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Italian Restaurant with a traditional Tuscan cuisine open for lunch and dinner seven days per week. In addition to our regular dinner menu we offer a Vegan and Gluten Free Menu. We are also known for making our dishes from scratch. In addition to our inside dining rooms and bar, we have an outdoor patio for summertime dining! We have a large upstairs private dining room for special events that can accommodate up to 42 guests. Siena takes reservations either by calling direct or booking a table on Open Table. We have a dedicated staff ready to make your dining experience with us a memorable one.
Cheery, family-friendly joint features pasta, Roman-style pizzas & other hearty Italian eats.
Address and Contact Information
Address: 17 Steeple St, Mashpee, MA 02649
Phone: (508) 477-5929
Website: https://www.siena.us/
Menu Photos
Order and Reservations
Reservations: toasttab.com
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Siena – Mashpee
With this same Italian spirit, Siena in Mashpee Commons is a place where … 17 Steeple St. Mashpee, MA 02649. P: 508.477.5929. Siena whitelogo200x200.png.
Siena Italian Grill & Bar | Mashpee MA – Facebook
One restaurant where everyone gathers to eat great food and be with great people. It is with this ambiance that we know– no matter where you are on the cape, …
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… Mashpee, Siena is the best place for Italian dining on the cape … SIENA. 17 Steeple St. Mashpee, MA 02649. Get Directions +1 508-477-5929 https …
Reviews
Gina G
Great way to start off vacation with great food and atmosphere. Staff was friendly and attentive. Truffle fries were the best I ever ate. Squash raviolis were mouth watering from the first bite. Presentation was great as well. Drinks and dessert top notch.
… moreAden Reese
Hi all, first , look at my reviews. I rarely leave a bad one. That being said.
I took my wife to Sienna for her birthday last night.
The hair in my wife’s ceaser salad was a disappointment. The chicken picatta and chicken parm my wife and son ordered were bland and mediocre at best.
My ribeye was good. The roasted fingerling potatoes were deep fried until crunchy and tasted like fryer oil.
The creme brulee and Tiramisu were some of the BEST homemade deserts I’ve had on cape.
… moreI took my wife to Sienna for her birthday last night.
The hair in my wife’s ceaser salad was a disappointment. The chicken picatta and chicken parm my wife and son ordered were bland and mediocre at best.
My ribeye was good. The roasted fingerling potatoes were deep fried until crunchy and tasted like fryer oil.
The creme brulee and Tiramisu were some of the BEST homemade deserts I’ve had on cape.
Josanne
The food was great. The drinks were amazing. Ambience was very good. Our server Matthew did such a great job making our anniversary dinner 10 times better.
Thank you Matthew!
… moreThank you Matthew!
STEVEN BAGLEY
Amazing place. Super delish food. Our waitress Colleen was a super server. I had the Prime Rib Bagnata. OMG. Order this. I promise it will be mouth watering. Finally the bathrooms are “Emaculatly Clean” Never saw restrooms as clean as these. Bravo Siena Restaurant. I had a truly unforgettable culinary experience at your restaurant.
… moreDavid Moore
We requested a move from our original seating, when my wife quickly realized we were surrounded with young children. ( usually no problem but not on date night) The hostess accommodated us no problem. Michelle, was our waitress, she was great, friendly and efficient.
The food was terrific and we left, telling Michelle we’d see her again soon and we meant it.
… moreThe food was terrific and we left, telling Michelle we’d see her again soon and we meant it.
Debra Giordano
Cori was one of the best waiters I have had! We had the four course dinner with wine! The food was amazing and the wine pairings perfect (in size and flavor)! But Cori made the evening!
… moreJULYE SARTORI
I do not recommend this establishment.
It was my friend’s birthday, and unfortunately the service negatively impacted the experience. Our waitress made the atmosphere uncomfortable due to the way the service was handled.
There was a child in our group with a gluten allergy, and an incorrect dish was initially served to the child. When we brought this to her attention, there was no apology. A replacement dish was requested, but it was only delivered after the rest of the group had already finished their meals. Unfortunately, no to-go box was offered for the dish that arrived so late.
Overall, there wasn’t sensibility . Additionally, the food did not sit well with me afterward.
… moreIt was my friend’s birthday, and unfortunately the service negatively impacted the experience. Our waitress made the atmosphere uncomfortable due to the way the service was handled.
There was a child in our group with a gluten allergy, and an incorrect dish was initially served to the child. When we brought this to her attention, there was no apology. A replacement dish was requested, but it was only delivered after the rest of the group had already finished their meals. Unfortunately, no to-go box was offered for the dish that arrived so late.
Overall, there wasn’t sensibility . Additionally, the food did not sit well with me afterward.
mads chetwynd
it was such a gorgeous environment! I came on my anniversary with my boyfriend and all of the food was amazing! Cory was the absolute sweetest they went above and beyond and truly made our night!! <3
… moreNikki Joe
Our meal was delicious—the price fix dinner was well worth it. Our server Matthew was lovely! We really enjoyed the steak tips, mussels, salmon, and cod.
… moreKaleigh Burke
This was our 2nd time at Siena. Came back because our first time was phenomenal. Great waiter, food was “table slapping good” as my husband would say. Couldn’t wait to come back. 2nd time wasn’t as good and that was disappointing. Our waiter was still great, but the meal my husband couldn’t wait to get again was not like the first time or as described on the menu. First visit, the short rib ravioli was suggested by the waiter. Fantastic to say the least. My husband literally cleaned the plate of the thick and delicious sauce with the leftover bread. This time, the sauce was like water. Over pasta? Made for a soggy mess. We asked the waiter if something had changed or maybe the wrong sauce was added. He came back to inform us that since our last visit, the chef had changed hands as well as the recipe, so yes, the “sauce” was no longer thick like prior. He had them prepare a new sauce for us which was very nice of him, but did not fix the issue at hand. Hope they can get that recipe back on track.
Other great options we loved was the crab cakes and the chicken milanese. The chicken picatta this time came out with cold pasta, but the sauce, chicken and asparagus were delicious.
… moreOther great options we loved was the crab cakes and the chicken milanese. The chicken picatta this time came out with cold pasta, but the sauce, chicken and asparagus were delicious.