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Address and Contact Information
Address: 6100 Stones Rd, Little Rock, AR 72223
Phone: (501) 367-8104
Website: https://www.portofinoartisanpizzaar.com/?utm_source=gbp
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Portofino artisan pizza – Little Rock, AR – 6100 Stones Rd – Hours …
Order Hours About. 11:00 AM-9:00 PM; Shop address is 6100 Stones Rd, Little Rock, AR 722236100 Stones Rd, Little Rock, AR 72223; (501) 367-8104.
Portofino Artisan Pizza: Home
Welcome to Portofino Artisan Pizza, where tradition meets craftsmanship. Located in the heart of Little Rock, Arkansas, at 6100 Stones Rd, we bring the …
Portofino artisan PIZZA | Little Rock AR – Facebook
No empty bites here, just toppings from edge to edge. Come get dinner at 6100 Stones Road in Little Rock, AR and treat yourself to a perfect pizza made fresh at …
Reviews
Michelle Mills
We ate here after seeing them mentioned on social media. Somehow, I’d missed the news of a new pizza restaurant in the area. They are really good & I hope people will try them out. We had a calzone, pizza, & salads. Everything was delicious! The crust on the calzone, plus that fabulous ricotta cheese inside, was excellent. The salads were fresh & the Greek dressing was so tasty. Pizza was great too—their crust is just good. Service was friendly & outstanding as well. We ate here for an early dinner so it was empty, but we saw a few takeout orders picked up. We will be back & hope others will too.
… moreMichael Esparza
⭐️⭐️⭐️⭐️⭐️ Portofino Pizza – Little Rock, AR
is truly one of the best pizza spots in Little Rock. A must try! The crust is incredible — light, flavorful, perfectly baked — and every pizza I’ve tried has been outstanding. If you go, the Chicken Alfredo Pizza (with added garlic!) is an absolute must. It’s rich, creamy, and genuinely out of this world. I didn’t get a picture because I ate it so fast — it’s that good. The flavors take me back to the classic Italian-style pies that remind me of my time in Italy!
What really sets Portofino apart is the heart behind the food. This is a small family-owned business that deserves to be celebrated everywhere. Their 16-year-old daughter works incredibly hard, mom is in the kitchen cooking with love, and dad is up front greeting everyone with warmth & jumping in the back making the pizzas by hand. WOW!!! You can feel the family pride the moment you walk in.
I absolutely love supporting small businesses, and this place is a true gem. The food tastes just like Italy, the service is genuine, and the atmosphere feels like home. If you haven’t tried Portofino Pizza yet, you’re missing out. Go support this incredible family — you’ll be glad you did.
… moreis truly one of the best pizza spots in Little Rock. A must try! The crust is incredible — light, flavorful, perfectly baked — and every pizza I’ve tried has been outstanding. If you go, the Chicken Alfredo Pizza (with added garlic!) is an absolute must. It’s rich, creamy, and genuinely out of this world. I didn’t get a picture because I ate it so fast — it’s that good. The flavors take me back to the classic Italian-style pies that remind me of my time in Italy!
What really sets Portofino apart is the heart behind the food. This is a small family-owned business that deserves to be celebrated everywhere. Their 16-year-old daughter works incredibly hard, mom is in the kitchen cooking with love, and dad is up front greeting everyone with warmth & jumping in the back making the pizzas by hand. WOW!!! You can feel the family pride the moment you walk in.
I absolutely love supporting small businesses, and this place is a true gem. The food tastes just like Italy, the service is genuine, and the atmosphere feels like home. If you haven’t tried Portofino Pizza yet, you’re missing out. Go support this incredible family — you’ll be glad you did.
Matt Parker
Ok listen here. I thought about pictures after we had eaten 75% of the calzone and one slice of the pie… my bad. It was a nice chill casual vibe in there with soft warm lighting. Pretense level is very low. We loved the spinach calzone and the spicy arkansas pizza. Crust was fluffy yet crispy… a paradox. We liked the red sauce that came with the calzone and it seemed homemade. Servers were very polite. We’ll be going back to see what else they have for us.
… moreCrystal Parnell
Finally tried Portofinos, we ordered 2 large: Pepperoni and the Spicy AR but subbed out canadian bacon for mushrooms.
VERY HAPPY that it was excellent. We moved here from out of state, the city, and have not found a good pizza near us. There are places but they’ve tasted very … fast food.
Portofinos is more NY style, thin, but not crispy, and it seems they used a good corn meal on the bottom of the pizza rather than flour, which makes it a great texture and more traditional in some regards.
Sauce was not sweet or over powering. They were piping hot, so, made fresh.
Didnt seem overly greasy either (the appropriate amount for a good pizza).
You could taste each ingredient, so there was a good ratio balance. Price was Very Good! Not expensive for what you get.
So glad to finally have a pizza place, with GOOD pizza closer to us!
Staff is awesome too. Husband met the owners family as he picked up. New place – Good job guys, thanks!
… moreVERY HAPPY that it was excellent. We moved here from out of state, the city, and have not found a good pizza near us. There are places but they’ve tasted very … fast food.
Portofinos is more NY style, thin, but not crispy, and it seems they used a good corn meal on the bottom of the pizza rather than flour, which makes it a great texture and more traditional in some regards.
Sauce was not sweet or over powering. They were piping hot, so, made fresh.
Didnt seem overly greasy either (the appropriate amount for a good pizza).
You could taste each ingredient, so there was a good ratio balance. Price was Very Good! Not expensive for what you get.
So glad to finally have a pizza place, with GOOD pizza closer to us!
Staff is awesome too. Husband met the owners family as he picked up. New place – Good job guys, thanks!
M A C
We picked up a spinach and mushroom calzone and a Portofino Combo (supreme) pizza last week. Both were delicious! The pizza had a generous amount of toppings and the crust was crisp yet soft, even after reheating in the air fryer.
The calzone was excellent, you could tell the vegetables were fresh and we really liked the marinara sauce too.
Best pizza we have had in a long time – we will definitely be back!!
Give them a try and support local small businesses!
… moreThe calzone was excellent, you could tell the vegetables were fresh and we really liked the marinara sauce too.
Best pizza we have had in a long time – we will definitely be back!!
Give them a try and support local small businesses!
Stan Jaros
Portifino opened in the space Milano’s occupied. We ordered a pizza the other day and it was absolutely fantastic. Not sure how they do the crust, but the bottom crust was firm not soggy. And oh so flavorful. The toppings were spot on and everything was cooked to perfection, for our tastes anyway.
They newly opened, so I’m sure they’ll have a few bumps in the road, but give them a chance. We’re sure it’ll take a bit for the area to realize they are open. The pizza is reasonably priced and you can order to eat in or to go. A pizza place where you can enjoy a beer with your fresh out of the oven pizza. Or grab and enjoy it in the comfort of your home. Don’t think you’ll be disappointed.
… moreThey newly opened, so I’m sure they’ll have a few bumps in the road, but give them a chance. We’re sure it’ll take a bit for the area to realize they are open. The pizza is reasonably priced and you can order to eat in or to go. A pizza place where you can enjoy a beer with your fresh out of the oven pizza. Or grab and enjoy it in the comfort of your home. Don’t think you’ll be disappointed.
Amanda Archer
This place was absolutely FANTASTIC!! Tonight my husband has the Stromboli & I had the Chicken Roll and they were to die for!! We met the owners, they were kind and attentive. I fell in love with this little gem! We have also ordered their takeout special, 2 large pizzas and the pizza was amazing as well! Their dough is fresh made daily. The sauce is fresh and home made, we loved everything we had!! We will most definitely be back, my husband said we won’t be getting pizza from anywhere else
… moreVince Cotton
(Their actual score is 3.6 so I rounded up)
A coworker of mine, who for some reason has never tried a Capri Sun and still refuses to ( ), told me about this spot when they opened for business. I called in a pick-up order, a small Portofino combo pizza. When I arrived I only had to wait a few minutes before it was ready.
As for the pizza, it’s not too bad. The crust has a good flavor and holds up well. The sauce could use more seasonings and they should use a higher quality sausage. Those little pork niblets just don’t cut it for me.
So would I return? If I lived in the area, probably. Their pizzas are reasonably priced compared to their competitors.
I do have one big complaint though. After I paid I noticed a 50 cents charge on the receipt. It was for to-go condiments (cheese and red pepper, 2 packs each). I didn’t ask for those when ordering cuz I hardly ever use them. This might be the first pizza joint I’ve ever seen that charged for them. It’s only 50 cents but it’s the principle. In short, don’t charge me for something I never asked for or wanted. If they insist on continuing with this policy then at least inform the customer up front so they have a choice in the matter.
But other than that hiccup this seems like a decent spot and I’ll most likely return to try an all-meat pizza or something.
… moreA coworker of mine, who for some reason has never tried a Capri Sun and still refuses to ( ), told me about this spot when they opened for business. I called in a pick-up order, a small Portofino combo pizza. When I arrived I only had to wait a few minutes before it was ready.
As for the pizza, it’s not too bad. The crust has a good flavor and holds up well. The sauce could use more seasonings and they should use a higher quality sausage. Those little pork niblets just don’t cut it for me.
So would I return? If I lived in the area, probably. Their pizzas are reasonably priced compared to their competitors.
I do have one big complaint though. After I paid I noticed a 50 cents charge on the receipt. It was for to-go condiments (cheese and red pepper, 2 packs each). I didn’t ask for those when ordering cuz I hardly ever use them. This might be the first pizza joint I’ve ever seen that charged for them. It’s only 50 cents but it’s the principle. In short, don’t charge me for something I never asked for or wanted. If they insist on continuing with this policy then at least inform the customer up front so they have a choice in the matter.
But other than that hiccup this seems like a decent spot and I’ll most likely return to try an all-meat pizza or something.
Mama Al’s Keto Kitchen
Our waitress was very knowledgeable and super helpful, we had wings as an appetizer and they were good, nothing over the top. The salads were pretty basic. The wine was not delightful and I would highly recommend finding a new Cabernet for the house wine! But the pizza was fantastic! We had a barbecue chicken and a sausage and both were amazing. The crust was crunchy and stood up but also chewy- just right. Really great!
… moreBriitany conner
Absolutely amazing local pizza spot! You can truly taste how fresh the ingredients are in every bite. The service was outstanding her name was Ardiana, A sweet young lady, and what really made the experience special was the owner/chef coming to our table to check on us personally. It’s rare to find that level of care and hospitality. We felt welcomed and well taken care of. Highly recommend supporting this local spot!
… more