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✔️Dinner ✔️Dine in
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Santo Agave is a modern Mexican upscale dining experience with a nightlife pulse!. Charcoal-fire Grilled tomahawk steaks, Coastal seafood and Agave Bar with DJ Nights table side presentations, Oysters, Aguachile and fire-grilled octopus with premium Agave Bar energy! paired with an exceptional selection of Latin American wines and one of the region’s finest tequila and mezcal collections. Guests enjoy a vibrant yet refined atmosphere, attentive service, and a destination setting perfect for oysters and cocktails at the bar. date night, celebrations, or business dinners, Discover why Santo Agave is the top choice for upscale Mexican dining in Park West.
Hours
| Friday | 4 PM–12 AM |
| Saturday | 4 PM–12 AM |
| Sunday | 4–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4 PM–12 AM |
Address and Contact Information
Address: 9832 W Northern Ave, Peoria, AZ 85345
Phone: (480) 393-3177
Website: https://elsantoagave.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
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… West Valley. Romantic. West Valley. Good for special occasions. West Valley. Lively … Park West. Let me start by praising our wonderful server, Leslie. She …
Reviews
Gary TRAYLOR
My wife and I are big supporters of local businesses, especially new ones in our area. That’s why we were thrilled to discover Santo Agave Park West. Let me start by praising our wonderful server, Leslie. She was incredibly friendly and made us feel like family from the moment we arrived.
The restaurant itself is a feast for the eyes. The layout is stunning, like stepping into an art museum. The design and decor are exceptional, and the lighting is perfect, creating a lively yet intimate atmosphere. We were encouraged to have fun while we dined. I believe there’s a live DJ on the weekends, and he played excellent upbeat music that wasn’t too loud at all!
The menu is thoughtfully curated and not overwhelming. We started with the Seared crab cake, chipotle mayonnaise, fresh herbal greens, and pesto sauce, and the Tempura pan-seared shrimp, garlic, fresh lemon, and sriracha mayo. Both dishes were absolutely delicious, and the flavors were spot on.
My wife enjoyed her red wine, while I tried a couple of signature cocktails from the menu, the New York Sour and the OAXACA Old Fashion. Both were excellent choices.
The next time we visit Santo Agave Park West, we will specifically request to be seated in Leslie’s section. She checked on us frequently to ensure our satisfaction, and one of the managers, Pedro, even visited our table a couple of times. Santo Agave is one of those places that you put on your list, but you can’t wait to go back. It’s a top-notch restaurant in the West Valley that I highly recommend. Five stars are not nearly enough to describe it!
… moreThe restaurant itself is a feast for the eyes. The layout is stunning, like stepping into an art museum. The design and decor are exceptional, and the lighting is perfect, creating a lively yet intimate atmosphere. We were encouraged to have fun while we dined. I believe there’s a live DJ on the weekends, and he played excellent upbeat music that wasn’t too loud at all!
The menu is thoughtfully curated and not overwhelming. We started with the Seared crab cake, chipotle mayonnaise, fresh herbal greens, and pesto sauce, and the Tempura pan-seared shrimp, garlic, fresh lemon, and sriracha mayo. Both dishes were absolutely delicious, and the flavors were spot on.
My wife enjoyed her red wine, while I tried a couple of signature cocktails from the menu, the New York Sour and the OAXACA Old Fashion. Both were excellent choices.
The next time we visit Santo Agave Park West, we will specifically request to be seated in Leslie’s section. She checked on us frequently to ensure our satisfaction, and one of the managers, Pedro, even visited our table a couple of times. Santo Agave is one of those places that you put on your list, but you can’t wait to go back. It’s a top-notch restaurant in the West Valley that I highly recommend. Five stars are not nearly enough to describe it!
Chelcea Craft
We had such a great experience here. From the host, servers, runners and managers everyone was so pleasant and provided wonderful service. Noemi was excellent and so sweet. The oysters are amazing! Looking forward to having a place so close to home
… morekena carter
Upscale Vibe. Great Service and AMAZING food and drinks
My husband and I saw Santo agave preparing to open last week. We were so surprised and happy that they were open this week. We were able to get right in without a reservation. Appetizers we had spicy beef, empanadas, and crabcakes. Everything was made fresh and they were amazing. Our first drinks were the Oaxaca old-fashioned, and the Santo agave.Can’t go wrong with either. I have been had the ribeye tacos with bone marrow. A surprise but excellent choice. I had the Agua Chile ribeye, which gave hints of sushi but with beef. You have to try it.
Above all the service was excellent. Our waitress Alissa it was very kind and attentive and very knowledgeable about the menu. We can’t forget to mention the manager Frank, who checked in on us as well. We opted to have another drink instead of desert. My husband had a señorita. I had the black margarita. YOU MUST TRY THIS.
Did I forget to mention there was a live DJ.
Definitely a great place for a date night or to bring out a town guests. You will not be disappointed
… moreMy husband and I saw Santo agave preparing to open last week. We were so surprised and happy that they were open this week. We were able to get right in without a reservation. Appetizers we had spicy beef, empanadas, and crabcakes. Everything was made fresh and they were amazing. Our first drinks were the Oaxaca old-fashioned, and the Santo agave.Can’t go wrong with either. I have been had the ribeye tacos with bone marrow. A surprise but excellent choice. I had the Agua Chile ribeye, which gave hints of sushi but with beef. You have to try it.
Above all the service was excellent. Our waitress Alissa it was very kind and attentive and very knowledgeable about the menu. We can’t forget to mention the manager Frank, who checked in on us as well. We opted to have another drink instead of desert. My husband had a señorita. I had the black margarita. YOU MUST TRY THIS.
Did I forget to mention there was a live DJ.
Definitely a great place for a date night or to bring out a town guests. You will not be disappointed
Nancy Robinson
Went for the soft opening. Staff was friendly from the door to the service. Very attentive. Loved that they had purse holders. Food was amazing. We had the steak (one person at our table, said it was the best steak they ever had) it was cooked, perfect medium, mac & cheese, crab dip and the cauliflower bites. All were so good It was a limited menu night so can’t wait to come back and try all their other items. Was excited to see a New York sour on the menu. Had two of them lol.
… moreBrenda Velez
Went for soft opening. The ambient of the restaurant was beautiful, welcoming and inviting. The hostesses were graceful. My kids and I were treated with a warm welcome, respect and a beautiful smile.
The waitress, Leslie, was amazing. She was friendly and attentive. Her connections with the kids were very appreciated. She connected with each one and asked each what they wanted by their name.
Drinks were amazing. Eden and Beso de Frida were my favorite. Dinner was incredible. A few hiccups but my son loved the salmon and steak. I loved the tacos Gobernador, all cooked to perfection of desired temperatures. Hope to come back soon!!!
… moreThe waitress, Leslie, was amazing. She was friendly and attentive. Her connections with the kids were very appreciated. She connected with each one and asked each what they wanted by their name.
Drinks were amazing. Eden and Beso de Frida were my favorite. Dinner was incredible. A few hiccups but my son loved the salmon and steak. I loved the tacos Gobernador, all cooked to perfection of desired temperatures. Hope to come back soon!!!
Casandra Castro
During our visit to Arizona, my husband and I had an amazing dining experience at this wonderful restaurant. We were absolutely delighted by the atmosphere and the delicious dishes. Our favorite was the rib eye chicharron, it was outstanding! Our server, Kassandra, took excellent care of us and made us feel very welcome with her attentive service. We truly felt at home and would highly recommend this place to anyone looking for a memorable meal. We’ll definitely come back!
… moreTara Carroll
Absolutely delicious!! All the flavors of each dish were top notch! The service was so kind and friendly. Perfect date night spot!
… moreLeisli Fernandez
Amazing place to dine. Food was delicious. We don’t usually order steaks but we loved the New York strip ordered tonight. Everyone was super friendly and attentive. We will be coming back soon.
… morekeiniicg04
“Tip: tap my photo and discover 30 seconds of my experience in the video”
We arrived around 4:00 pm and ended up staying for almost three hours. From the moment you walk in, the service feels welcoming; the hostesses, the general manager, the managers, and the servers are attentive at all times, and even the head chef came to our table to ask how everything was going. You can truly tell it’s a very attentive team.
The menu is clear and well thought out, which allows you to choose calmly from appetizers to dessert without feeling overwhelmed. The cocktails are excellent and definitely not light on alcohol; we tried the Mexican Mule, the New York Sour, and of course the Santo Agave, all very well prepared.
For food, we ordered beef carpaccio, ribeye aguachile, grilled salmon, and grilled octopus (although I forgot to record that one). Everything had a gourmet style, with flavors perfectly balanced. Our afternoon server was Alejandro, whose service was excellent, and his teammates were just as attentive. We finished with a very creative and generously sized ice cream pie.
The ladies’ restroom was also impeccably clean and beautifully maintained, something that is always greatly appreciated as a woman.
The concept of the place is perfect for staying and talking for a long time, without loud music or overwhelming noise; the atmosphere feels fresh, harmonious, and very welcoming.
We were told that later in the evening there is a DJ, so it’s definitely a place to return to for a relaxed night out with good drinks.
… moreWe arrived around 4:00 pm and ended up staying for almost three hours. From the moment you walk in, the service feels welcoming; the hostesses, the general manager, the managers, and the servers are attentive at all times, and even the head chef came to our table to ask how everything was going. You can truly tell it’s a very attentive team.
The menu is clear and well thought out, which allows you to choose calmly from appetizers to dessert without feeling overwhelmed. The cocktails are excellent and definitely not light on alcohol; we tried the Mexican Mule, the New York Sour, and of course the Santo Agave, all very well prepared.
For food, we ordered beef carpaccio, ribeye aguachile, grilled salmon, and grilled octopus (although I forgot to record that one). Everything had a gourmet style, with flavors perfectly balanced. Our afternoon server was Alejandro, whose service was excellent, and his teammates were just as attentive. We finished with a very creative and generously sized ice cream pie.
The ladies’ restroom was also impeccably clean and beautifully maintained, something that is always greatly appreciated as a woman.
The concept of the place is perfect for staying and talking for a long time, without loud music or overwhelming noise; the atmosphere feels fresh, harmonious, and very welcoming.
We were told that later in the evening there is a DJ, so it’s definitely a place to return to for a relaxed night out with good drinks.
Ed Gonzalez
Went in on Tuesday, atmosphere was spectacular very nice and enviting. The music was very enjoyable. We had the tomahawk cook to perfection. Don’t remember the name of our drinks as they were recommended but were very well balanced.we’ll be back
… more