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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in
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Address and Contact Information
Address: Wilhelminastraat 57, Oranjestad, Aruba
Phone: +297 588 1600
Website: http://www.tastemyaruba.com/
Menu Photos
Order and Reservations
Reservations: tastemyaruba.com
Order: Order online
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Taste My Aruba – We Believe That Food Is Culture
We are an authentic, family-owned, farm-to-table and sea-to-table restaurant. When you take a seat and enjoy a meal in our outdoor garden, you will be able to …
Reservations – Taste My Aruba
Message. Request Booking. Location. Direction. Wilheminastraat 57. Oranjestad Aruba. Opening hours. Monday – Saturday 5:30pm – 11pm. Sunday Closed. Contact.
Taste My Aruba | Oranjestad Aruba – Facebook
Taste My Aruba, Oranjestad. 9654 likes · 114 talking about this · 2277 were here. Welcome to Taste My Aruba! We are an authentic, family-owned, farm to…
Reviews
Leilani Dixon
I honestly cannot recall a truly stellar meal — complete with amazing service and attention to detail — until we had the opportunity to dine here. My husband and I were absolutely blown away.
Within ten minutes of being seated, we were served an amuse-bouche of funchi hasa with tomato jam — a delightful start that set the tone for the evening. My husband ordered a “Local Mule,” while I chose the Bloody Mary, which came garnished with a skewer of olives, shrimp, a tempura lobster tail, and a few jalapeños. I drink Bloody Marys regularly, and this was easily one of the best I’ve ever had.
For dinner, we both ordered the Lobster Pasta — featuring blackened pasta, a lobster tail in a rich garlic cream sauce, and a side of arugula. Every element of the dish complemented the others perfectly. It was truly exceptional.
We finished the meal with espressos and a serving of caramel gelato — the perfect ending to a remarkable dining experience.
This was, without question, the most memorable meal we’ve had in Aruba. If you find yourself in Oranjestad, make sure to reserve a table here.
… moreWithin ten minutes of being seated, we were served an amuse-bouche of funchi hasa with tomato jam — a delightful start that set the tone for the evening. My husband ordered a “Local Mule,” while I chose the Bloody Mary, which came garnished with a skewer of olives, shrimp, a tempura lobster tail, and a few jalapeños. I drink Bloody Marys regularly, and this was easily one of the best I’ve ever had.
For dinner, we both ordered the Lobster Pasta — featuring blackened pasta, a lobster tail in a rich garlic cream sauce, and a side of arugula. Every element of the dish complemented the others perfectly. It was truly exceptional.
We finished the meal with espressos and a serving of caramel gelato — the perfect ending to a remarkable dining experience.
This was, without question, the most memorable meal we’ve had in Aruba. If you find yourself in Oranjestad, make sure to reserve a table here.
Arvind Satyanarayan
Incredible food that is very sophisticated in its flavor profile and composition, and yet not overcomplicated. Coupled with fantastic service—you really feel like family. And a gorgeous outdoor patio. Easily one of my favorite restaurants on the Island and one we return to on every trip.
… moreEduardo Carneiro
I’ve been curious about Taste my Aruba for a while and was pleasantly surprised by the venue. It has three distinct, great spaces: a spacious main hall, a very charming patio, and an enclosed area in the back (likely for events).
We arrived late without a reservation, and perhaps because of that, about 30% of the menu was unavailable. However, the dishes we did order were excellent. Our waitress seemed a bit lost—maybe she was new—but her extreme friendliness more than made up for any minor hiccups. Definitely worth a visit!
… moreWe arrived late without a reservation, and perhaps because of that, about 30% of the menu was unavailable. However, the dishes we did order were excellent. Our waitress seemed a bit lost—maybe she was new—but her extreme friendliness more than made up for any minor hiccups. Definitely worth a visit!
Hannah Kittle
Natalie, Sean and Cindy were so much fun to work with. The food was delicious and the cocktails were great. The sour sop martini was amazing and I’m not a martini fan. 100/10
… moreSandra McLachlan
The atmosphere and ambiance is outstanding. The food was given a four-star rating versus a five-star rating because they were missing several key dishes on the menu that we specifically wanted.
… moreSamira Zimmerly
We tried Taste My Aruba for the first time last night. We experienced fabulous service & delicious food. We ordered three different dishes, but our favorite was the Lobster Pasta. We also enjoyed a slice of carrot cake to finish our meal. Before leaving, we made reservations to come the last night of our trip because this was our favorite restaurant on our trip! I would highly recommend making a reservation!
… moreNatalie Rogers
The ambiance, staff, food, and drinks were OUTSTANDING! The experience was very hands on and everything was delicious. I highly recommend trying the Taste My Aruba.
… moreKeith Green
A great experience if you enjoy cocktails and local food in a clean and welcoming environment. Would definitely recommend. Lovely people.
… moreJames Egbert
I am not someone who posts alot but Taste My Aruba is a true gem. My wife and I had dinner there Saturday December 6. The place is beautiful. Ask Nathaly, the owner, the history behind the building. Freindly servers and very helpful. We shared the empanada appatizer which is made in house freash. Perfect. I then had the fresh snapper. We stayed in Aruba for a week. After dinner I made a resrvation to come back on Monday….. It was just that good. On Monday my wife had the Lobster which she says was the best lobster ever. I confess that I had the snapper again, so unlike me but I could not resist.
… moreRene Mount
What an amazing find for our last night in Aruba. The service was amazing Glen was attentive and accommodating, the chef was one of the best I’ve ever seen. The restaurant was absolutely beautiful. The food was 10 out of 10. We had a group of 10 and every single meal was amazing.
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