Legends Steaks & Seafood

  4.3 – 536 reviews   • Steak house

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Legends will be closing after service on Saturday, April 26th 2025 We will reopen on Thursday, May 22nd at 3:30 PM for Happy Hour. Thank you for an amazing ’24-’25 Winter Ski Season! We look forward to serving you all this summer! Colorado themed Steak House with a Legendary Bar and inviting atmosphere

Sophisticated restaurant featuring a menu of seafood & steaks, plus craft cocktails, wine & spirits.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Legends Steaks & Seafood 80424

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Legends Steaks & Seafood – Breckenridge, CO on OpenTable

215 South Ridge Street, PO BOX 7549, Breckenridge, CO 80424. Neighborhood Breckenridge Cross street Ridge and Adams.

Legends Steaks & Seafood | Breckenridge CO – Facebook

Legends Steaks & Seafood, Breckenridge. 515 likes · 39 talking about this · 832 were here. Breckenridge’s Best: Steaks, Seafood, Craft Cocktails. ️ |…

Legends Steaks & Seafood Restaurant (@legendsbreckenridge)

3.1K+ followers · 301 following · 377 posts · @legendsbreckenridge: “Best Steakhouse & Seafood restaurant in Summit! Happy Hour everyday 3:30-6pm on Bar …

Reviews

alexandra flores
We had a great dinner at Legends Steaks & Seafood! We made a reservation and were seated right away, which was a great start to the night.

The atmosphere is really nice, and the staff were super friendly and attentive. The only small downside is that it can feel a little cramped inside, especially when it’s busy.

We tried a couple drinks from the bar and they were okay, but the real highlight was the food. Everything we ordered was delicious, and we loved the option to turn any entrée into a surf and turf. Definitely recommend ordering a side, we got the creamy orzo, and it was amazing and a generous portion that was perfect to share between two.

Unfortunately, we were too full for dessert but overall, such a great dinner spot and one we’d definitely recommend!
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Lonnie Worthington
We decided to try Legends Steaks & Seafood to celebrate our 30th Anniversary while in Breckenridge and it was an excellent dining experience. From the moment we arrived, all of the staff, especially our server Eli, treated us like family. We both had the filets which were cooked to perfection and the Baked Mac and Cheese did not disappoint. The ambiance was the perfect setting and I can not recommend Legends Steaks & Seafood enough! We will absolutely return the next time we are in Breckenridge!
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andrewbtravels
We sat in the high tops next to the bar and had an amazing time. Everything we ordered was perfectly cooked and seasoned. The bartender who served us was attentive and made the best dirty martini we had all trip. Our steak and fish were worth stopping by twice during our trip.
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yajaira gutierrez
Hands down the best food we had at Breckenridge.
steak was delicious, cooked to perfection. we ordered mac and cheese, mashed potatoes, honey glazed carrots. everything was so good, even my sons chicken strips and fries were really good. Service was great as well. would definitely come back.
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Antionette Hubbard
I visited Legends Steakhouse in Breckenridge over the weekend to celebrate my birthday with a party of 10. We sat at the bar since we didn’t have reservations, and while they did accommodate us, the welcome didn’t feel warm or inviting.

The receptionist/greeter seemed noticeably unenthused and the interaction left us feeling uncomfortable. It gave the impression that our group wasn’t necessarily wanted there. Hospitality sets the tone for the entire experience, and unfortunately, that first impression lingered throughout the evening.

As for the food — the tomahawk steak was very good, and the lobster was also well prepared. Those were definitely highlights. However, overall service and the general atmosphere made the celebration feel less enjoyable than it should have been.

Another concern was that a 20% automatic gratuity was added to each separate check and it wasn’t clearly mentioned beforehand. We completely understand gratuity for larger parties, but transparency upfront would have been appreciated.

After reflecting on the experience — I don’t think I would return. Birthdays should feel welcoming and celebrated, and that just wasn’t the case here.
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Vincent Sabio
We thoroughly enjoyed our dinner at Legends. The menu has something for everyone, the wine list similarly has something for everyone (including several cult wines like Screaming Eagle), the food is delicious and excellently prepared, and the staff are friendly and efficient. I would call this a go-to dinner location for anyone visiting Breckenridge.
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Rick Colburn
We arrived almost 45 minutes early for our reservation and were pleasantly surprised to be seated right away, such a great start to the evening.

The Old Fashioned and martinis were excellent, and the carpaccio appetizer was outstanding, one of the best I’ve had. Our table ordered a variety of dishes, from steaks to seafood to scallops, and everything was cooked perfectly. Truly one of the best meals I’ve experienced in a long time.

What stood out just as much as the food was the pace of the evening. We never felt rushed and were able to relax and really enjoy our time. Top notch experience!

We’ll absolutely be back.
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David Haynes
The food and service was great. Ask for Maddie and she’ll take great care of you.
After a long day of skiing we came off the mountain looking for protein and a drink. I had the ribeye while my wife had the filet. Wow! Being from Texas it had to impress is with steak! The wine was good too! Also the escargot and lobster appetizer was unbelievable!!
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Heidi
The experience at Legends was exceptional! The scallops were so eliquilnty plated and served with great flavor! The presentation of each plate we ordered was exceptional. The atmosphere is definitely something to note. the ambiance of the dim lit seating area with the different picture frames of famous Colorado residents. Hampton was kind, helpful, and very thoughtful server. Eddie is also a very friendly presence with great food suggestions! Would absolutely recommend dining here!
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GrAcIE W
It’s a lively joint at the bar with a classic steakhouse feel behind it.
Hubby and I went for an early evening 4:45pm dinner (only rez we could get) on a Saturday during our ski trip to Brec and it was already packed.
We ordered the Bone Marrow & Tartare for appetizer to share. On main course we got the 12oz Bison Strip Special and the 16oz Ribeye. The steaks were perfectly cooked and flavorful and the Garlic Broccolini side dish was really tasty.
Overall food was good and service was great. The only downside was the cut of the steak wasn’t very good for the money they charged. There was a big connective tough tissue along the side of the ribeye which was so rough that we couldn’t chew on and left it untouched.
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