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Italian chain serving steak, classic entrees & cocktails in a traditional setting.
Address and Contact Information
Address: 6115 Westwood Blvd, Orlando, FL 32821
Phone: (407) 226-2662
Website: http://www.bigsteak24.com/
Menu Photos
Order and Reservations
Reservations: delmonicositaliansteakhouse.com
delmonicositaliansteakhouse.com
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Orlando, FL | Hours + Location – Delmonico’s Italian Steakhouse
Hours & Location. 6115 Westwood Blvd, Orlando, FL 32821 · 407-226-2662. Fax: 407-226-2616. Hours. Monday – Friday: 4 pm – 11 pm
Delmonico’s Italian Steakhouse – Italian Cuisine in the US
At Delmonico’s Italian Steakhouse we are passionate about steak. Whether you want to learn more about our 24 ounce Certified Angus Beef® Delmonico Steak, …
Orlando, FL | Delmonico’s Italian Steakhouse in NY & FL
Delmonico’s Italian Steakhouse Orlando Menu’s – Dinner Drinks Happy Hour Kid’s Menu Curbside Takeout.
Reviews
Goldberg Bcn
Our experience, unfortunately, wasn’t great. The service felt quite rude from the start — when we accidentally almost ordered a second round of a drink, it seemed like a simple miscommunication, but we were spoken to quite abruptly. Later, when someone in our group asked where their drink was, the response was, “the bar is busy and people have been waiting longer than you,” which didn’t feel appropriate and the waitress had far too much attitude.
Overall, the whole visit felt rushed: rushed to order food, rushed to order drinks, yet the drinks themselves were slow to arrive. Plates were also cleared for some people while others were still eating, which came across as a bit inconsiderate.
As for the food, it was very average for the prices being charged. Our group of six all felt the same — the lasagne was good, but the steaks were overpriced for what you get: bland, not very hot, and lacking the quality you’d expect at that price point. One of the side pasta dishes tasted like it had just come out of the fridge with sauce added. The side dish of fries was smaller than what McDonald’s would even serve (again, you’d expect more at that price point when it’s the only side with your average overpriced steak) The seafood dish was also quite bland.
We also appreciate that we waited around 25 minutes for a table, but it was quite obvious one had been thrown together for us — the entire restaurant had wooden tables and chairs, and we were seated at a plastic set. This wasn’t the biggest issue on its own, but it added to the overall impression of being rushed and not really looked after.
We were also given two salt shakers and no pepper, which we had to request — and honestly, we needed it due to the lack of flavour in several dishes.
On the positive side, the bread served beforehand was nice.
Overall, the experience just didn’t match the cost. There are definitely other places where you can get better food and much better service for a more reasonable price.
… moreOverall, the whole visit felt rushed: rushed to order food, rushed to order drinks, yet the drinks themselves were slow to arrive. Plates were also cleared for some people while others were still eating, which came across as a bit inconsiderate.
As for the food, it was very average for the prices being charged. Our group of six all felt the same — the lasagne was good, but the steaks were overpriced for what you get: bland, not very hot, and lacking the quality you’d expect at that price point. One of the side pasta dishes tasted like it had just come out of the fridge with sauce added. The side dish of fries was smaller than what McDonald’s would even serve (again, you’d expect more at that price point when it’s the only side with your average overpriced steak) The seafood dish was also quite bland.
We also appreciate that we waited around 25 minutes for a table, but it was quite obvious one had been thrown together for us — the entire restaurant had wooden tables and chairs, and we were seated at a plastic set. This wasn’t the biggest issue on its own, but it added to the overall impression of being rushed and not really looked after.
We were also given two salt shakers and no pepper, which we had to request — and honestly, we needed it due to the lack of flavour in several dishes.
On the positive side, the bread served beforehand was nice.
Overall, the experience just didn’t match the cost. There are definitely other places where you can get better food and much better service for a more reasonable price.
Lloyd Goodman
On a work trip from Baltimore, Google best places to eat a steak in Orlando and this bat came up as the best deal in town. The waitress, Valerie with 2L was extremely pleasant when I first walked in. I felt the host were very nice as well sent me exactly where I wanted to be seated. This was a great experience for me. I would definitely come back if I return to Orlando.
… moreBambi F.
Visited this location while on vacation in Orlando. Based on the reviews we expected great tasting food & service. If I could give our experience 0 stars I honestly would. Mozzarella Fritta-appeared old & was warm. Not hot as fried cheese should be. House salad w/ balsamic dressing awful to say the least. The dressing tastes like cider vinegar. Delmonico Steak bland, tasteless & dry. I added unused garlic butter from the bread to assist with flavor. My husband had pasta with sausage pepper & onions. While he enjoyed his dish he was charged for adding more sauce after receiving his food. For what you pay I feel you should be completely satisfied with your meal. As for the server, no comment!
… moreKy B
The food was phenomenal! Cooked to perfection. One of, if not the best chicken Parmesan I’ve ever had. My mom got chicken Marsala which was also delicious. Our server Julio did a really good job and it sounded like he came straight from Italy to serve us food lol definitely a restaurant worth checking out.
… moreMatthew Ross
Phenomenal Food, Forgetful Service
Let me start with the positive: the food. Everything our party of 10 ordered was cooked very well, and the kitchen clearly has some serious talent. The atmosphere aims for a classic, comfortable Italian steakhouse vibe, but it comes off a bit garish with about 30 photos of Frank Sinatra everywhere. It feels like they’re trying to play off the famous Delmonico’s name from New York, despite having no actual connection. Unfortunately, the great work from the kitchen was overshadowed by a deeply frustrating 2-star service experience.
Our waitress, who was also training a new employee, seemed completely overwhelmed. The issues started early and continued throughout the meal. To begin, both she and the trainee completely forgot to take dinner orders from two people at our table. We had to flag them down after they walked away to ensure everyone got to eat.
My own experience was just as problematic. They forgot to ask for my drink order initially. When I finally did order a bourbon neat, I had to remind them multiple times to bring it. When it arrived, it was on the rocks. On the food side, my pasta was brought to the table without any sauce, despite being ordered with it. On top of that, 2 other members of my party had barely any sauce on their veal parm and requested extra. Again, I had to find and flag down our server to ask for the sauce it was supposed to come with. Rather than taking my dish back to be corrected, they eventually brought me a side of sauce to pour over my now lukewarm pasta.
While I want to love this place for its delicious food, the constant mistakes and lack of attention from the service staff made for a disappointing and disjointed evening. I hope this was just an off-night and that the management can improve their front-of-house training to match the excellence of their back-of-house.
(Uploading 22 photos of the food and restaurant.)
… moreLet me start with the positive: the food. Everything our party of 10 ordered was cooked very well, and the kitchen clearly has some serious talent. The atmosphere aims for a classic, comfortable Italian steakhouse vibe, but it comes off a bit garish with about 30 photos of Frank Sinatra everywhere. It feels like they’re trying to play off the famous Delmonico’s name from New York, despite having no actual connection. Unfortunately, the great work from the kitchen was overshadowed by a deeply frustrating 2-star service experience.
Our waitress, who was also training a new employee, seemed completely overwhelmed. The issues started early and continued throughout the meal. To begin, both she and the trainee completely forgot to take dinner orders from two people at our table. We had to flag them down after they walked away to ensure everyone got to eat.
My own experience was just as problematic. They forgot to ask for my drink order initially. When I finally did order a bourbon neat, I had to remind them multiple times to bring it. When it arrived, it was on the rocks. On the food side, my pasta was brought to the table without any sauce, despite being ordered with it. On top of that, 2 other members of my party had barely any sauce on their veal parm and requested extra. Again, I had to find and flag down our server to ask for the sauce it was supposed to come with. Rather than taking my dish back to be corrected, they eventually brought me a side of sauce to pour over my now lukewarm pasta.
While I want to love this place for its delicious food, the constant mistakes and lack of attention from the service staff made for a disappointing and disjointed evening. I hope this was just an off-night and that the management can improve their front-of-house training to match the excellence of their back-of-house.
(Uploading 22 photos of the food and restaurant.)
Will Glass
Pleasant surprise. Everything was good up until I could only use Apple Pay to settle up. The manager went out of his way to help, but that should not have been needed. Update with the times and make it easier to accept payment. Loved the clams and shrimp as HH specials and enjoyed the pasta dish as well as the service.
… moreLaura Vargas
A must visit when in Orlando! If possible, make an online reservation because they are always full. If not, you might find yourself waiting 45 minutes or more. The restaurant itself is unique and vibrant. Once seated, you will be greeted with great service and a menu for all different tastes. Keep in mind that all the dishes are large portions and can easily be shared by two. This also gives you a chance to order an appetizer and dessert. Treat yourself to a drink because they are delicious! Price wise, I found it affordable taking into consideration the portions and quality. Thank you for a fun date night!
… moreCraig Bishop
This restaurant was wonderful for dinner, provided a great atmosphere, and included exceptional service from Candace. We called ahead for a reservation but it was not necessary for a party of two. We were seated immediately and our drink order was taken. Drinks were brought out along with fresh bread. Our server was able to answer questions and provide personal recommendations. I ordered the 14 ounce sliced sirloin and my wife ordered the Pasta Marinara Tortellini with chicken. Both dishes were delicious. The steak was plated with garlic mashed potatoes. A generous amount of flavorful brown gravy with mushrooms was on the plate also toward the end of the steak and at the edge of the mashed potatoes. The tender steak slices could be cut with my fork. The Tortellini was a big serving with a generous portion of added grilled chicken seasoned just right. Candace continually checked on us for drinks and any other need. We look forward to dinner again upon our next trip to the area as Delmonico’s is on our list of restaurants to visit every time.
… moreMichael Shimazu
We took family visiting us and it was an exceptional experience. We had a 4pm reservation and were immediately seated when we arrived a little early. We had Jamealy as our waitress and she was incredible. Our family is from the Boston area and she was from Long Island and still has a thick accent, which we loved. For appetizers, we got the spicy calamari, caeser salad, and complimentary bread and butter and we loved all of them. For dinner, we had the rigatoni with vodka sauce, alfredo delmonico, chicken sinatra, delmonico steak (24 oz rib eye), and veal parmesan (which is rare in Orlando). All of the meals we rated as excellent and took leftovers as the portions were quite large. Then for desserts we got 2 cannolis and the chocolate chip cheesecake. They were all extremely good and we will always be getting dessert from now on. For drinks we got the Espresso martini, limoncello martini, pomegranate martini and they were all top notch as well. The meal can be pricey but it is high quality, and you really get 2 meals out of it as we could only eat about half of our portions. It is a convenient location just outside of Seaworld and right off the 528. The atmosphere is also super fun with caricatures of famous Italians and they also have very nice “nooks” where you can sit a family in a cozy spot. We were in the Las Vegas Sands nook and were surrounded by the original Rat Pack which was fun.
… moreKristi Ballew
Loved the Sinatra decor. The wait staff even wore themed clothing to match. We had good, friendly, prompt service and the food was wonderful. The portions were large, and we all had leftovers. It was a little pricey, but average for the type of steakhouse it is. We loved the cheese bread appetizer and the salmon with the chef’s choice sauce. We also got the Delmonico and NY strip steaks, which were cooked perfectly. The chicken Alfredo was very mild flavored, but not bad. I’d recommend it for a blander palette. Overall, we enjoyed it and plan to go back when visiting Orlando.
… more