Yunus Bulutoglu
Had an absolute fantastic first time experience here at El Campo! We had excellent service from Nani who was very kind and attentive every step of the way and even shared some of her favorite dishes with us. The owner Mete had inspired us to try outside of our comfort zone and try some tapas we wouldn’t think otherwise and they were out of this world good which were the croquettes, stuffed peppers with goat cheese, and patatas bravas. Also, me and my girlfriend both had paella for the first time and it was so delicious! Finally, Yusuf and the other staff always checked in on us and cleared our plates with ease and filled our waters consistently. The churros was also a great finishing touch to the meal, light but filling. This is a must absolute visit if you are in downtown Livermore!
… moreFrancisco Montejano
After a long day wine tasting my wife and I had an amazing date night, and a first visit, at L Campo
We started with tapas — the crispy, creamy vegetable croquettes and the delicious piquillo peppers stuffed with goat cheese were packed with flavor. The seafood paella was the highlight — fresh, perfectly cooked, and absolutely delicious.
The cocktails were just as impressive. The Embrujo Carmesí and L Campo Sangría were standouts (we may have tried a couple more ), all beautifully crafted and easy to enjoy.
Beyond the food and drinks, the service was outstanding — attentive, friendly, and genuinely welcoming. Cudos to Mete, Patrick and Ugr, (my apologies if the spelling is wrong )that made us feel as if we were regulars. The ambiance was warm, lively, and full of charm, making it the perfect spot for a relaxed, romantic evening.
We ended with the California almond cake, the perfect sweet finish.
Great food, creative drinks, delightful atmosphere, and top-notch service — we’ll definitely be back! ✨
… moreHeather MacFarland
Great tapas! We had several dishes and they all were very good. For a main course we had the Lamb Shank and it was cooked perfectly. The cocktail and wine menus had excellent choices and the service was wonderful. A beautiful space as well.
… moreTeddy Southern
This is incredible Spanish cuisine. The tapas were amazing. Get the grilled octopus or ham iberico or white sardines they cannot miss. Seafood paella was a home run. This place is amazing. I made a TikTok for it.
… moreBridget Bisnette
Our first visit was soo good. We went for brunch and ended up trying multiple tapas and splitting a sandwich. Most menus items are gluten free like calamari. We are not gluten sensitive and loved the Panko and rice flour coating. Very delicate and light. My goodness it was good. The goat cheese stuffed peppers were amazing!! This is a must try restaurant and we will be back!
… moreDaniel Potts
This is the type of place you can have it your way. Sit down outside, romantic indoor booth, bar tapas? You got it. Lovely remodel, the most beautiful kitchen in Livermore, caring staff and ownership. The menu and wine list is extensive and varied. 5 stars. Thank you team.
… moreAndressa Clark
I loved the paella, spanish style. I ordered two of the royal passion fruit drink. Great spot for a date or a girls night! I will definitely come back soon! Friendly staff
… moreLindsey Knight
Everything was excellent except the paella, we did the seafood one and it was pretty boring. Great shishito peppers, loved the Spanish tortilla, phenomenal but pricey cocktails. Strong service w friendly staff. Bummed about the lackluster $46 paella but would love to try explore more tapas.
… moreMelissa Rey
From the moment you walk in, you’re greeted by a warm and inviting atmosphere that immediately sets the tone for a wonderful dining experience. The interior is cozy yet elegant—glowing with soft lighting, rustic wood accents, and a touch of Mediterranean charm that makes you want to settle in and stay awhile.
The staff here truly elevate the experience. Attentive without being intrusive, they’re friendly and knowledgeable.
Every dish we tried was bursting with flavor and beautifully presented. The grilled octopus was tender and perfectly seasoned, while the short ribs were melt-in-your-mouth delicious—rich, savory, and deeply satisfying. The seafood paella was a standout, filled with fresh, perfectly cooked seafood.
The drinks were just as impressive. Each special cocktail was thoughtfully crafted, balancing bold flavors with a refined touch. It’s clear that care and creativity go into every detail here.
… moreChris Peterson
Excellent Spanish Tapas in Livermore! Definitely reminded us of Tapas places we visited in Spain, so authentic and delicious! The Octopus was amazing as well as the Iberico Ham. Every dish we ordered was excellent! We will be back.
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