was shocked by how rudely and unprofessionally the situation was handled. At no point did we behave disrespectfully, and we were simply trying to understand the ordering process and receive service like any other guests. This interaction made us feel unwelcome and uncomfortable.
Unfortunately, I did not obtain the employee’s name, but I clearly remember his appearance. I strongly recommend that this situation be reviewed and that staff receive reinforcement on proper customer service standards and professionalism. This experience does not reflect the level of service one would expect from such a beautiful and well-presented establishment.
I hope you take this concern seriously and address it appropriately, as customer experience is a critical part of any successful business.