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Address and Contact Information
Address: Saline Saint-Barthélemy BL 97133, St. Barthélemy
Phone: +590 590 29 27 74
Website: http://www.tamarinstbarth.com/
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Tamarin St Barth
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Main Home – Tamarin St Barth
Route de saline | 97133 St Barthélemy +590 590 29 27 74 | [email protected]. Open every day from 6.30pm. Ouvert tous les jours à partir de 18h30.
Tamarin St Barth | Gustavia Saint Barthélemy – Facebook
. $$$. . Open now. . Route de Saline, Gustavia, Saint Barthélemy, Saint Barthélemy, 97133. Links. . tamarinstbarth.com. Services. . Specialties. Outdoor …
Reviews
Comfort Akanji
Amazing atmosphere. We had a birthday dinner. Whole chicken with a very delicious creamy/buttery mashed potato and a delicious bottle of Barolo.
… moreCamila Wernert
Amazing experience at Tamarin – hands down the best restaurant on the island! The food was absolutely delicious from start to finish.
Special shoutout to Gunel, our waitress – professional, friendly, and incredibly helpful with her recommendations. She made our evening even more special. Sorry I can’t add 6 stars out of 5 !!
Highly recommend!
… moreSpecial shoutout to Gunel, our waitress – professional, friendly, and incredibly helpful with her recommendations. She made our evening even more special. Sorry I can’t add 6 stars out of 5 !!
Highly recommend!
Maggie J
Our large party had a nice dinner here on a Friday night around 9pm. I was surprised that the dining room was pretty sparsely populated but I suppose that we were eating on the later side.
We ordered several appetizers to share including the eggplant, arugula salad and caviar. For dinner I had the veggie main and my husband had the flank steak.
The food was good if not great and the we had prompt service through the meal. Overall we had a very pleasant if not standout dining experience at Tamarin.
… moreWe ordered several appetizers to share including the eggplant, arugula salad and caviar. For dinner I had the veggie main and my husband had the flank steak.
The food was good if not great and the we had prompt service through the meal. Overall we had a very pleasant if not standout dining experience at Tamarin.
Darrell Rubens
We had an incredible dining experience at this restaurant in St. Barths. The setting was absolutely stunning—like dining in a lush jungle. Half of the restaurant was covered, while the other half was open-air, creating a magical ambiance.
The food was just as impressive as the atmosphere. The service was attentive and top-notch from start to finish. One standout dish was the eggplant appetizer—unique, flavorful, and absolutely delicious. The salads were fresh, the steak was perfectly cooked, and every dish we tried was fantastic.
Overall, this restaurant is a must-visit for anyone in St. Barths. Beautiful setting, great food, and excellent service—an unforgettable experience!
If taking a taxi make sure you have one reserved beforehand
… moreThe food was just as impressive as the atmosphere. The service was attentive and top-notch from start to finish. One standout dish was the eggplant appetizer—unique, flavorful, and absolutely delicious. The salads were fresh, the steak was perfectly cooked, and every dish we tried was fantastic.
Overall, this restaurant is a must-visit for anyone in St. Barths. Beautiful setting, great food, and excellent service—an unforgettable experience!
If taking a taxi make sure you have one reserved beforehand
Griffin Dooling
We had a very nice time at Le Tamarin. The setting and atmosphere is absolutely fantastic, feeling as though you are dining in an enchanted garden.
We started with the eggplant appetizer, which was not to our taste but was rescued by a fabulous bread and hummus service. For our main dishes we enjoyed the Beef Wellington (exceptional!!) and the tomato pasta (fresh and clean), along with mashed potatoes and french fries. For dessert, the Chocolate Gianduja was a wonderful end to the night.
Service was prompt and pleasant, with the restaurant team working together very smoothly.
… moreWe started with the eggplant appetizer, which was not to our taste but was rescued by a fabulous bread and hummus service. For our main dishes we enjoyed the Beef Wellington (exceptional!!) and the tomato pasta (fresh and clean), along with mashed potatoes and french fries. For dessert, the Chocolate Gianduja was a wonderful end to the night.
Service was prompt and pleasant, with the restaurant team working together very smoothly.
Camille M.
The service and atmosphere were phenomenal. The lobster pie was delicious however it was not easy to cut/eat. Would be better as bite size portions. The tuna tartar was out of this world. The bavette was a bit under seasoned and my vegetables were cold. The hummus and bread were amazing. So was the lobster ravioli although it was a very small portion for the price. Only 3 raviolis and no side.
… moreMarlene & Joe Cipriani
This restaurant is in a beautiful tropical setting to resemble a jungle-like feel. The food was very good but the atmosphere was unnerving. The staff are literally sprinting from table to table and room to room. You are waiting for them to clash into each other. Not very relaxing to watch and or makes you feel rushed to eat your dinner rather than relaxing and enjoying a very good meal. Even the server that deboned our fish table side did so at mach speed. And because you have so many different people waiting on you aside from your waiter or waitress, they make mistakes. We had both sparkling and still water and when they came to refill our glasses they poured sparkling water into my glass of still water. Then another server brought us regular bread when our head waitress knew we were gluten free… It was my birthday and I couldn’t even trouble one of them to take our picture because they were flying around like crazy. It was like watching bees in a hive.
… moreMélodie Switalski
Absolutely a go to if you’re visiting St Barth! The food, service and the atmosphere were perfect. The cuisine is amazing in terms of flavors and textures. My friend and I had the lobster ravioli, with mushrooms, white wine sauce… SO Delicious. Thank you again for the warm welcome, we will spread the word!
… moreGabriel Reis
This place has a good atmosphere but food lacked flavor. I ordered the wagyu hamburger. The hamburgers itself was cold, bread was plain white, bland and not crispy at all (it looked like they went to a supermarket, bought the bread and served as it is) and the fries were super oily and soggy. Not the French restaurant that meets the bar for the price it asks.
… moreMelissa Abbott
I had a really disappointing experience here that completely overshadowed what had been a nice meal. Our waiter accidentally overcharged us for the tip on our meal, which we noticed shortly afterward. When we brought it to the restaurant’s attention, we expected a simple correction, but instead, things took a very uncomfortable turn. The restaurant director, Emmanuel Audin, handled the situation in an incredibly unprofessional way. He got in our faces, scribbled aggressively all over the check while redoing the math, and repeatedly asked “do you understand?” in a condescending tone. It escalated to the point where he was nearly yelling at us, which felt completely inappropriate and unnecessary. It’s really unfortunate because the meal itself was enjoyable, but this interaction left a lasting negative impression. Customer service like that is unacceptable, and it completely changed how I feel about the restaurant. I would not return after this experience—easily one of the worst customer service encounters I’ve had.
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